NIGP 01930: Corn

NIGP 01930 Corn, an Item code, covers commodity purchases of corn and corn products that state and local governments procure for school nutrition programs, institutional food service, and other operational needs. The recent solicitation activity under this code reflects school districts' demand for bulk corn and corn-based food products to support meal service during academic years, with purchasing driven by federal nutrition program requirements and multi-year contract cycles tied to school calendars.

Butts County School System in Georgia issued an Invitation for Bid (IFB) in April 2026 for food products including corn items to supply its School Nutrition Program across six school locations for the 2026–2027 school year, with a response date of May 26, 2026 at 9:30 a.m. The contract runs from July 1, 2026 through June 30, 2027 with options for a three-month extension and up to four additional one-year renewal terms. Bids must include all freight and transportation costs on a freight-on-board basis with pricing firm for 30 days after award and fixed thereafter, subject to limited adjustments tied to USDA Agricultural Marketing Service reports or Consumer Price Index data. All bidders must comply with Buy American provisions, HACCP requirements, and federal debarment and lobbying certifications for bids exceeding specified thresholds. The school district reserves the right to award single or multiple vendors. No incumbent vendor is named, and no specific budget or set-aside restrictions are disclosed.