WMHC Fresh Produce for a 3/11/25 Delivery

The state and local contract opportunity involves a fresh produce procurement for Western Maryland Hospital Center (WMHC), scheduled for delivery on March 11, 2025, in Washington County, Maryland. The procurement specifically requires a comprehensive produce order that includes diverse fresh fruits and vegetables such as Red Delicious apples (100 count), petite bananas in two ripeness stages (150 count each), red seedless grapes (5 cases of 18 lbs), lemons (200 count), oranges (100 count), and various vegetables including head cabbage, shredded coleslaw mix, baby carrots, cucumbers, iceberg lettuce, romaine hearts, spring mix, and tomatoes. The solicitation is identified by BPM #048848 and Purchase Order #M00P #5603739, with a posting date of March 5, 2025, and a response deadline of March 10, 2025. The procurement appears to be a standard produce delivery order utilizing a templated form with columns for pack size, case quantity, and potential price calculations. Key objectives include timely delivery of fresh, high-quality produce to meet the hospital's nutritional requirements.

While the documentation does not explicitly outline set-aside designations or vendor restrictions, the procurement seems structured for potential local or regional produce suppliers who can meet specific delivery requirements and quality standards. No incumbent vendor information is directly disclosed in the available documentation. The procurement document shows all line items currently listed at $0.00, which suggests pricing will be determined through the bidding or negotiation process. The total order represents a moderate-volume produce delivery for a healthcare facility, indicating potential opportunities for agricultural suppliers or produce distributors in the Washington County and broader Maryland region. The specific delivery date of March 11, 2025, and the precise quantity and variety of produce required suggest a detailed and structured procurement process that will likely involve careful vendor selection based on quality, reliability, and potentially price competitiveness.