The Transplanting Traditions Community Farm (TTCF) will receive $666,968 under a Project Grant award from the Department of Agriculture Agricultural Marketing Service. The grant is part of the Farmers Market and Local Food Promotion Program (FMLFPP), which supports expanding local and regional food systems. TTCF will use the funding to establish the Transplanting Traditions Producer Hub (TTPH) to provide specialized services that improve business efficiency and expand marketing opportunities for...
The U.S. Department of Agriculture's National Institute of Food and Agriculture (NIFA) has awarded a $719,976 Beginning Farmer and Rancher Development Program (CFDA 10.311) Project Grant to Transplanting Traditions Community Farm Inc. (TTCF), a non-profit organization in North Carolina. The 3-year grant will enable TTCF to provide wrap-around services, including hands-on technical assistance, workshops, and farmer-to-farmer mentorships, to 46 limited-resource, socially disadvantaged, beginning...
This $750,000 Project Grant award from the U.S. Department of Agriculture's Office of Advocacy and Outreach, under the Outreach and Assistance for Socially Disadvantaged and Veteran Farmers and Ranchers (CFDA 10.443) program, will assist socially disadvantaged refugee and immigrant farmers in developing skills to manage and grow their farming operations. The funding will be used to provide education, training, and technical assistance to help these underserved agricultural communities improve...
The International Rescue Committee in Salt Lake City (IRC SLC) will provide urban farming and food justice initiatives for new American youth through its Youth, Agriculture, Livestock and Leadership Program (Y'ALL) Project. Funded by a $755,828 Project Grant from the US Department of Agriculture's National Institute of Food and Agriculture under the Community Food Projects (CFP) federal grant program, the Y'ALL Project will engage 68 new American youth through September 2025. Specifically, IRC...
The Department of Agriculture Office of Advocacy and Outreach awarded a $739,302 Project Grant to Plant It Forward under the Outreach and Assistance for Socially Disadvantaged and Veteran Farmers and Ranchers federal grant program (CFDA 10.443). The grant will fund comprehensive systems of farm support services for refugee and immigrant agricultural enterprises from September 29, 2022 to September 28, 2025. Specifically, Plant It Forward will strengthen the long-term viability of farms owned...
The International Rescue Committee (IRC) in Charlottesville, Virginia was awarded a $625,000 Project Grant from the U.S. Department of Agriculture's Agricultural Marketing Service under the Farmers Market and Local Food Promotion Program (CFDA 10.175). This 3-year grant, with an award date of September 30, 2024, will build the direct-to-consumer marketing capacity of 30 beginning refugee and immigrant farmers, improve operations of Charlottesville's rapidly expanding farmers markets, and enhance...
The Organization for Refugee and Immigrant Success (ORIS) was awarded a $625,000 Project Grant from the United States Department of Agriculture Agricultural Marketing Service under the Farmers Market and Local Food Promotion Program (FMLFPP). The grant will support ORIS's program to expand opportunities for local and regional agricultural producers in New Hampshire, with a focus on refugee and immigrant farmers, through September 2025. Specifically, ORIS will work to develop more efficient and...
Refugee & Immigrant Self Empowerment (RISE) will utilize a $122,000 Project Grant award from the United States Department of Agriculture Agricultural Marketing Service under the Farmers Market and Local Food Promotion Program to plan and establish a local food hub. The food hub will aggregate, store, market and distribute produce grown by 15 socially disadvantaged refugee and immigrant farmers currently in RISE's farming program. Working with a food systems consultancy, RISE will conduct...
Farming Hope will use a $800,000 Project Grant award from the US Department of Agriculture National Institute of Food and Agriculture's Community Food Projects (CFP) program to expand its garden-to-table job training program and community food hub operations in San Francisco, California from June 2023 through May 2027. As a non-profit community development organization, Farming Hope will provide a 12-week paid apprenticeship program where individuals learn culinary and food industry job skills...
World Farmers, Inc. was awarded a $749,548 Project Grant from the U.S. Department of Agriculture's National Institute of Food and Agriculture under the Beginning Farmer and Rancher Development Program (BFRDP) to support immigrant and refugee farmers. Over three years, from September 2021 through August 2024, World Farmers will provide customized technical assistance, business development support, and production guidance to 322 immigrant and refugee farmers across 25 countries of origin...