UNSPSC 50111537: Rabbit, minimally processed without additions
Commodity
Code facts
- Part of
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50000000
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50110000
- 50111500
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50110000
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50000000
- NIGP codes
- 1
UNSPSC codes and definitions come from the UN Development Programme (managed by GS1 US), and state and local contract opportunities from the governments' procurement sites.
NIGP codes for 50111537
| NIGP code |
|---|
| 39049 Meat: Cured, Fresh, and Frozen |
Definition
Products from animals of the species Oryctolagus cuniculus (domestic rabbit) that have not been subject to any further manufacturing process such as being cooked, dried, cured, ground, or reformed. Products may be sliced, diced, or mechanically tenderized. Product additions such as an injected solution, marinade, sauce, seasoning, dry coating, stuffing, or filling are not present. Lead attributes: 1/ Refrigeration state 2/ Shape/Form 3/ Boneless Claim 4/ Source 5/ Quality level 6/ Organic 7/ Religious law suitability claim 8/ Pack type
About UNSPSC 50111537
UNSPSC 50111537 Rabbit, minimally processed without additions is a Commodity code, but the recent state and local opportunities tagged under this code show little activity aligned with the nominal scope—the seventeen opportunities posted between May and October 2026 predominantly solicit beef, pork, poultry, and processed meat products (steaks, strip steaks, franks, bologna, leg quarters, ham, chicken strips, chicken halves, ground poultry, and turkey) for correctional facilities, state supported living centers, school districts, hospitals, and food service programs. The code designation appears misaligned with the actual procurement activity. State and local issuing bodies in the sample include the Texas Department of Criminal Justice (repeat buyer across four beef steak solicitations in October 2026), Georgia Correctional Industries and Georgia Department of Corrections (multiple commodity solicitations for franks, beef trim, leg quarters, ham, bologna, and beef patties), the Oregon Department of Corrections (raw chicken, pork, and turkey products), the Texas Health and Human Services Commission (food service groceries for state supported living centers), and school districts and county health authorities. Correctional and state institutional food service represents the dominant use case, supplemented by school nutrition programs and county social services.
Recent activity concentrates in Texas, Georgia, and Oregon, with secondary activity in Nevada, Florida, and Mississippi. Representative recent opportunities include the Texas Department of Criminal Justice soliciting frozen boneless beef strip steaks for delivery to Palestine, Corpus Christi, and Snyder facilities (IFB IW267706, IW267684, and IW267690, with responses due October 20–21, 2026); Georgia Correctional Industries requesting bids on beef trim, franks, leg quarters, ham, bologna, and beef patties via electronic bid through the GA@Work portal (all-inclusive delivery pricing required, responses due September–October 2026); and the Oregon Department of Corrections soliciting raw chicken strips, leg quarters, ground poultry, and cooked turkey on an ITB basis with 5–10 percent preferences for Oregon goods and resident bidders (responses due August–September 2026). The code shows no recent rabbit solicitations; suppliers in this category should monitor correctional and institutional food service RFQs and ITBs under related protein commodity codes rather than rely on this designation for lead generation.
Quick answers
What is UNSPSC 50111537?
UNSPSC 50111537 is Rabbit, minimally processed without additions, a commodity in UNSPSC 50000000, Food and Beverage Products.
Which NIGP codes match UNSPSC 50111537?
UNSPSC 50111537 maps to 1 NIGP code, 39049 Meat: Cured, Fresh, and Frozen.
On GovTribe
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