W. Hughes farms GP is developing a craft malt operation in wisconsin the first of its kind to address a significant GAP in the regional market

This project will establish a 500POUND batch capacity operation that processes local grains into malt specifically for wisconsins growing craft breweries. The operation will acquire grain from surrounding farms and utilize specialized equipment to clean process and transport the finished malt product directly to craft breweries and distilleries. Anticipated outcomes include the production of 810 tons of quality malt per week potentially expanding to meet the demands of other craft producers across the country. The primary beneficiaries of this project include local farmers seeking to sell certified organic barley and the numerous craft breweries and distilleries within wisconsin who value access to locally sourced ingredients. This creates a valuable market for organic grain growers and allows breweries to connect with a local product strengthening their brand narratives and supply chains. The successful completion of this project will support a robust local valueadded market for agricultural commodities contributing to the economic growth of the region and supporting the production of distinctive beers and spirits.