Project Grant 20266703746050
- Federal Grant Award Summary Texas State University received a $200,000 Project Grant from the U.S. Department of Agriculture's National Institute of Food and Agriculture under the Women and Minorities in Science, Technology, Engineering, and Mathematics (WAMS) Fields Program (CFDA 10.318) on September 15, 2025, for a 24-month project period concluding September 14, 2027. The Farm to Fork to Field (FFF) project delivers experiential learning and science communication training to high school and...
- Federal Grant Award Summary Texas State University received a $741,696 project grant from the USDA National Institute of Food and Agriculture under the Agriculture and Food Research Initiative (AFRI), Program Code 10.310, with an award date of February 1, 2026 and completion date of January 31, 2029. The project investigates the role of tRNA-derived fragments (tRFs)—small molecules functioning as natural immune switches in plants—to develop a sustainable alternative to chemical pesticides. The...
- Federal Grant Award Summary Utah State University received a $780,000 Project Grant award from the USDA National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) program (CFDA 10.310), effective May 1, 2026, through April 30, 2029. The project addresses the critical gap in Science, Technology, Engineering, and Mathematics (STEM) education by integrating agriculture and agricultural sciences into K-12 curricula. The award supports initiatives to...
- Federal Grant Award Summary Texas Tech University received a $588,000 Project Grant from the U.S. Department of Agriculture's National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) program (CFDA 10.310), awarded August 1, 2025, with completion targeted for July 31, 2029. The project delivers research and extension services focused on optimizing integrated cotton-sorghum cropping systems in the Texas High Plains to enhance water use...
- Federal Grant Award Summary Texas A&M Agrilife Research received a $588,600 Project Grant from the USDA's National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) program (CFDA 10.310), effective September 1, 2025, through August 31, 2029. The award funds a comprehensive initiative to evaluate farm financial status and develop decision-support tools designed to improve financial resilience in small and mid-sized dairy operations. The project...
- Federal Project Grant Award Summary Utah State University received a $459,000 Project Grant from the U.S. Department of Agriculture National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) program (CFDA 10.310), effective December 1, 2025, through November 30, 2028. The grant supports a professional development initiative designed to enhance agricultural and technological literacy among secondary students by fostering cross-disciplinary...
- Federal Project Grant Award Summary The University of Georgia Research Foundation, Inc. received a $740,000 project grant from the U.S. Department of Agriculture's National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) program (CFDA 10.310), awarded on May 1, 2026, with completion scheduled for April 30, 2029. The AgriTech Ambassadors Project addresses critical workforce and agricultural literacy gaps by developing an immersive summer...
- Federal Grant Award Summary Texas A&M AgriLife Extension Service received a $299,062 Project Grant from the USDA National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) program (CFDA 10.310), effective February 1, 2026 through January 31, 2027. The project addresses agricultural recovery and community resilience in Central Texas following historic flooding that occurred July 4-7, 2025, which affected 12 counties, claimed 135 lives, and...
- Federal Grant Award Summary Washington State University received a $600,000 Project Grant from the National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) (CFDA 10.310), awarded on September 1, 2026, with completion targeted for August 31, 2030. The award funds an integrated research and extension training program designed to prepare next-generation researchers from traditional and rural undergraduate institutions for graduate education and...
- Federal Grant Award Summary The University of Miami received a $600,000 Project Grant award from the U.S. Department of Agriculture National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI), CFDA 10.310, effective September 1, 2026, through August 31, 2030. This undergraduate research training program provides hands-on mentored research experiences in developing value-added bioproducts from agricultural and forestry-based materials. Students...
Texas A&M University-Kingsville received a $558,000 Project Grant from the USDA National Institute of Food and Agriculture under the Agriculture and Food Research Initiative (AFRI) (CFDA 10.310), awarded September 1, 2026, through August 31, 2030. The Research and Education in Agricultural Communications Training (REACT) program will increase student engagement in agriculture and develop workplace competency among Food, Agriculture, and Natural Sciences (FANH) majors through specialized agricultural communications training. The first year focuses on curriculum refinement in partnership with industry representatives, while years two through four will deliver an online curriculum, a five-week on-campus summer training experience, and industry-led tours and workshops emphasizing agricultural communications and career readiness skills. The program will recruit one cohort annually each fall, engage students in online coursework during spring, and conduct capstone training during summer sessions. Agricultural communications is positioned as a critical discipline for conveying scientific information through written, verbal, and visual messages—competencies aligned with industry demand for general communication, computer knowledge, writing, and public relations skills. The structured four-year project design ensures systematic skill development and career preparation for undergraduate agriculture majors at this Hispanic-serving institution.Federal Grant Award Summary
Mod # | Description | ReasonForModification | Federal Obligation | Date |
|---|---|---|---|---|
| Not listed | $558.0k | 3/18/26 |