UNSPSC 50111533: Duck, minimally processed with additions

Products from animals of the genera Anas (domestic duck) or Cairina (Moscovy duck) that have not been subject to any further manufacturing process such as being cooked, dried, cured, ground, or reformed. Products may be sliced, diced, or mechanically tenderized. Product additions such as an injected solution, marinade, sauce, seasoning, dry coating, stuffing, or filling are present. Lead attributes: 1/ Refrigeration state 2/ Shape/form 3/ Boneless Claim 4/ Source 5/ Quality 6/ Duck meat cut 7/ Primary Additive 8/ Organic 9/ Religious law suitability claim 10/ Pack type

UNSPSC 50111533, Duck, minimally processed with additions, is a Commodity code that reflects state and local procurement of poultry products for institutional food service, though recent opportunities show the code captures a broader range of food and consumable sourcing activity. State and local governments solicit under this code primarily for school meal programs and health and human services facilities purchasing food inventory, including meat, poultry, seafood, dairy, produce, grains, and related food-service disposables and supplies. Issuing bodies include school districts, state health and human services agencies, and state procurement offices. The work involves competitive bidding on firm, fixed unit rates with delivery to specified locations, compliance with USDA nutrition and sourcing standards where applicable, food safety documentation, and contract terms typically running one to two years with renewal or extension options at the buyer's discretion.

Geographic activity centers on Texas and Georgia based on recent postings. The Texas Health and Human Services Commission posted IFB HHS0017449 in June 2026 for food and consumable products to supply the HHSC El Paso State Supported Living Center and the Department of State Health Services, with a historical annual value of $1.5 million and a due date of July 13, 2026. The State of Georgia posted solicitation PE55645NONST2026000000009 in May 2026 for food, supplies, and other kitchen products with bids due June 22, 2026. Early County Board of Education (Georgia) posted RFB PE55045NONST2027000000006 in May 2026 for line-by-line food and non-food bids covering approximately 300 food items and 60 non-food and paper supplies to support the National School Lunch Program and School Breakfast Program, with bids due June 8, 2026 and a contract period of July 1, 2026 through June 30, 2027. A third opportunity, solicitation S2910000017577 posted in July 2026 for Cornish Game Hen, lacks substantive scope detail in available records.