UNSPSC 50412204: Organic kyoto market bunching onions

Commodity

Code facts

NIGP codes
1

UNSPSC codes and definitions come from the UN Development Programme (managed by GS1 US), and state and local contract opportunities from the governments' procurement sites.

NIGP codes for 50412204

Definition

The variety of organic bunching onions known as organic kyoto market bunching onions

About UNSPSC 50412204

UNSPSC 50412204 Organic kyoto market bunching onions is a Commodity code that appears in state and local procurement primarily as a line-item component within broader food-service and institutional meal-provisioning contracts, rather than as a standalone produce purchase. The recent opportunities show the code tagged to food-services solicitations encompassing fresh produce alongside meats, dairy, grains, condiments, and kitchen supplies. State and local governments procuring under this code purchase fresh vegetables as part of institutional food programs — school lunches, healthcare facility meals, and park concessions — where produce vendors must meet food-safety compliance, delivery schedules, volume commitments, and often domestic-sourcing or quality specifications. Issuing bodies include county boards of education (pursuing multi-item food bids for National School Lunch Program and School Breakfast Program), county parks and recreation departments (soliciting food concessionaires for regional facilities), state government procurement offices, and healthcare coalitions coordinating meal services across member institutions.

Recent activity spans Georgia, Florida, and at least one additional state where healthcare coalitions procure produce. Early County Board of Education (Georgia) issued an IFB on May 11, 2026 (bid due June 8, 2026) covering approximately 300 food items including vegetables and fruits, with emphasis on domestic sourcing, whole-grain products, and low-sodium formulations delivered to three schools July 1, 2026 through June 30, 2027. Collier County Board of County Commissioners (Florida) posted an Invitation to Negotiate on October 8, 2026 (proposals due March 6, 2025) for food-service concessions at North Collier Regional Park, requiring vendors to provide diverse food and beverage options across multiple venues with a 10-point local-vendor preference. Marion Health Care Coalition issued a produce-focused RFP on August 7, 2026 (due August 21, 2026) for fresh fruits and vegetables delivery during the 2026-2027 contract period. The State of Georgia posted a general food, supplies, and kitchen-products bid on May 15, 2026 (due June 22, 2026) with scope and pricing details in attached documentation.

Quick answers

What is UNSPSC 50412204?

UNSPSC 50412204 is Organic kyoto market bunching onions, a commodity in UNSPSC 50000000, Food and Beverage Products.

Which NIGP codes match UNSPSC 50412204?

UNSPSC 50412204 maps to 1 NIGP code, 39085 Vegetables, Fresh, Organic and Non GMO (Genetically Modified Organism).

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