Purchase Order HE125420P4003

The Department of the Air Force Headquarters District Washington awarded a $429,800 firm fixed price delivery order contract to Davinci Inflight Training Institute Inc. of Oakland Park, FL for culinary courses for 100 students. The contract has a period of performance through June 30, 2021 to provide the requested culinary training services with no set-aside designation utilized. Davinci Inflight Training Institute Inc. will serve as the prime contractor in delivering the culinary courses for...

This is a firm-fixed-price delivery order awarded by the U.S. Marine Corps to the Culinary Institute of America, a private non-profit university, to provide ProChef Level I training and certification services. The award is valued at $281,250.00 and has an ultimate completion date of March 28, 2025. The Culinary Institute of America holds an indefinite delivery vehicle (IDV) potentially worth $3.3 million from the U.S. Marine Corps to deliver recurring ProChef training through August 2028. This...

The Department of the Air Force Air Education and Training Command awarded a $83,386 firm fixed price delivery order against Culinary Depot Inc.'s Multiple Award Schedule contract. Culinary Depot will provide mobile plate and dish dispensers for the 802nd Force Support Squadron in Spring Valley, New York, with work to be completed by October 2027. The contract has a total small business set aside designation. Culinary Depot will deliver the requested food service equipment to support Air Force...

The Department of the Air Force has awarded a firm fixed price Delivery Order contract to Davinci Inflight Training Institute, Inc., a woman-owned small business, to provide customized culinary training services. The contract has a ceiling value of $162,830.15 and covers the period from August 2024 through June 2025. Under this Delivery Order, Davinci Inflight Training Institute, Inc. will deliver hands-on culinary instruction to develop and improve the skills of food service specialists...

The Department of the Air Force Air Education and Training Command awarded a $26,868 delivery order against the Culinary Depot Inc.'s Multiple Award Schedule contract to purchase a blast chiller freezer for the dining facility at Spring Valley, New York. Culinary Depot Inc. will deliver the requested commercial kitchen equipment as the prime contractor. This firm fixed price order is set aside for total small businesses and will be completed by October 23, 2023 after a start date of September...

This is a delivery order contract awarded by the Air Education and Training Command, a Defense agency, to Culinary Depot Inc., a woman-owned small business based in Spring Valley, New York. The $161,078.83 firm fixed-price contract is for the delivery of DFAC (Dining Facility) equipment, including tenderizers, food processors, and slicers, to support Joint Base San Antonio (JBSA). The contract was set aside for small businesses. Culinary Depot Inc. holds a General Services Administration (GSA)...

<p>This is a firm fixed-price definitive contract awarded by the U.S. Coast Guard to Vermont Hospitality Management Inc., doing business as the New England Culinary Institute, for an Advanced Culinary Course. The contract has a ceiling value of $203,364.00 and a completion date of September 30, 2015. The contract was awarded on August 20, 2015 and does not have a set-aside designation. This contract is not associated with a larger contract vehicle.</p>

This firm fixed-price purchase order was awarded by the Air Force Materiel Command (AFMC) to Culinary Depot Inc., a woman-owned small business, to provide a DFAC (Dining Facility) salad bar contract. The $113,441.74 contract has a completion date of September 20, 2023 and was awarded on September 21, 2022. Culinary Depot Inc. is a manufacturer and distributor of commercial foodservice equipment, with an existing Indefinite Delivery Contract (IDC) with the Defense Logistics Agency (DLA) Troop...

This contract award, FA441725P0010, was issued by the Air Force Special Operations Command (AFSOC) to Chef's Depot Inc., doing business as Culinary Depot Inc., a woman-owned small business based in New York. The $314,021.94 firm-fixed-price purchase order is for the procurement of DFAC (dining facility) equipment in accordance with the attached list. The award is related to a competitive small business set-aside solicitation, FA441725Q0026, for the acquisition of commercial kitchen equipment...

<p>This is a Definitive Contract awarded by the U.S. Coast Guard to Vermont Hospitality Management Inc., doing business as New England Culinary Institute, for an Advanced Culinary Arts Skills Training Course. The contract is set aside for small businesses and has a ceiling value of $224,560.00. The contract was awarded on September 20, 2016, with a final completion date of November 20, 2016. The place of performance is Montpelier, Vermont.</p>