Project Grant 20257000744829
- The U.S. Department of Agriculture's National Institute of Food and Agriculture (NIFA) awarded a $307,468 Project Grant under the Grants for Agricultural Research, Special Research Grants program (CFDA 10.200) to Ballard Fish & Oyster Co., LLC (operating as Cherrystone Aqua-Farms) located in Cape Charles, Virginia. The grant, running from September 2025 to August 2027, will fund a large-scale experiment on operating clam farms to study how farming practices, growing location, genetics, and...
- This two-year, $600,000 project grant from the National Oceanic and Atmospheric Administration will create enterprise budgets for four clam species and analyze risks in operating a clam aquaculture business in Florida. Funded under NOAA's Fisheries Development and Utilization Research and Development Grants and Cooperative Agreements Program, the project aims to provide suggestions to support future industry investments and insurance practices. Live Advantage Bait, LLC (doing business as Totally...
- This federal Project Grant award of $933,019 was provided by the U.S. Department of Agriculture's National Institute of Food and Agriculture (NIFA) under the Grants for Agricultural Research, Special Research Grants program (CFDA 10.200). The grant supports applied research and development initiatives in critical agricultural sectors, with a primary focus on aquaculture, to generate science-based information and innovations that address industry constraints, enhance sustainable production, and...
- This $597,995 Agriculture and Food Research Initiative (AFRI) Project Grant awarded by the U.S. Department of Agriculture's National Institute of Food and Agriculture supports the development of cell lines for marine species such as red drum fish and Pacific white shrimp. The project aims to establish continuous cell lines from embryonic stem cells to create essential research tools for studies on disease, reproduction, genetics, and biotechnology. The research will leverage a targeted...
- This $606,668 federal project grant was awarded by the U.S. Department of Agriculture's National Institute of Food and Agriculture under the Agriculture and Food Research Initiative (CFDA 10.310) program. The grant will be used by the Virginia Institute of Marine Science (VIMS) to develop an improved understanding of labor supply and demand in the bivalve shellfish aquaculture industry, provide practical productivity tools for the industry, and inform policy actions to address labor constraints....
- The U.S. Department of Commerce National Oceanic and Atmospheric Administration (NOAA) awarded a $1.3M Project Grant under the Congressionally Identified Awards and Projects program (CFDA 11.469) to the University of Rhode Island (URI) Research Office Division to increase the resilience of the seafood industry to climate change and improve U.S. food security. The interdisciplinary team of URI scientists will work with the seafood industry and other institutions to accelerate selective breeding...
- This $306,292 federal Project Grant award from the U.S. Department of Agriculture's (USDA) National Institute of Food and Agriculture (NIFA) under the Grants for Agricultural Research, Special Research Grants (CFDA 10.200) program supports research to develop disease-resistant Eastern oyster stocks for the U.S. East Coast aquaculture industry. The Virginia Institute of Marine Science (VIMS) will conduct this two-year project to measure the heritability of resistance to the pathogens Dermo and...
- The University of Southern California was awarded a $500,000 Project Grant from the United States Department of Agriculture National Institute of Food and Agriculture under the Agriculture and Food Research Initiative (AFRI) federal grant program. The grant will support a partnership between academic, non-profit, and commercial organizations to accelerate sustainable marine aquaculture research at the undergraduate level through August 2026. The partnership will provide hands-on research...
- This Cooperative Agreement award from the National Oceanic and Atmospheric Administration (NOAA) under the Marine Debris Program (CFDA 11.999) will provide $2,910,891.00 to the Florida Department of Agriculture and Consumer Services, Division of Aquaculture. The funding will allow the state to retain 500 jobs supported by the clam aquaculture industry and supplement incomes for 50 underemployed clam growers. Additionally, the project will remove 40,000 clam bags and other debris displaced by...
- The U.S. Department of Agriculture's National Institute of Food and Agriculture (NIFA) awarded a $650,000 Small Business Innovation Research (SBIR) Phase II grant to Pacific Hybreed Inc., a for-profit aquaculture research company located in Bainbridge Island, Washington. The primary goal of this 2-year project is to develop non-GMO, hybrid Pacific oysters optimized for different growing conditions through crossbreeding and rigorous on-farm trials. The project aims to evaluate the performance...
The U.S. Department of Agriculture's National Institute of Food and Agriculture (NIFA) awarded a $307,468 Project Grant under the Grants for Agricultural Research, Special Research Grants program (CFDA 10.200) to Southeastern Seaproducts Inc., a marine aquaculture research and development company based in Melbourne, Florida. The award period runs from Sep 1, 2025 to Aug 31, 2027. The grant supports research to evaluate the economic viability and consumer acceptance of hybrid clams, which are a cross of the commercial clam Mercenaria mercenaria and the better-adapted native clam Mercenaria campechiensis. The project aims to develop pricing models and examine the competitiveness of these hybrid clams against imports, in order to create new markets for a clam variety with improved survival in high water temperatures. This is intended to generate jobs and improve the economics of fishing communities, while also reducing the seafood trade deficit.
Mod # | Description | ReasonForModification | Federal Obligation | Date |
|---|---|---|---|---|
| Not listed | $307.5k | 8/29/25 |