Building 1 Commercial Kitchen Equipment

The West Virginia Department of Administration, General Services Division is requesting quotes for commercial kitchen equipment for Building 1 under ARFQ GSD2700000026, with quotes due October 28, 2026 at 2:30 p.m.

The scope comprises one commercial oven (Comm Code 48101507) and one commercial steamer (Comm Code 48101524). Equipment will be shipped to Building 1, 1900 Kanawha Boulevard East, Charleston, West Virginia. Quotes are to be submitted on a firm, fixed-price basis with unit pricing and total price line items. Vendors must provide a Federal Employer Identification Number and signature with their submission.

Technical questions are due October 21, 2026 at 12:00 p.m. Quotes should be submitted to the General Services Division at 112 California Avenue, Building 4, 6th Floor, Charleston, West Virginia 25305. Contact buyer Cody G. Taylor at 304-352-5531 or cody.g.taylor@wv.gov for inquiries.

Addendum 1 was posted October 21, 2026 and modifies or clarifies the original solicitation terms; vendors must acknowledge receipt and acceptance of the addendum as part of bid submission. Award will be made to the responsive and responsible vendor offering the best overall value considering price, product quality, delivery capabilities, and warranty provisions.