UNSPSC 50112051: Pheasant, processed with additions

Products from animals of the family Phasianidae and genera Phasianus or Chrysolophus (typically the Common Pheasant, Phasianus colchicus, or the Golden pheasant, Chrysolophus pictus) that have been subject to one or more further manufacturing processes such as being cooked, dried, cured, ground, or reformed. Product additions such as an injected solution, marinade, sauce, seasoning, dry coating, stuffing, or filling are present.

Lead attributes: 1/ Refrigeration state 2/ Shape/Form 3/ Boneless Claim 4/ Source 5/ Level of Cooking 6/ Non-thermal Preservation 7/ Mechanical Processing 8/ Primary Additive 9/ Quality level 10/ Organic 11/ Religious law suitability claim 12/ Pack type

UNSPSC 50112051 Pheasant, processed with additions is a Commodity code that in practice captures processed poultry products and related food service supplies sourced by state and local institutions. Recent state and local solicitations under or near this code show activity centered on institutional food procurement — primarily processed and fresh poultry, meat, dairy, produce, and food-service supplies for state facilities, school districts, and related operations. The issuing bodies include state health and human services agencies (Texas Health and Human Services Commission), state procurement offices (Georgia), and independent school districts (Early County Board of Education, Georgia). Work spans food-service product sourcing, delivery logistics, USDA compliance (whole-grain bread, fluid milk specifications, Buy American provisions), food-safety documentation (HACCP plans, food recall procedures), and contracted supply relationships with firm or indexed pricing.

The code shows recent activity concentrated in Texas and Georgia. The Texas Health and Human Services Commission issued IFB HHS0017449 on June 11, 2026 (due July 13, 2026) for food and consumable products to supply the HHSC El Paso State Supported Living Center, with historical spend of $1.5 million annually and contract terms running September 1, 2026 through August 31, 2027 with renewal and extension options. The State of Georgia posted solicitation PE55645NONST2026000000009 on May 15, 2026 (due June 22, 2026) for food, supplies, and other kitchen products. Early County Board of Education (Georgia) issued a line-by-line food bid (PE55045NONST2027000000006, due June 8, 2026) covering 300+ food items and 60+ non-food and paper supplies for the National School Lunch and School Breakfast Programs across three schools, with contract term July 1, 2026 through June 30, 2027 and options to extend up to three months or renew annually. A third solicitation (S2910000017577, posted July 23, 2026, due August 6, 2026) is listed as "Cornish Game Hen" with minimal substantive detail available.