The U.S. Department of Agriculture's Food and Nutrition Service awarded a $100,000 Farm to School Grant Program (CFDA 10.575) to Public Health Management Corporation in Philadelphia, PA. The project, with a performance period from July 2024 to June 2026, aims to improve access to local foods in child nutrition programs and create opportunities for students to learn about food systems. Key activities include procuring local foods for school meals, developing school gardens, providing agricultural...
This Project Grant award of $100,000 from the U.S. Department of Agriculture's Food and Nutrition Service under the Farm to School Grant Program (CFDA 10.575) supports the Friends Of School Of The Arts Foundation in San Francisco, CA. The 24-month project, starting on July 22, 2024 and ending on June 30, 2026, aims to improve access to local foods in child nutrition programs. Key activities include procuring local foods for school meals, developing school gardens, providing agricultural...
This federal Project Grant award of $100,000.00 was provided by the United States Department of Agriculture's Food and Nutrition Service under the Farm to School Grant Program (CFDA 10.575). The grant will fund initiatives by the California Department of Food and Agriculture (CDFA) to improve access to local foods in child nutrition programs. Key activities include procuring local foods for school meals, developing school gardens, providing agricultural education, and strengthening supply chains...
This $100,000 Farm to School Grant Program award, provided by the U.S. Department of Agriculture's Food and Nutrition Service (CFDA 10.575), supports the non-profit organization Kids Food Basket in Grand Rapids, Michigan. The funding will be used to improve access to locally sourced foods in child nutrition programs and provide agricultural education to students. Key activities include procuring local produce, developing school gardens, and strengthening the supply chain between local farms...
The Department of Agriculture Food and Nutrition Service awarded a $100,000.00 Project Grant under the Farm to School Grant Program (CFDA 10.575) to Teens For Food Justice In, a woman-owned non-profit organization, for the CN FARM TO SCHOOL GRANT project. The purpose of the Farm to School Grant Program is to assist eligible entities in implementing farm to school programs that improve access to local foods in USDA Child Nutrition Programs. The grant will fund activities to be completed between...
The Department of Agriculture Food and Nutrition Service awarded a $100,000 Farm to School Grant to Healthy Communities Of The Capital Area (HCCA), a non-profit public health organization, to implement farm-to-school programs that improve access to local foods in USDA Child Nutrition Programs. The funding will support HCCA's efforts to provide nutrition education, increase local food access, and empower youth through farm-to-school activities over the two-year grant period from July 2023 to June...
This $367,221 Project Grant award from the U.S. Department of Agriculture Food and Nutrition Service (CFDA 10.575 Farm to School Grant Program) supports the Tides Center's implementation of a farm to school program to improve access to local foods in the FNS Child Nutrition Programs. The grant will fund activities to increase procurement of local foods and facilitate partnerships between schools, producers, and other community stakeholders. Key deliverables include expanding student and family...
The U.S. Department of Agriculture's Food and Nutrition Service awarded a $463,614 Farm to School Grant (CFDA 10.575) to Eat Real Certified, Inc., a non-profit organization, to support a 24-month project from July 2024 to June 2026. The grant will fund initiatives to improve access to local foods in child nutrition programs in San Francisco, California. Key activities include procuring local foods for school meals, developing school gardens, providing agricultural education, and strengthening...
This Project Grant award of $100,000 from the U.S. Department of Agriculture's (USDA) Farm to School Grant Program (CFDA 10.575) supports initiatives by Independent School District #625 (St. Paul Public Schools) to improve access to local foods in the USDA Child Nutrition Programs. Key activities include procuring locally-sourced foods for school meals, developing school gardens, providing agricultural education, and strengthening supply chains between local producers and the school district....
This $100,000 USDA Farm to School Grant, awarded on July 22, 2024, supports the Health Partners Initiative, a non-profit organization based in Lincoln, Nebraska, in implementing a 24-month project to improve access to local foods in child nutrition programs. The project will focus on three key activities: local food procurement, school garden development, and agricultural education. The grant is funded through the USDA's Farm to School Grant Program (CFDA 10.575), which aims to connect schools...