UNSPSC 50111743: Non gmo boar, minimally processed without additions

Products from wild or feral animals of the genus Sus, these products have been grown, and harvested in a manner that qualifies them to be certified as Non GMO.

UNSPSC 50111743 Non GMO boar, minimally processed without additions is a Commodity code with minimal recent activity aligned to its stated scope. The only directly relevant recent solicitation is Bulloch County School District's RFP for locally raised and processed protein, which solicits beef, pork, and poultry products but does not specifically name boar; the district's emphasis on products raised and processed within a 200-mile radius of Statesboro, Georgia, with American Grassfed Certification and GAP 5-Step Animal Welfare Standards compliance, indicates a niche market for specialty protein sourcing in school nutrition programs. The broader set of recent state and local opportunities tagged to this code—including solicitations for general food supply, grocery items, fresh produce, eggs, and USDA commodity processing from school districts and state health and human services agencies—show no substantive demand for boar or boar-derived products; these opportunities encompass chicken, beef, pork, turkey, dairy, and produce but make no reference to boar procurement.

The issuing bodies active in this code tier include independent school districts (Garland ISD, Cherokee County Schools, Bulloch County Schools, Rockwood R-VI, Henry County Schools, DeKalb County Schools, Douglas County Schools, City Schools of Decatur in Georgia), state purchasing agents (Texas Health and Human Services Commission, State of Georgia), and small rural districts (Early County Board of Education), concentrated primarily in Texas, Georgia, and Missouri. Geographic spread reflects school nutrition procurement activity in the Southeast and South-Central regions, with Georgia and Texas showing the most volume. Representative recent opportunities include Bulloch County School District RFP issued April 3, 2026 (due May 4, 2026) for locally raised and processed protein across beef, pork, and poultry categories; Texas HHSC Invitation for Bids HHS0016792V2 issued May 19, 2026 (due March 19, 2026) for supplemental food and consumables serving state hospitals and supported living centers statewide, with a maximum contract value of $4.5 million over three years; and Garland Independent School District RFP 274-27 issued June 11, 2026 (due July 23, 2026) for farm-to-school products including meats and local produce. The code shows no current market demand for boar products in state and local procurement.