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Sheet1
| Base Year CLIN 00021- Banquets- Formal sit-down individual service | | | | | |
| ESTIMATED QUANTITIES | | | | | |
| Range | entrée 1 | entrée 2 | entrée 3 | entrée 4 | entrée 5 |
| 1-250 | 172 | 1 | 1 | 1 | 1 |
| 251-350 | 484 | 1 | 1 | 1 | 197 |
| 351-450 | 1 | 488 | 1 | 1 | 1 |
| 451+ | 1 | 1 | 1 | 1 | 1 |
| Base Year- PRICE/MEAL (**Contractor to fill in**) | | | | | |
| Range | entrée 1 | entrée 2 | entrée 3 | entrée 4 | entrée 5 |
| 1-250 | | | | | |
| 251-350 | | | | | |
| 351-450 | | | | | |
| 451+ | | | | | |
| Base Year EVALUATED PRICE (Estimated Quantity * Price/Meal) | | | | | |
| Range | entrée 1 | entrée 2 | entrée 3 | entrée 4 | entrée 5 |
| 1-250 | $0.00 | $0.00 | $0.00 | $0.00 | $0.00 |
| 251-350 | $0.00 | $0.00 | $0.00 | $0.00 | $0.00 |
| 351-450 | $0.00 | $0.00 | $0.00 | $0.00 | $0.00 |
| 451+ | $0.00 | $0.00 | $0.00 | $0.00 | $0.00 |
| TOTAL EVALUATED PRICE- CLIN 00016 | | | | $0.00 | |
| OY 1- CLIN 10021- Banquets- Formal sit-down individual service | | | | | |
| ESTIMATED QUANTITIES | | | | | |
| Range | entrée 1 | entrée 2 | entrée 3 | entrée 4 | entrée 5 |
| 1-250 | 172 | 1 | 1 | 1 | 1 |
| 251-350 | 484 | 1 | 1 | 1 | 197 |
| 351-450 | 1 | 488 | 1 | 1 | 1 |
| 451+ | 1 | 1 | 1 | 1 | 1 |
| Option Year One- PRICE/MEAL (**Contractor to fill in**) | | | | | |
| Range | entrée 1 | entrée 2 | entrée 3 | entrée 4 | entrée 5 |
| 1-250 | | | | | |
| 251-350 | | | | | |
| 351-450 | | | | | |
| 451+ | | | | | |
| Option Year One EVALUATED PRICE (Estimated Quantity * Price/Meal) | | | | | |
| Range | entrée 1 | entrée 2 | entrée 3 | entrée 4 | entrée 5 |
| 1-250 | $0.00 | $0.00 | $0.00 | $0.00 | $0.00 |
| 251-350 | $0.00 | $0.00 | $0.00 | $0.00 | $0.00 |
| 351-450 | $0.00 | $0.00 | $0.00 | $0.00 | $0.00 |
| 451+ | $0.00 | $0.00 | $0.00 | $0.00 | $0.00 |
| TOTAL EVALUATED PRICE- CLIN 10016 | | | | $0.00 | |
| OY2- CLIN 20021- Banquets- Formal sit-down individual service | | | | | |
| ESTIMATED QUANTITIES | | | | | |
| Range | entrée 1 | entrée 2 | entrée 3 | entrée 4 | entrée 5 |
| 1-250 | 172 | 1 | 1 | 1 | 1 |
| 251-350 | 484 | 1 | 1 | 1 | 197 |
| 351-450 | 1 | 488 | 1 | 1 | 1 |
| 451+ | 1 | 1 | 1 | 1 | 1 |
| Option Year Two- PRICE/MEAL (**Contractor to fill in**) | | | | | |
| Range | entrée 1 | entrée 2 | entrée 3 | entrée 4 | entrée 5 |
| 1-250 | | | | | |
| 251-350 | | | | | |
| 351-450 | | | | | |
| 451+ | | | | | |
| Option Year Two EVALUATED PRICE (Estimated Quantity * Price/Meal) | | | | | |
| Range | entrée 1 | entrée 2 | entrée 3 | entrée 4 | entrée 5 |
| 1-250 | $0.00 | $0.00 | $0.00 | $0.00 | $0.00 |
| 251-350 | $0.00 | $0.00 | $0.00 | $0.00 | $0.00 |
| 351-450 | $0.00 | $0.00 | $0.00 | $0.00 | $0.00 |
| 451+ | $0.00 | $0.00 | $0.00 | $0.00 | $0.00 |
| TOTAL EVALUATED PRICE- CLIN 20016 | | | | $0.00 | |
| OY3- CLIN 30021- Banquets- Formal sit-down individual service | | | | | |
| ESTIMATED QUANTITIES | | | | | |
| Range | entrée 1 | entrée 2 | entrée 3 | entrée 4 | entrée 5 |
| 1-250 | 172 | 1 | 1 | 1 | 1 |
| 251-350 | 484 | 1 | 1 | 1 | 197 |
| 351-450 | 1 | 488 | 1 | 1 | 1 |
| 451+ | 1 | 1 | 1 | 1 | 1 |
| Option Year Three- PRICE/MEAL (**Contractor to fill in**) | | | | | |
| Range | entrée 1 | entrée 2 | entrée 3 | entrée 4 | entrée 5 |
| 1-250 | | | | | |
| 251-350 | | | | | |
| 351-450 | | | | | |
| 451+ | | | | | |
| Option Year Three EVALUATED PRICE (Estimated Quantity * Price/Meal) | | | | | |
| Range | entrée 1 | entrée 2 | entrée 3 | entrée 4 | entrée 5 |
| 1-250 | $0.00 | $0.00 | $0.00 | $0.00 | $0.00 |
| 251-350 | $0.00 | $0.00 | $0.00 | $0.00 | $0.00 |
| 351-450 | $0.00 | $0.00 | $0.00 | $0.00 | $0.00 |
| 451+ | $0.00 | $0.00 | $0.00 | $0.00 | $0.00 |
| TOTAL EVALUATED PRICE- CLIN 30016 | | | | $0.00 | |
| OY 4- CLIN 40021- Banquets- Formal sit-down individual service | | | | | |
| ESTIMATED QUANTITIES | | | | | |
| Range | entrée 1 | entrée 2 | entrée 3 | entrée 4 | entrée 5 |
| 1-250 | 172 | 1 | 1 | 1 | 1 |
| 251-350 | 484 | 1 | 1 | 1 | 197 |
| 351-450 | 1 | 488 | 1 | 1 | 1 |
| 451+ | 1 | 1 | 1 | 1 | 1 |
| Option Year Four- PRICE/MEAL (**Contractor to fill in**) | | | | | |
| Range | entrée 1 | entrée 2 | entrée 3 | entrée 4 | entrée 5 |
| 1-250 | | | | | |
| 251-350 | | | | | |
| 351-450 | | | | | |
| 451+ | | | | | |
| Option Year Four EVALUATED PRICE (Estimated Quantity * Price/Meal) | | | | | |
| Range | entrée 1 | entrée 2 | entrée 3 | entrée 4 | entrée 5 |
| 1-250 | $0.00 | $0.00 | $0.00 | $0.00 | $0.00 |
| 251-350 | $0.00 | $0.00 | $0.00 | $0.00 | $0.00 |
| 351-450 | $0.00 | $0.00 | $0.00 | $0.00 | $0.00 |
| 451+ | $0.00 | $0.00 | $0.00 | $0.00 | $0.00 |
| TOTAL EVALUATED PRICE- CLIN 40016 | | | | $0.00 | |
HSCG84-15-R-AA1441
Attachment 4, CLIN X0021 Price Evaluation Worksheet
