Definitive Contract 123J1426C0607

Campbell Foodservice Co, a division of the Campbell Soup Company, was awarded a definitive firm fixed-price contract by the U.S. Department of Agriculture's Food and Nutrition Service on February 5, 2026, with a ceiling value of $1.44M. The contract encompasses the supply of canned soup commodities, specifically cream of mushroom and cream of chicken soups in 24-can cases, to support federal food donation programs. Performance will be conducted at Campbell Foodservice Co's manufacturing facility in Paris, Texas, with an ultimate completion date of June 30, 2026. This award was made on a full and open competitive basis with no small business set-aside designation.

This contract supports the Food and Nutrition Service's domestic food assistance initiatives, which distribute essential food commodities to low-income populations through programs such as the Emergency Food Assistance Program and the National School Lunch Program. Campbell Foodservice Co has an established track record as a primary commodity supplier to USDA agencies, with a robust manufacturing and distribution infrastructure that enables large-scale procurement of shelf-stable food products. The firm fixed-price structure reflects a standard federal procurement approach for commodity supply contracts, ensuring cost certainty while meeting critical food security and nutrition assistance objectives across the United States.