TE10_DiningFacilityUtilization.pdf
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- Fort Polk Full Food Services
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- W9124E-17-R-0001
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Technical Exhibit 10 - Dining Facility Utilization
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TECHNICAL EXHIBIT 10
MEMORANDUM FOR MICC, ATTN: Food Service Contract Administrator
SUBJECT: Dining Facility Utilization Record for the Month of _____, in Bldg ________.
DATE HEADCOUNT TOTAL
HEADCOUNT
BREAKFAST DINNER MGT INITIALS
BREAKFAST BRUNCH LUNCH SUPPER DINNER LINE OPENED LINE CLOSED AM PM
CF:
Installation Food Program Manager Contracting Officer’s Representative ________________________________________________________________
SIGNATURE OF DINING
FACILITY MANAGER
FPFL 146 (Rev) 1 Sep 94
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