The National Association of Farmers Market Nutrition Programs, Inc. was awarded a $3.756 million project grant by the US Department of Agriculture Food and Nutrition Service on September 30, 2021 to support participation in the Supplemental Nutrition Assistance Program at farmers' markets. Under the Farmers' Market Supplemental Nutrition Assistance Program Support Grants (CFDA #10.545) program, the Association will work to increase Supplemental Nutrition Assistance Program accessibility and...
The U.S. Department of Agriculture Food and Nutrition Service awarded a $3,279,986 Project Grant under the Farmers' Market Supplemental Nutrition Assistance Program Support Grants (CFDA 10.545) to the National Association of Farmers Market Nutrition Programs, Inc. This 3-year grant, running from September 2023 through September 2026, will support the organization's efforts to increase accessibility and participation for Supplemental Nutrition Assistance Program (SNAP) recipients at farmers'...
This $3,500,000 Project Grant award from the U.S. Department of Agriculture Food and Nutrition Service under the Farmers' Market Supplemental Nutrition Assistance Program Support Grants (CFDA 10.545) program supports the National Association of Farmers Market Nutrition Programs, Inc. in increasing accessibility and participation of the Supplemental Nutrition Assistance Program (SNAP) at farmers' markets. The grant, effective from September 2024 through September 2027, will fund the...
The Department of Agriculture Food and Nutrition Service awarded a $219,048 two-year Project Grant to the Montana Department of Public Health and Human Services under the Senior Farmers Market Nutrition Program (CFDA 10.576). The grant will support the provision of fresh, unprepared, locally grown fruits, vegetables, honey, and herbs to seniors through farmers' markets, roadside stands, and community programs from October 1, 2022 to September 30, 2024. As part of this effort, a sub-award of...
The Department of Agriculture Food and Nutrition Service awarded a $253,561 Project Grant to the Washington Department of Social & Health Services for the Senior Farmers' Market Nutrition Program (SFMNP, CFDA #10.576). The grant will fund the provision of nutrition assistance benefits to eligible seniors, allowing them to purchase unprepared locally grown fruits, vegetables, honey, and herbs from authorized farmers' markets, roadside stands, and community supported agriculture programs....
The Department of Agriculture Food and Nutrition Service awarded a $489,818 Project Grant to the District of Columbia Government Health Department through the Senior Farmers' Market Nutrition Program (SFMNP) for the period of October 1, 2022 to September 30, 2024. The SFMNP aims to provide fresh, nutritious, locally grown fruits, vegetables, honey, and herbs from farmers' markets, roadside stands, and community supported agriculture programs to low-income seniors. As the prime awardee, the...
The Department of Agriculture Food and Nutrition Service awarded a $977,518 Project Grant to the Washington State Department of Social & Health Services for the Senior Farmers' Market Nutrition Program (SFMNP, CFDA #10.576). The grant will support the provision of nutrition assistance benefits through September 2024 for low-income seniors to purchase unprepared, locally grown fruits, vegetables, honey, and herbs from authorized farmers' markets, roadside stands, and community supported...
The Department of Agriculture Food and Nutrition Service awarded a $168,165 Project Grant to the District of Columbia Government Health Department through the Senior Farmers' Market Nutrition Program (SFMNP) for the period of October 1, 2021 to September 30, 2022. The SFMNP, identified by CFDA #10.576, seeks to provide fresh, nutritious, locally grown fruits, vegetables, honey, and herbs to low-income seniors through farmers' markets, roadside stands, and community supported agriculture...
The Department of Agriculture Food and Nutrition Service awarded a $1,598,714 Project Grant to the Virginia Department For Aging And Rehabilitative Services from October 1, 2022 to September 30, 2024 under the Senior Farmers Market Nutrition Program (CFDA 10.576). The grant will provide resources in the form of fresh, nutritious, unprepared, locally grown fruits, vegetables, honey, and herbs from farmers' markets, roadside stands, and community supported agriculture programs to low-income...
The Department of Agriculture Food and Nutrition Service awarded a $250,888 Formula Grant to the Arizona Department of Economic Security under the WIC Farmers' Market Nutrition Program (CFDA #10.572). The grant will support the provision of fresh, locally grown fruits, vegetables, and herbs to women, infants, and children through October 1, 2021 to September 30, 2022. As described in the program objectives, the funding is intended to improve nutrition among qualifying populations by providing...