Project Grant 20267845246892
- The Department of Agriculture National Institute of Food and Agriculture awarded the Division of Agriculture of the University of Arkansas $294,000 on September 15, 2026, under the Agriculture and Food Research Initiative (AFRI, CFDA 10.310) to study conversion of pecan processing residues into higher-value products. The project will recover natural antioxidant compounds from pecan shells and husks using food-grade extraction methods, process the remaining plant material into simple sugars to...
- Federal Grant Award Summary The University of Tennessee received a $940,000 project grant from the U.S. Department of Agriculture's National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) Program (CFDA 10.310), effective September 1, 2025, through August 31, 2028. The grant supports an integrated research and education initiative to investigate the potential of dietary polyphenols—naturally occurring phytochemicals found in plant-based foods—as...
- The Department of Agriculture National Institute of Food and Agriculture awarded the University of North Texas Research and Innovation Division $299,991 on September 15, 2026, under the Agriculture and Food Research Initiative (AFRI, CFDA 10.310) to investigate lipid remodeling as a mechanism to enhance cotton crop resilience to abiotic stressors including drought, temperature, and salinity. The project will examine how sulfur-based redox modifications regulate lipid metabolism proteins in...
- The Department of Agriculture National Institute of Food and Agriculture awarded the University of Tennessee $221,925 under the Agriculture and Food Research Initiative (AFRI) on May 1, 2026, to investigate how long-term fertilizer application disrupts the partnership between cotton plants, arbuscular mycorrhizal fungi, and hyphosphere bacteria and affects soil health and drought resilience. Research will be conducted at a long-term agricultural experiment in West Tennessee using DNA sequencing,...
- The Department of Agriculture National Institute of Food and Agriculture awarded Utah State University $780,000 under the Agriculture and Food Research Initiative (AFRI, CFDA 10.310) on May 1, 2026. The award funds STEM education and curriculum development in agricultural sciences, with emphasis on agriscience and agricultural technology pathways for K–12 students, particularly targeting increased diversity and engagement among underrepresented populations in agriculture-related career tracks....
- The Department of Agriculture National Institute of Food and Agriculture awarded the University of Tennessee $1,568,948 through the Cooperative Forestry Research (McIntire-Stennis) program on October 1, 2025. The award funds forestry research and education conducted by UT AG Research across ten Research and Education Centers operating 40,000 acres of field laboratories throughout Tennessee. Research activities address challenges in agriculture and natural resources through solution-oriented...
- The Department of Agriculture National Institute of Food and Agriculture awarded the University of Tennessee UT AG Research $2,588,186 on October 1, 2025, under the Payments to Agricultural Experiment Stations Under the Hatch Act program (CFDA 10.203), a formula grant supporting agricultural research across broad disciplines including crop and livestock production, soil and water management, forestry, aquaculture, nutrition, and rural development. UT AG Research conducts solution-oriented...
- Federal Grant Award Summary Tennessee Technological University received a $450,500 Project Grant from the U.S. Department of Agriculture's National Institute of Food and Agriculture under the Agriculture and Food Research Initiative (AFRI) Program (CFDA 10.310), effective August 1, 2025 through July 31, 2028. The award supports a three-year cotton breeding research initiative to develop Super Green Cotton (SGC) cultivars utilizing natural genetic variation from introgression breeding between...
- The Department of Agriculture National Institute of Food and Agriculture awarded $600,000 to the University of Miami on September 1, 2026, under the Agriculture and Food Research Initiative (AFRI, CFDA 10.310) to provide undergraduate students with hands-on research training in the development of value-added bioproducts from agricultural and forestry-based materials. Students will develop practical skills in laboratory testing, data analysis, and problem-solving through mentored research...
- The Department of Agriculture National Institute of Food and Agriculture awarded the University of Tennessee $10,265,350 on October 1, 2025, under the Payments to Agricultural Experiment Stations Under the Hatch Act program (CFDA 10.203). The award funds research conducted by UT AGRESEARCH across ten Research and Education Centers spanning Tennessee's diverse geographies, production systems, crops, and livestock. UT AGRESEARCH operates 40,000 acres of field laboratories where faculty, staff, and...
The Department of Agriculture National Institute of Food and Agriculture awarded the University of Tennessee $294,000 on September 1, 2026, under the Agriculture and Food Research Initiative (AFRI, CFDA 10.310) to develop high-value pecan powders as food ingredients. The project, which runs through August 31, 2028, will determine the impact of isolation pH on pecan protein concentrate, measure physicochemical and functional properties of pecan powders, assess nutritional quality including amino acid composition and in vitro digestibility, and evaluate product applications of pecan powders in muffins and sponge cakes. The University of Tennessee's UT AG Research Division conducts the work in Knoxville, Tennessee. AFRI provides competitive research grants to improve food and agriculture profitability, enhance human nutrition, and train the agricultural workforce across six farm bill priority areas; this award falls within the Food Safety, Nutrition, and Health priority.
Mod # | Description | ReasonForModification | Federal Obligation | Date |
|---|---|---|---|---|
| Not listed | $294.0k | 8/31/26 |