Project Grant 262OH008Y8313
- Federal Project Grant Award Summary The Ohio Department of Aging received a $137,896 Project Grant from the U.S. Department of Agriculture Food and Nutrition Service (FNS) under the Senior Farmers Market Nutrition Program (SFMNP), CFDA 10.576, effective October 1, 2025 through September 30, 2026. This award supports the provision of benefits to low-income seniors in Ohio, enabling them to purchase fresh, nutritious, locally grown produce—including fruits, vegetables, honey, and fresh-cut...
- This Project Grant award from the U.S. Department of Agriculture Food and Nutrition Service provides $173,817 to the Ohio Department of Aging under the Senior Farmers' Market Nutrition Program (SFMNP, CFDA 10.576). The award period is from October 1, 2021 to September 30, 2022. The SFMNP aims to provide resources in the form of fresh, locally grown produce to low-income seniors. Under this award, the Ohio Department of Aging will administer the program and has provided sub-awards of $173,817...
- Summary of Federal Project Grant Award The Oregon Health Authority (OHA) received a $743,648 project grant from the U.S. Department of Agriculture Food and Nutrition Service (USDA FNS) for the Senior Farmers Market Nutrition Program (SFMNP, CFDA 10.576), effective October 1, 2025 through September 30, 2026. Under this award, OHA will distribute federal benefits to low-income seniors in Oregon, enabling them to purchase fresh, nutritious, locally grown fruits, vegetables, honey, and fresh-cut...
- Federal Grant Award Summary The Ohio Department of Health received a $144,469.00 formula grant award from the U.S. Department of Agriculture Food and Nutrition Service under the WIC Farmers' Market Nutrition Program (FMNP, CFDA 10.572) for the period October 1, 2025 through September 30, 2026. This award is designated as "CAP FM FOOD EXPENSE" and supports direct benefit distribution to eligible participants. The funding enables the state to provide supplemental nutrition assistance...
- Federal Project Grant Award Summary The Missouri Department of Agriculture received a $163,928.00 Project Grant from the U.S. Department of Agriculture Food and Nutrition Service under the Senior Farmers Market Nutrition Program (SFMNP, CFDA 10.576) for the fiscal period October 1, 2025 through September 30, 2026. The award supports the distribution of benefits to low-income seniors in Missouri, enabling eligible participants to purchase fresh, nutritious, unprepared, locally grown fruits,...
- Federal Grant Award Summary The Michigan Department of Health and Human Services received a $308,930 Project Grant from the U.S. Department of Agriculture Food and Nutrition Service under the Senior Farmers Market Nutrition Program (SFMNP, CFDA 10.576), effective October 1, 2025 through September 30, 2026. This award funds the distribution of benefits to low-income seniors in Michigan, enabling them to purchase fresh, nutritious, locally grown produce directly from authorized vendors at farmers'...
- Federal Grant Award Summary The U.S. Department of Agriculture Food and Nutrition Service awarded $49.28M to the Ohio Department of Job & Family Services (ODJFS) under the State Administrative Matching Grants for the Supplemental Nutrition Assistance Program (SNAP, CFDA 10.561) effective October 1, 2025, through September 30, 2026. This formula grant provides federal financial assistance to support the state administrative costs necessary to operate Ohio's SNAP program, including...
- Federal Grant Award Summary The Kentucky Department of Agriculture received a $379,006 Project Grant from the U.S. Department of Agriculture (USDA) Food and Nutrition Service under the Senior Farmers' Market Nutrition Program (SFMNP, CFDA 10.576), effective October 1, 2025 through September 30, 2026. This award supports the provision of benefits to low-income seniors in Kentucky, enabling them to purchase fresh, nutritious, locally grown fruits, vegetables, honey, and fresh-cut herbs directly...
- Federal Project Grant Award Summary The Alabama Department of Agriculture & Industries received a $1,272,701 Project Grant from the U.S. Department of Agriculture Food and Nutrition Service under the Senior Farmers Market Nutrition Program (SFMNP, CFDA 10.576) for the period October 1, 2025 through September 30, 2026. This award funds the distribution of benefits to low-income seniors in Alabama, enabling them to purchase fresh, nutritious, locally grown produce directly from authorized...
- Federal Grant Award Summary The Maine Department of Agriculture, Conservation & Forestry received a $746,977 Project Grant from the U.S. Department of Agriculture Food and Nutrition Service under the Senior Farmers Market Nutrition Program (SFMNP, CFDA 10.576) effective October 1, 2025 through September 30, 2026. Under this award, the agency will distribute federal benefits to low-income seniors in Maine, enabling them to purchase fresh, nutritious, locally grown produce and herbs directly...
The Ohio Department of Aging received a $1,241,060 Project Grant award effective October 1, 2025, through September 30, 2026, from the U.S. Department of Agriculture Food and Nutrition Service to administer the Senior Farmers Market Nutrition Program (SFMNP, CFDA 10.576). Under this award, the department will distribute federal benefits in the form of checks, coupons, or electronic transfers to eligible low-income seniors in Ohio, enabling them to purchase fresh, nutritious, unprepared produce—including locally grown fruits, vegetables, honey, and fresh-cut herbs—directly from authorized farmers' markets, roadside stands, and community-supported agriculture programs. The grant supports dual objectives of improving senior nutrition outcomes while simultaneously strengthening local agricultural economies through direct consumer-producer connections. The Ohio Department of Aging will utilize these funds for benefit issuance to eligible seniors and program administration, which typically comprises 5-15 percent of the total award. As is standard practice under the SFMNP, the department is expected to maintain comprehensive operational records for a minimum of three years following final expenditure report submission, in compliance with applicable federal regulations.Federal Project Grant Award Summary
Mod # | Description | ReasonForModification | Federal Obligation | Date |
|---|---|---|---|---|
| Not listed | $1.2m | 12/15/25 |