Project Grant AM21DBIWI1010

Award Date 9/30/22
Completion Date 9/29/26
Dollars Obligated $19M
Federal Agency
Dairy Program
Federal Grant Program
10.176
Assistance Type
Project Grant
Place of Performance
Wisconsin, USA
Similar Awards
The University of Wisconsin-Madison received a $6.1 million Project Grant award from the U.S. Department of Agriculture Agricultural Marketing Service under the Dairy Business Innovation Initiatives federal grant program (CFDA 10.176). The grant will fund the Dairy Business Innovation Alliance (DBIA) initiative through October 2024. DBIA, a partnership between the Center for Dairy Research and Wisconsin Cheese Makers Association, provides expertise, resources and insights to support dairy...
The U.S. Department of Agriculture's Agricultural Marketing Service (USDA AMS) awarded a $3,450,000 Project Grant under the Dairy Business Innovation (DBI) Initiatives program (CFDA 10.176) to the University of Wisconsin System. This 3-year grant, running from Sep 30, 2024 to Sep 29, 2027, will enable the Dairy Business Innovation Alliance (DBIA) to continue its efforts supporting dairy farmers, processors, and farmsteads across 11 Midwest states. The grant funding will support the DBIA's...
The Dairy Business Innovation Alliance (DBIA) was awarded a $7,053,333 Project Grant from the US Department of Agriculture Agricultural Marketing Service under the Dairy Business Innovation Initiatives federal grant program. The DBIA, a partnership between the Center for Dairy Research and Wisconsin Cheese Makers Association, will provide assistance to dairy processors in adding value to their milk and increase support for selected companies to develop and grow their businesses. This will be...
The $19 million Project Grant from the US Department of Agriculture Agricultural Marketing Service's Dairy Business Innovation Initiatives program (CFDA 10.176) will support the Northeast Dairy Business Innovation Center's efforts to strengthen the regional dairy supply chain in Vermont. The majority of grant funds will be awarded competitively to dairy farms and processors through subawards for existing processor expansion, new processor/co-packer startups, milk storage and energy efficiency...
The Department of Agriculture's Agricultural Marketing Service awarded a $19 million project grant under the Dairy Business Innovation Initiatives program to California State University, Fresno Foundation. The grant will support the Pacific Coast Coalition Dairy Business Innovation Initiative, led by California State University, Fresno, to assist dairy businesses in developing higher value uses for milk, diversifying markets and income, and increasing returns. Key services include direct...
The University of Wisconsin System has been awarded a $3,750,000 Cooperative Agreement from the U.S. Department of Agriculture's Agricultural Marketing Service (CFDA 10.195 Organic Dairy Product Promotion) to develop opportunities for the purchase and distribution of organic dairy products to children and young adults in institutional settings, including colleges, universities, K-12 schools, and other youth-focused program sites. The award aims to diversify dairy product offerings and expand...
The Department of Agriculture Agricultural Marketing Service awarded a $19 million Project Grant under the Dairy Business Innovation Initiatives (CFDA 10.176) federal grant program to the University of Tennessee from September 2022 to September 2026. The grant will support the Southeast Dairy Business Innovation Initiative, which provides services to value-added dairy producers across 12 Southeastern states. $9.5 million of the funding will be distributed through a competitive sub-award...
The Vermont Agency of Agriculture will receive $7.05 million through September 2025 under a Project Grant from the US Department of Agriculture Agricultural Marketing Service Dairy Program. The grant funding supports the Northeast Dairy Business Innovation Center's efforts to strengthen dairy supply chain resilience and promote climate-friendly practices through technical assistance and business support services for dairy farms and processors. Funded activities aim to enhance business...
The California State University, Fresno Foundation received a $1.79 million project grant award from the United States Department of Agriculture Agricultural Marketing Service Dairy Program. The three-year award, issued on September 30, 2022, will fund the Dairy Business Innovation Initiatives program. The project aims to amplify efforts started in previous phases to spur regional milk innovation. It will assist dairy businesses in developing higher-value product uses, diversifying markets and...
The U.S. Department of Agriculture's Agricultural Marketing Service (USDA AMS) awarded a $690,000 Project Grant under the Dairy Business Innovation (DBI) Initiatives program (CFDA 10.176) to the Fresno Foundation California State University. This 3-year grant, awarded on September 30, 2024, will support the Pacific Coast Coalition - Dairy Business Innovation Initiative (PCC-DBII) Phase V. The PCC-DBII aims to amplify and extend dairy business subawards, technical assistance, and coalition...

This $19 million Project Grant from the US Department of Agriculture Agricultural Marketing Service will support the Dairy Business Innovation Initiatives program. The University of Wisconsin System will expand the Dairy Business Innovation Alliance initiative to provide technical assistance and commercialization support to dairy businesses in seven Midwestern states. Services include expanded grant funding for product development, analytical resources, and a mentoring program. The Wisconsin Cheese Makers Association will receive over $10 million as a sub-awardee to help promote the enhanced grant program and support grant administration. The four-year award period runs from September 2022 through September 2026.

Generated 1/7/24, 3:15 AM