26SWI 0140 Specifications Dietary Tumblers.docx
DOCX document 84 KB Posted
- Contract number
- 26-426DOC-SWICC-P-88860
- Issued by
- Illinois
About this file
This document is a specification sheet for dietary tumblers associated with contract award 26SWI 0140. The document outlines the technical requirements and performance characteristics required for tumblers to be supplied under this state and local contract award.
The contract specifies 9.5 ounce plastic orange tumblers designed for institutional use in dietary or food service settings. Key specifications include durable, thick-walled construction with superior resistance to cracking, breaking, and warping; a scratch-resistant exterior texture that maintains appearance over extended use; a smooth lip edge to ensure comfort during repeated use; and dishwasher-safe construction with stackable design to facilitate efficient storage and labor reduction. The tumblers are engineered for long-term institutional applications where durability, ease of maintenance, and practical storage requirements are essential considerations.
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Other files
| File | Type | Posted |
|---|---|---|
| 26SWI 0106 Specifications Hot Cups.docx | DOCX document | |
| Orange Sporks.pdf | ||
| 26SWI 0106.0140- Unsigned BOA Dietary Sporks Tumblers Hot Cups.docx | DOCX document |
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Text version
26SWI 0140 Plastic 9.5 oz orange tumblers specifications
· Durable, Long-Life Design – Thick-walled rim and base offer superior resistance to cracking, breaking, or warping over time.
· Scratch-Resistant Texture – Exterior texture hides surface wear, keeping the tumblers looking clean and professional over time.
· Comfortable Drinking Experience – Smooth lip edge provides a better user experience for repeated institutional use.
· Dishwasher Safe & Stackable – Built for efficient storage and cleanup, these tumblers are easy to stack and separate, reducing space and labor.
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File details come from the government source that posted it. Updated .