PN89057_specifications_rta_vol_II_table_of_contents.pdf
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- Construction and Design of a Dining Facility
- Solicitation number
- W912PM-19-R-0022
About this file
This Request for Proposal solicits construction services for a Dining Facility at the Special Operations Training Facility at Fort Bragg, NC. The project scope includes renovating existing food preparation, serving, and administrative areas as well as constructing a new DFAC addition, dry storage facility, administrative offices, shower/latrine areas, loading dock, refrigerated food storage, and temporary mechanical room. Renovation work involves replacing failing drainage, flooring, electrical, fire protection, ceiling, plumbing and mechanical systems. The addition is designed to improve efficiency and throughput. The RFP requires comprehensive interior design and accessibility in accordance with DoD sustainability standards and a 40-year minimum design life. Supporting site work includes utilities, paving and storm drainage. The solicitation closes on April 15, 2019 with award by July 15, 2019.
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Text version
Dining Facility, SOTF Fort Bragg, NC
Solicitation No. W912PM19R0022
PN# 89057
PROJECT TABLE OF CONTENTS Page 1
PROJECT TABLE OF CONTENTS
DIVISION 08 - OPENINGS
08 11 13 STEEL DOORS AND FRAMES
08 31 00 ACCESS DOORS AND PANELS
08 31 23 FLOOR ACCESS DOORS AND FRAMES
08 38 19 TRAFFIC DOORS
08 71 00 DOOR HARDWARE
08 81 00 GLAZING
08 91 00 METAL WALL LOUVERS
DIVISION 09 - FINISHES
09 22 00 SUPPORTS FOR PLASTER AND GYPSUM BOARD
09 24 23 CEMENT STUCCO
09 29 00 GYPSUM BOARD
09 30 10 CERAMIC AND QUARRY TILING
09 51 00 ACOUSTICAL CEILINGS
09 67 23.13 STANDARD RESINOUS FLOORING
09 68 00 CARPETING
09 72 00 WALLCOVERINGS
09 90 00 PAINTS AND COATINGS
DIVISION 10 - SPECIALTIES
10 14 00.20 INTERIOR SIGNAGE
10 21 13 TOILET COMPARTMENTS
10 26 00 WALL PROTECTION
10 28 13 TOILET ACCESSORIES
10 44 16 FIRE EXTINGUISHERS
10 51 13 METAL LOCKERS
10 73 16.13 ENTRY CANOPIES - ALUMINUM
DIVISION 11 - EQUIPMENT
11 05 40 COMMON WORK RESULTS FOR FOODSERVICE EQUIPMENT
11 06 40.13 FOODSERVICE EQUIPMENT SCHEDULE
11 13 19.13 LOADING DOCK LEVELERS
11 41 11 REFRIGERATED AND FROZEN FOOD STORAGE EQUIPMENT
11 42 00 FOOD PREPARATION EQUIPMENT
11 44 00 FOOD COOKING EQUIPMENT
11 46 00 FOOD DISPENSING EQUIPMENT
11 47 00 ICE MACHINES
11 48 00 CLEANING AND DISPOSAL EQUIPMENT
DIVISION 12 - FURNISHINGS
Dining Facility, SOTF Fort Bragg, NC
Solicitation No. W912PM19R0022
PN# 89057
PROJECT TABLE OF CONTENTS Page 2
12 48 13 ENTRANCE FLOOR MATS AND FRAMES
DIVISION 21 - FIRE SUPPRESSION
21 13 13.00 10 WET PIPE SPRINKLER SYSTEM, FIRE PROTECTION
21 21 03.00 10 WET CHEMICAL FIRE EXTINGUISHING SYSTEM
DIVISION 22 - PLUMBING
22 00 00 PLUMBING, GENERAL PURPOSE
22 07 19.00 40 PLUMBING PIPING INSULATION
DIVISION 23 - HEATING, VENTILATING, AND AIR CONDITIONING (HVAC)
23 00 00 AIR SUPPLY, DISTRIBUTION, VENTILATION, AND EXHAUST SYSTEMS
23 01 30.41 HVAC SYSTEM CLEANING
23 03 00.00 20 BASIC MECHANICAL MATERIALS AND METHODS
23 05 15 COMMON PIPING FOR HVAC
23 05 48.19 BRACING FOR HVAC
23 05 93 TESTING, ADJUSTING, AND BALANCING FOR HVAC
23 07 00 THERMAL INSULATION FOR MECHANICAL SYSTEMS
23 09 00 INSTRUMENTATION AND CONTROL FOR HVAC
23 09 13 INSTRUMENTATION AND CONTROL DEVICES FOR HVAC
23 09 23.01 LONWORKS DIRECT DIGITAL CONTROL FOR HVAC AND OTHER
BUILDING CONTROL SYSTEMS
23 09 33.00 40 ELECTRIC AND ELECTRONIC CONTROL SYSTEM FOR HVAC
23 21 13.00 20 LOW TEMPERATURE WATER (LTW) HEATING SYSTEM
23 31 13.00 40 METAL DUCTS
23 64 26 CHILLED, CHILLED-HOT, AND CONDENSER WATER PIPING SYSTEMS
23 73 13.00 40 MODULAR CENTRAL-STATION AIR-HANDLING UNITS
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