Project Grant 20236701539683
- This Project Grant award from the USDA National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (CFDA 10.310) provides $222,000.00 to Purdue University to investigate the impacts of heat stress on laying hens and pullets. The goal is to enhance the laying hen industry's ability to respond to climate change by: Producing extension materials on the impacts of heat stress for a range of audiences from youth to the commercial poultry industry. Conducting...
- The National Institute of Food and Agriculture (NIFA) awarded Purdue University a $1,000,000 project grant under the Agriculture and Food Research Initiative (AFRI) competitive grants program to develop new approaches for designing cage-free egg production housing systems based on understanding hen perception and behavior. The five-year project beginning February 1, 2022 will collect data on hen physiology, behavior and welfare in two existing cage-free housing systems; develop models to...
- Purdue University was awarded a $749,611 Project Grant from the US Department of Agriculture National Institute of Food and Agriculture under the Agriculture and Food Research Initiative competitive grants program. The four-year award will support the development of genomic selection techniques to breed honey bees with improved disease resistance and other economically important traits. Specifically, the university will create an inexpensive genotyping service and conduct research to identify...
- The U.S. Department of Agriculture's (USDA) National Institute of Food and Agriculture (NIFA) awarded a $591,500 Project Grant under the Agriculture and Food Research Initiative (CFDA 10.310) to Purdue University to conduct research aimed at addressing catastrophic keel bone damage experienced by up to 73% of egg laying hens. The research project, with a performance period from September 2023 to September 2026, will develop and deploy new sensor technologies as well as construct an animal...
- This Project Grant from the United States Department of Agriculture's National Institute of Food and Agriculture, under the Agriculture and Food Research Initiative (AFRI) federal grant program (CFDA #10.310), provides $257,653 to Purdue University. The funding supports research and development of novel multimodal sensor-guided robotic techniques for integrated and autonomous chicken handling, grasping, and rehanging. This aligns with AFRI's goals of addressing food and agricultural sciences...
- This federal Project Grant award, provided by the U.S. Department of Agriculture's (USDA) National Institute of Food and Agriculture under the Agriculture and Food Research Initiative (AFRI) program (CFDA 10.310), is funding research to better understand the underlying biology of drug resistance in parasitic worms that infect poultry. The $225,000 grant awarded to The Johns Hopkins University, to be completed by August 31, 2026, will be used to create a high-quality genome and protein models for...
- Purdue University was awarded a $717,806 Project Grant from the United States Department of Agriculture's National Institute of Food and Agriculture under the Agriculture and Food Research Initiative (AFRI) federal grant program. The three-year award running from May 1, 2023 to April 30, 2026 will fund research to develop dry surface biofilm models of foodborne pathogens Cronobacter sakazakii, Listeria monocytogenes, and Salmonella enterica. Purdue University will evaluate current sanitation...
- The University of Delaware will conduct research to characterize the reproductive microbiome of the layer hen under a $180,000 Project Grant from the United States Department of Agriculture's National Institute of Food and Agriculture (NIFA). The grant is awarded through NIFA's Agriculture and Food Research Initiative (AFRI) competitive grants program, which provides funding for fundamental and applied research, extension, and education addressing food and agricultural sciences. Specifically,...
- This $120,000 Project Grant award from the USDA National Institute of Food and Agriculture (NIFA) through the Agriculture and Food Research Initiative (AFRI) program supports a predoctoral fellowship focused on determining the types of forces that cause keel tip fractures in cage-free laying hens. The research project aims to simulate keel fractures in vitro and compare the histological characteristics to those found naturally in commercial cage-free production. This will provide novel...
- Purdue University received a $650,000 federal Project Grant award from the U.S. Department of Agriculture's Agriculture and Food Research Initiative (CFDA 10.310) to investigate the epigenetic processes underlying heat stress responses in poultry, with a focus on Pekin ducks as a model. The research seeks to provide evidence-based recommendations to the U.S. poultry industry, consumers, and policymakers on effective breeding strategies and management approaches to enhance heat tolerance in...
The National Institute of Food and Agriculture awarded Purdue University a $793,000 Project Grant under the Agriculture and Food Research Initiative competitive grants program (CFDA 10.310) from July 1, 2023 to June 30, 2027. The grant funds research to develop genetic and genomic strategies to improve laying hen resilience and resistance to Northern fowl mites, the most economically impactful blood-feeding ectoparasite affecting the U.S. egg industry. Purdue will experimentally infest hens with mites and collect data on welfare indicators, behavior, inflammation, skin lesions and feathers from weeks 20 to 40 to identify novel traits associated with resilience and resistance. Impacts on productivity and egg quality will also be examined. As part of the effort, the University of California, Riverside was awarded a subgrant to partner on using genomics and individual animal protective factors to combat ectoparasitic mites. The Agriculture and Food Research Initiative program supports fundamental and applied research, extension, and education addressing food and agricultural sciences.
Mod # | Description | ReasonForModification | Federal Obligation | Date |
|---|---|---|---|---|
| Not listed | $793.0k | 4/18/23 |
GrantNumber | Description | Subgrantee | Prime Award | Dollars Obligated | Updated At |
|---|---|---|---|---|---|
F0011703602032S | Regents Of The University Of California At Riverside | Project Grant 20236701539683 | $150.1k | 4/25/23 |