NIGP 38035: Eggnog and Mix

NIGP 38035 Eggnog and Mix, an Item code, describes eggs and egg products that state and local governments procure primarily through food service and nutrition programs. Recent solicitations show that the code encompasses fresh eggs as a standalone commodity within broader fresh produce and food supply contracts, particularly in school nutrition contexts where eggs are bundled with produce, dairy, and kitchen supplies for institutional meal preparation.

State and local school systems dominate solicitations under this code. The Douglas County School System in Georgia issued an RFP through the GEC Buying Cooperative in February 2026 for fresh produce and eggs serving 30 school districts across two geographic areas, with estimated annual spending of approximately $4.4 million for Area One and $1.1 million for Area Two; the scope included Grade A large eggs priced against Urner Barry reporting standards. The State of Georgia posted a broader food, supplies, and other kitchen products RFP in May 2026 with a June 22, 2026 response deadline. Georgia dominates recent activity under this code. The Douglas County procurement required five years' minimum experience with public school systems, $1 million commercial general liability coverage, and $1 million business automobile liability insurance, with no set-asides restricting participation and awards made on a line-item basis to multiple vendors where pricing was lowest-qualified. The contract term extends through June 30, 2027, with automatic renewal for up to five years total absent 60 days' written notice of non-renewal.