SF33_SPE3S120R0002.pdf
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- Modular Operational Ration Enhancement Federal contract opportunity
- Solicitation number
- SPE3S1-20-R-0002
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| SF30_SPE3S120R00020003.pdf | ||
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| SF30_SPE3S120R00020001.pdf | ||
| ATTACH_MORE_Specification___ACR_F_002C.doc | DOC document |
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10. FOR
INFORMATION
CALL:
13. DISCOUNT FOR PROMPT PAYMENT
(See Section I, Clause No. 52.232-8)
SOLICITATION, OFFER AND AWARD 1. THIS CONTRACT IS A RATED ORDER
UNDER DPAS (15 CFR 700) DO-C9
RATING
2. CONTRACT No.
SPE3S1-20-R-0002
3. SOLICITATION No. 4. TYPE OF SOLICITATION
SEALED BID (IFB)
NEGOTIATED (RFP)X
2020 JUN 10
5. DATE ISSUED
1000082266
6. REQUISITION/PURCHASE No.
7. ISSUED BY 8. ADDRESS OFFER TO
NOTE : In sealed bid solicitations "offer" and "offeror" mean "bid" and "bidder".
9. Sealed offers in original and copies for furnishing the supplies or services in the Schedule will be received at the place specified in Item 8, or if handcarried, in the depository located in local time
CAUTION - LATE Submissions, Modifications, and Withdrawals: See Section L, Provision No. 52.214-7 or 52.215-1. All offers are subject to all terms and conditions contained in this solicitation.
11. TABLE OF CONTENTS
DESCRIPTION
25. PAYMENT WILL BE MADE BY
CODE
SOLICITATION
until (Hour) (Date)
AUTHORIZED FOR LOCAL REPRODUCTION
PREVIOUS EDITION NOT USABLE
STANDARD FORM 33 (Rev.9-97) Prescribed by GSA FAR (48 CFR) 53.214 (c)
OFFER (Must be fully completed by offeror ) NOTE: Item 12 does not apply if the solicitation includes the provisions at 52.214-16, Minimum Bid Acceptance Period.
AWARD (To be completed by Government)
16. NAME AND TITLE OF PERSON AUTHORIZED TO SIGN OFFER
(Type or print)
14. ACKNOWLEDGMENT OF AMEND-
MENTS (The offeror acknowledges receipt of amendments to the SOLICITATION for offerors and related documents numbered and dated):
12. In compliance with the above, the undersigned agrees, if this offer is accepted within period is inserted by the offeror) from the date for receipt of offers specified above, to furnish any or all items upon which prices are offered at the price set opposite each item, delivered at the designated point(s), within the time specified in the schedule.
CONTRACT ADMINISTRATION DATA L INSTRS., CONDS., AND NOTICES TO OFFERORS
SPECIAL CONTRACT REQUIREMENTS M EVALUATION FACTORS FOR AWARD
IMPORTANT - Award will be made on this Form, or on Standard Form 26, or by other authorized official written notice.
(X) PAGE(S) SEC. DESCRIPTION PAGE(S)
SUPPLIES OR SERVICES AND PRICES/COSTS PART III - LIST OF DOCUMENTS, EXHIBITS AND OTHER ATTACH.
PART I - THE SCHEDULE PART II - CONTRACT CLAUSES
I CONTRACT CLAUSESSOLICITATION/CONTRACT FORM
DESCRIPTION/SPECS./WORK STATEMENT J LIST OF ATTACHMENTS
INSPECTION AND ACCEPTANCE
PACKAGING AND MARKING PART IV - REPRESENTATIONS AND INSTRUCTIONS
DELIVERIES OR PERFORMANCE
K REPRESENTATIONS, CERTIFICATIONS AND OTHER
STATEMENTS OF OFFERORS
AMENDMENT NO. DATEAMENDMENT NO. DATE
G
H
SEC.
B
A
C
E
D
F
(X)
FACILITY
CODE
15C. CHECK IF REMITTANCE ADDRESS IS
DIFFERENT FROM ABOVE - ENTER SUCH
ADDRESS IN SCHEDULE
17. SIGNATURE
19. ACCEPTED AS TO ITEMS NUMBERED
23. SUBMIT INVOICES TO ADDRESS SHOWN IN22. AUTHORITY FOR USING OTHER THAN FULL AND OPEN COMPETITION:
24. ADMINISTERED BY (If other than item 7) CODE CODE
27. UNITED STATES OF AMERICA
(Signature of Contracting Officer )
26. NAME OF CONTRACTING OFFICER (Type or print) calendar days (60 calendar days unless a different
15A. NAME AND
ADDRESS
OF OFFER-
OR
10 U.S.C. 2304 (c) ( 41 U.S.C. 253 (c) () )
DLA TROOP SUPPORT
SUBSISTENCE SUPPLY CHAIN
700 ROBBINS AVENUE
PHILADELPHIA PA 19111-5096
USA
See Continuation Sheet
Business Opportunities Office, Building 45-C-167 3:00PM 2020-Jul-10
Matthew Conroy DMC0025
A. NAME
Phone: DSN-444-2183
B. PHONE/FAX (NO COLLECT CALLS)
Matthew.Conroy@dla.mil
C. EMAIL ADDRESS
X 1
15B. TELEPHONE NUMBER 18. OFFER DATE
28. AWARD DATE
20. AMOUNT
10 CALENDAR DAYS (%) 20 CALENDAR DAYS (%) CALENDAR DAYS (%)30 CALENDAR DAYS (%)
21. ACCOUNTING AND APPROPRIATION
ITEM
SPE3S1
EXT.NUMBERAREA CODE
(4 copies unless otherwise specified)
CONTINUATION SHEET REFERENCE NO. OF DOCUMENT BEING CONTINUED: PAGE 2 OF 114 PAGES
CONTINUED ON NEXT PAGE
SPE3S1-20-R-0002
SECTION A - SOLICITATION/CONTRACT FORM
TECHNICAL REQUIREMENTS
THIS DOCUMENT INCORPORATES TECHNICAL AND/OR QUALITY REQUIREMENTS (IDENTIFIED BY AN `R' OR AN `I' NUMBER IN SECTION B) SET FORTH IN FULL TEXT IN THE DLA MASTER LIST OF TECHNICAL AND QUALITY REQUIREMENTS FOUND ON THE WEB AT: http://www.dla.mil/HQ/Acquisition/Offers/eProcurement.aspx. FOR SIMPLIFIED ACQUISITIONS, THE REVISION OF THE MASTER IN EFFECT ON THE SOLICITATION ISSUE DATE OR THE AWARD DATE CONTROLS. FOR LARGE ACQUISITIONS, THE REVISION OF THE MASTER IN EFFECT ON THE RFP ISSUE DATE APPLIES UNLESS A SOLICITATION AMENDMENT INCORPORATES
A FOLLOW-ON REVISION, IN WHICH CASE THE AMENDMENT DATE CONTROLS.
SOLICITATION AND OFFER - FORM SF33
(CONTINUATION SHEET)
A-1
Note: All hand carried offers are to be delivered to the Business Opportunities Office between 8:00 a.m. and 5:00 p.
m., Monday through Friday, except for legal federal holidays as set forth in 5 USC 6103, and except on the closing date of this solicitation, in which case delivery must be made by the time set for receipt of offers as stated in block 8 of the Standard Form 33. Offerors using a commercial carrier service must ensure that the carrier service “hand carries” the package to the Business Opportunities Office specified above for hand carried offers prior to the scheduled closing time above. Package must be plainly marked ON THE OUTSIDE OF THE COMMERCIAL CARRIER'S ENVELOPE with the solicitation number, date, and time set forth for receipt of offers as indicated in Block 8 of the Standard Form 33 .
Examples of “hand carried” offers include: In-person delivery by Contractor, Fed Ex, Airborne, UPS, DHL, Emery, other commercial carrier, USPS Express Mail and USPS Certified Mail.
Offerors intending to deliver offers in-person should be advised that the Business Opportunities Office (Bid Room) is located within a secured military installation. In order to gain access to the facility, an escort may be required. The escort will be an employee of the Bid Room. The following are telephone numbers for the Bid Room: (215) 737-8511, (215) 737-9044, (215) 737-73382, (215) 737-0317, or (215) 737-8556. It is the offeror's responsibility to ensure that the offers are received at the correct location at the correct time. Please allow sufficient time to complete delivery of hand carried offers. Since the length of time necessary to gain access to the facility varies based on a number of circumstances, it is recommended that you arrive at the installation at least one hour prior to the time solicitation closes to allow for security processing and to secure an escort.
Note: This is a suggestion and not a guarantee that you will gain access to the base if you arrive one hour before the offer is due.
Facsimile offers are not acceptable forms of transmission of initial proposals or revisions to initial proposals.
E-mail offers are not acceptable forms of transmission for submission of initial proposals or revisions to initial proposals submitted in response to this solicitation. As directed by the Contracting Officer, facsimile and e-mail may be used during discussions/negotiations, if discussions/negotiations are held, and for proposal revision(s), including Final Proposal Revision(s).
CONTINUATION SHEET REFERENCE NO. OF DOCUMENT BEING CONTINUED: PAGE 3 OF 114 PAGES
SPE3S1-20-R-0002
SECTION A - SOLICITATION/CONTRACT FORM (CONTINUED)
The Contract Specialist, Matthew Conroy (matthew.conroy@dla.mil) or the Contracting Officer, Candice Campbell (candice.campbell@dla.mil) may receive the e- mailed proposal revisions. If and when a request for proposal revision is issued, the date and time for receipt of proposal revisions, will be designated in that request. Submission of proposals and any revisions are subject to the terms of FAR 52.215-1
Note: Submission of proposals through the upload capability in DIBBs is prohibited.
Note: The Government reserves the right to evaluate offers and make award(s) without discussions with offerors.
Therefore, the offeror's initial offer should contain the offeror's best terms from a price and technical standpoint.
However, the Government reserves the right to conduct discussions if later determined by the Contracting Officer to be necessary.
Note: In accordance with L09 Reverse Auction (OCT 2016), the Government may utilize Reverse Auction as a pricing technique under this solicitation.
Note: Included in Section I are the full text versions of the Cyber Incidents clauses, DFARS 252.204-7008, 252.204-7009, and 252.204-7012.
A-2
CAUTION - CONTRACTOR CODE OF BUSINESS ETHICS
FAR Part 3.1002(a) requires all Government contractors to conduct themselves with the highest degree of integrity and honesty. Contractors should have a written code of business ethics and conduct. To promote compliance with such code of business ethics and conduct, contractors should have an employee business ethics and compliance training program and internal control system that is suitable to the size of the company and extent of its involvement in Government contracting, that facilitates timely discovery and disclosure of improper conduct in connection with Government contracts, and ensures corrective measures are promptly instituted and carried out. A contractor may be suspended and/or debarred for knowing failure by a principal to timely disclose to the Government, in connection with the award, performance, or closeout of a Government contract performed by the contractor or a subcontract awarded there under, credible evidence of a violation of federal criminal law involving fraud, conflict of interest, bribery, or gratuity violations found in title 18 of the United States Code or a violation of the False Claims Act. (31
U.S.C. 3729-3733)
This solicitation and the resulting contract includes FAR clause 52.203-13 - CONTRACTOR CODE OF BUSINESS ETHICS AND CONDUCT; contained elsewhere in the solicitation or contract. The contractor shall comply with the terms of the clause and have a written code of business ethics and conduct; exercise due diligence to prevent and detect criminal conduct; promote ethical conduct and a commitment to compliance with the law within their organization; and timely report any violations of federal criminal law involving fraud, conflict of interest, bribery or gratuity violations found in title 18 of the United States Code or any violations of the False Claims Act. (31 U.S.C.
3729-3733)
**NOTE: Offerors must be registered in the System for Award Management (www.SAM.gov). Those not registered in SAM may be considered non-responsible. Upon registration a CAGE code will be assigned to the registered firm. This code shall be placed in the box next to “code” in block 15A of the cover sheet.
All clauses incorporated in full text throughout the entire solicitation must be filled out as applicable.
FOB Destination terms are applicable to this solicitation.
CONTINUATION SHEET REFERENCE NO. OF DOCUMENT BEING CONTINUED: PAGE 4 OF 114 PAGES
SPE3S1-20-R-0002
SECTION A - SOLICITATION/CONTRACT FORM (CONTINUED)
DLA and Combat Capabilities Command - Soldier Center (Natick) addresses for PDM submissions can be found in Section L-3.
All materials pertaining to the Business Proposal, Technical Proposal, and Additional Submission Requirements must be submitted with initial offer.
SECTION B - SUPPLIES OR SERVICES AND PRICES OR COSTS
B-1 -ITEMS TO BE SUPPLIED
Line 0001: Modular Operational Ration Enhancement
Cold Weather/High Altitude (COLD
MORE) ACR-F-002C
NSN: 8970-01-581-2505
Line 0002: Modular Operational Ration Enhancement
Hot Weather (HOT MORE)
ACR-F-002C
NSN: 8970-01-599-4327
A. Estimated Requirements
Line 0001: COLD MORE - 42,000 cases (CS) per year Line 0002: HOT MORE - 50,000 cases (CS) per year
These estimated quantities are based on forecasts provided by the services. The Government is not obligated to order estimated quantities
B. Indefinite-Quantity Contract (IQC) Quantities
The IQC minimum and IQC maximum quantities for the COLD MORE and HOT MORE are as follows:
COLD MORE:
Guaranteed Minimum: 21,100 CS Maximum over 5 tiers: 410,000 CS
HOT MORE:
Guaranteed Minimum: 24,800 CS Maximum over 5 tiers: 500,000 CS
C. Delivery Schedule
Deliveries will be required to be fulfilled within 60 days of delivery order issuance. Specific delivery points will be detailed in a delivery order (Troop Support Form DD_1155).
CONTINUATION SHEET REFERENCE NO. OF DOCUMENT BEING CONTINUED: PAGE 5 OF 114 PAGES
SPE3S1-20-R-0002
SECTION B - SUPPLIES OR SERVICES AND PRICES OR COSTS (CONTINUED)
B-2 General Information
The effective term of the contract will contain five (5) consecutive tiered delivery periods. All five (5) tiers will be 365 days in length. The first delivery period will begin upon date of award, unless otherwise specified in the resultant contract.
The supplies above represent the estimated quantity along with the minimum and maximum quantities to be purchased.
This solicitation is unrestricted to business size. The North American Industry Classification System (NAICS) code under this solicitation is 311422.
B-3 Pricing
The effective period of the contract for the Tier 1 will be from effective date of award through 365 days. Tier 2 will begin after the 365th day of Tier 1, and will be the same length of 365 days. The same pattern will follow for Tier 3, Tier 4, and Tier 5. The performance period of the contract will end on the 365th day of Tier 5. Offerors may submit pricing for the COLD MORE and the HOT MORE, or may submit pricing for only the COLD MORE or only the HOT MORE. Pricing must be submitted for the COLD MORE and/or the HOT MORE for all five tiers on an F.O.B Destination basis. Failure to offer pricing on all five tiers of either line item may be deemed as non-acceptance of the item(s) and/or tier(s), which could result in rejection of the entire proposal as technically unacceptable. Different prices may be offered per tier. Offerors may submit their pricing in the format available in section L, or a similar format. Refer to Section L for business/price proposal submissions requirements and Section M for business/price proposal evaluation procedures.
B-4 Indefinite Quantity Contract:
This solicitation will result in an Indefinite-Quantity Contract (IQC), as provided in FAR Clause 52.216-22
Indefinite Quantity (OCT 1995). In an IQC, the Government awards a range of quantities rather than a single fixed quantity. The bottom of the range is the minimum (the IQC minimum quantity), which the Government is obliged to order and which is all it is committed to order. The top of the range is the maximum (The IQC maximum quantity) which is the largest quantity the Government may order, and which the contractor agrees to provide if ordered. The Government may order a quantity within that range. Sometimes an estimated quantity is stated also;
this may be the same as the minimum or the maximum, or it may be a quantity within the IQC range.
B-5 Product Demonstration Models (PDMs):
Acceptable PDMs, also referred to as approved PDMs, will be used as production standards by both the Contractor and the Government. The production lots/product-codes used as the production standards by both the Contractor and the Government shall be identical. The approval of any PDM will not constitute a waiver of the requirement that all delivered product must meet all other solicitation/contractual requirements, such as but not limited to, analytical requirements, physical requirements, microbiological requirements and/or performance requirements unless specifically stated by the Contracting Officer. The offeror/contractor shall be responsible for the shipment of PDM samples to Natick, to DLA Troop Support, and to hold samples at the Contractor's site
The contractor is required to retain and possess its own set of approved PDMs and will be responsible for the distribution of approved PDMs to Government entities, when required by the Contracting Officer, throughout contract performance.”
Initial PDM:
PDMs must be submitted prior to the close of the solicitation and found to meet the standards as referenced in the MORE specification, ACR-F-002C, and in individual item specification referenced in section C-2 For PDM
CONTINUATION SHEET REFERENCE NO. OF DOCUMENT BEING CONTINUED: PAGE 6 OF 114 PAGES
SPE3S1-20-R-0002
SECTION B - SUPPLIES OR SERVICES AND PRICES OR COSTS (CONTINUED)
submissions as a part of a proposal in reply to this solicitation, refer to Sections L and M for submission instructions and evaluation criteria. Offerors shall warrant that product submitted under any resultant contract shall conform to all packaging, labeling and packing requirements as well as analytical requirements. Product offered under this solicitation or produced for performance under the resultant contract that does not conform to all requirements will not be accepted by the Government.
New PDM (may not apply):
During the course of contract performance, new items may be introduced for delivery during the next delivery period. PDMs are required for all new food items and shall be submitted 45 days prior to the start of the delivery period in which the new items will be incorporated into the contract. If approved product technical requirements for new food items are not available to meet this requirement, PDMs must be submitted by the contractor within 30 days from the date the requirements document is published. Contractors shall certify that the PDM(s) conforms to all specification/ production description characteristics, or shall adequately describe any differences the PDM may have from the requirements of the product description or specification(s). Upon approval by DLA Troop Support, the New PDM will become the product standard.
Replacement PDM:
Changes in production methodology or packaging, such as implementation of new technology, may result in a product non-comparable to one or more observable characteristics of the production standard.
If it is determined by the Government or the contractor that any change in a product characteristic, other than changes to shape or dimension compatible with performance requirements, results in a product that is no longer comparable to the production standard, the contractor shall submit a replacement. If it is determined that any changes to shape or dimension impact on the ability to compare the new product to the production standard in terms of the performance requirements designated for appearance, odor, flavor, and texture, the contractor shall submit a replacement. The contractor shall submit a replacement PDM if determined necessary by the Government.
Contractors shall certify that the PDM(s) conforms to all specification/production description characteristics, or shall adequately describe any differences the PDM may have from the requirements of the product description or specification(s).
The contractor shall bear all expenses incidental to the submission of Replacement PDMs to Natick and their evaluations by Natick..
Upon approval by DLA Troop Support, the Replacement PDM will become the product standard.
Replenishment PDM
Every 12 months, or as otherwise specified by the Contracting Officer, for finished-product components inspected by the Government at origin, the Government Quality Assurance Representative (GQAR) will replenish the Government's supply of PDM's at origin with 70 PDMs randomly selected from a lot inspected and accepted by the Government for all contractual requirements. In addition, the GQAR will randomly select from the lot 32 replenishment PDMs for Natick and 4 replenishment PDMs for DLA Troop Support.
Upon approval by DLA Troop Support, the Replenishment PDM will become the product standard.
Submission Process for New, Replacement, and Replenishment PDMs:
A total of 32 PDMs of each MORE component shall be submitted as follows:
A total of 32 PDMs of each MORE component shall be sent to:
DEPARTMENT OF THE ARMY
CONTINUATION SHEET REFERENCE NO. OF DOCUMENT BEING CONTINUED: PAGE 7 OF 114 PAGES
SPE3S1-20-R-0002
SECTION B - SUPPLIES OR SERVICES AND PRICES OR COSTS (CONTINUED)
FCDD-SCC-EMR ATTN: Jill Bates
COMBAT CAPABILITIES COMMAND - SOLDIER CENTER
10 GENERAL GREENE AVENUE
NATICK, MA 01760
Note: The end or side of the Case should have a label, or be printed on the Case, with the following information:
Product Demonstration Model Contract Number Product Identity Lot# Company Name and Address Point of Contact Name and Phone Number
Inside the Case, along with the 32 PDMs, should be the required paperwork fully identifying the item; the lot number; the contractor; the contract number; the type of PDM (New, Replenishment, or Replacement); the current PDM lot number; USDA certification as applicable; analytical and microbiological test results performed by the contractor; any other information to assist in identifying the product and conducting the evaluation. Analytical and microbiological test results, wherever required, must be submitted with PDMs.
Contractors must maintain possess 70 of their own sets of approved PDMs that were derived from identical finished- component production lots and/or identical bulk-component production lots; to be referred to as in-common product- code PDMs. The submitting contractor will send written notification of in-common product-code submissions, endorsed by each participating contractor, to DLA Troop Support for approval by the Contracting Officer. DLA Troop Support will notify Natick as to which contractors are submitting what in-common product-codes. Once notified of Contracting Officer approval, the submitting Contractor shall include in its submission package the identity of the Contractors for whom the submission pertains. The submitting Contractor shall also be responsible for the distribution and shipment of any in-common product-code PDM samples to Natick and to DLA Troop Support.
1/ Bulk-packed means packing prior to finished-product packaging.
Evaluation Process for New, Replacement, and Replenishment PDMs:
A Natick PDM evaluation panel will evaluate New and Replacement PDMs for compliance with product specifications and for compliance with the sensory characteristics designated and defined in the product's technical documents. These sensory characteristics, namely appearance, odor, flavor, and texture (or combination thereof where dictated by the product's technical documents), shall represent distinct sensory characteristic categories and shall be evaluated by category by panelist. Each panelist shall assign to each sensory characteristic category a quality rating by using a 9-point quality scale, where 9 is the highest rating and 1 the lowest rating. The mean value of the panelist's ratings for each sensory characteristic category shall be determined.
Natick shall assign an overall quality scale rating to each New and Replacement PDM that it evaluates. The overall rating shall be equal to the mean score of the lowest-rated sensory characteristic category. For each New PDM, an overall quality rating of 6.00 through 9.00 shall indicate an acceptable rating and an overall quality rating of 1.00 through 5.99 shall indicate an unacceptable rating. For each Replacement PDM, an overall quality rating of 6.00 through 9.00 shall indicate an acceptable rating and an overall quality rating of 1.00 through 5.99 shall indicate an unacceptable rating. In addition, for a Replacement PDM to be found “acceptable”, its overall quality rating shall be equal to or higher than the original overall quality scale assigned to the Initial, New, or Replacement PDM representing the item to be replaced. A lower overall quality rating shall indicate an unacceptable replacement rating.
Natick shall evaluate Replenishment PDMs for appearance, odor, flavor and texture; and the evaluation must determine the Replenishment PDM to be equal to or better than the existing product standard for all characteristics
CONTINUATION SHEET REFERENCE NO. OF DOCUMENT BEING CONTINUED: PAGE 8 OF 114 PAGES
SPE3S1-20-R-0002
SECTION B - SUPPLIES OR SERVICES AND PRICES OR COSTS (CONTINUED)
in order to be rated as “Acceptable”.
The results of Natick's PDM evaluations shall be reported to DLA Troop Support as “Acceptable” or “Unacceptable”. An “Acceptable” PDM-rating shall not constitute a waiver of any specification requirement unless specifically stated by the Contracting Officer.
B-6 MORE Components.
0001 COLD MORE:
Applesauce, Carbohydrate Enhanced, Sweetened, Regular Style Baked Snack Crackers, Cheddar Cheese Beverage Powder, Carbohydrate, Tropical Punch Beverage Powder, Carbohydrate, Grape Beverage Powder, Carbohydrate, Lemon-Lime Beverage Powder, Carbohydrate, Orange Caffeinated Chocolate Pudding Chewing Gum, Tablet or Disk, With Caffeine, Regular, Cinnamon Crackers, Fortified, Plain Energy Gel, Mixed Berry Energy Gel, Lemon-Lime Filled Pretzels, Cheddar Cheese First Strike Bar, Chocolate, Regular First Strike Bar, Mocha, Mini Meat and Poultry Snacks, Cured Beef, Fermented, Chopped and Formed, Sticks, Teriyaki Nuts and Raisins with Pan Coasted Chocolate Disks Spread Soup Mix, Cheddar Potato with Artificial Bacon Bits Toasted Corn Kernels, Barbecue Toaster Pastry, Chocolate Chip
0002 HOT MORE:
Almonds, Unblanched, Smoke Flavored Applesauce, Carbohydrate Enhanced, Sweetened, Regular Style Applesauce, Carbohydrate Enhanced, Sweetened, Regular Style, Cinnamon Beverage Powder, Carbohydrate Electrolyte, Fruit Punch Beverage Powder, Carbohydrate Electrolyte, Grape Beverage Powder, Carbohydrate Electrolyte, Lemon-Lime Beverage Powder, Carbohydrate Electrolyte, Orange Caffeinated Chocolate Pudding Chewing Gum, Tablet or Disk, With Caffeine, Regular Peppermint Cranberries, Osmotically Dried, Sliced Energy Gel, Mixed Berry Energy Gel, Lemon-Lime Energy Gel, Orange Filled Pretzels, Cheddar Cheese First Strike™ Bar Mocha, Mini First Strike™ Bar, Chocolate, Regular Nuts and Raisins with Pan Coated Chocolate Disks Toasted Corn Kernels, Barbecue
CONTINUATION SHEET REFERENCE NO. OF DOCUMENT BEING CONTINUED: PAGE 9 OF 114 PAGES
SECTION B - SUPPLIES OR SERVICES AND PRICES OR COSTS (CONTINUED)
SECTION C - SPECIFICATIONS/SOW/SOO/ORD
Technical Data For MORE Assembly And For Contractor Furnished Material (CFM) Components
Technical Data for Food Packet, Modular Operational Ration Enhancement (MORE) Assembly and for Contractor Furnished Material (CFM) Components Specifications and related technical documents related to this solicitation/contract can be found at:
http://www.dla.mil/TroopSupport/Subsistence/Operational-rations/frozen/ The applicable component item descriptions for this solicitation/contract are listed in SPE3S1-20-R-0002, SECTION C - DESCRIPTION/SPECIFICATIONS, TECHNICAL DATA FOR MORE ASSEMBLY AND FOR
CONTRACTOR FURNISHED MATERIAL (CFM) COMPONENTS until such time as changed by future amendment/modification. The specifications listed in Table I of the ACR-F-002C are for reference to the base documents only, not to the applicable version and revision for the referenced specification that is operative.
Note: The abbreviation “PKG&QAP” below in the Item Descriptions denotes the associated Packaging Requirements and Quality Assurance Provisions for that specific Commercial Item Description (CID).
C-1 DESCRIPTION/SPECIFICATION (ASSEMBLED MORE)
A. FOOD PACKET, MODULAR OPERATIONAL RATION ENHANCEMENT (MORE), HIGH
ALTITUDE/COLD WEATHER, 3 menus, 8 packs each menu, 24 packs/box, ACR-F-002C, Type I
NSN: 8970-01-581-2505
B. FOOD PACKET, MODULAR OPERATIONAL RATION ENHANCEMENT (MORE),
HOT WEATHER, 3 menus, 8 packs each menu, 24 packs/box, ACR-F-002C, Type II
NSN: 8970-01-599-4327
C-2 DESCRIPTION/SPECIFICATION CONTRACTOR FURNISHED MATERIAL
(CFM) COMPONENTS)
ALMONDS, UNBLANCHED, SMOKE FLAVORED; 19 gm flex pg, CID A-A-20164, PKG&QAP, Type VI, Style C, 8925-01-525-3597
APPLESAUCE, CARBOHYDRATE ENHANCED, SWEETENED, REGULAR STYLE; 4.5 oz (128 gm) flex pg, PCR-F-002, Type VII, 8915-01-492-5548
APPLESAUCE, CARBOHYDRATE ENHANCED, SWEETENED, REGULAR STYLE, CINNAMON;
4.5 oz (128 gm) flex pg, PCR-F-002, Type IX, 8915-01-583-3201
SNACK CRACKERS, BAKED, CHEDDAR CHEESE; 47 gm flex pg, CID A-A-20195, PKG&QAP, Type V, Flavor 1, 8940-01-525-3549
BEEF SNACKS, STICKS, CURED, FERMENTED, TERIYAKI; 27 gm flex pg, CID A-A-20298, PKG&QAP, Variety A, Type IV, Style a, Class 2, Flavor (b), 8940-01-650-9581 http://www.dla.mil/TroopSupport/Subsistence/Operational-rations/frozen/
CONTINUATION SHEET REFERENCE NO. OF DOCUMENT BEING CONTINUED: PAGE 10 OF 114 PAGES
SPE3S1-20-R-0002
SECTION C - SPECIFICATIONS/SOW/SOO/ORD (CONTINUED)
BEVERAGE BASES (POWDERED), FORTIFIED WITH ASCORBIC ACID AND ENHANCED WITH
MALTODEXTRIN, GRAPE; 47 gm flex pg, PCR-B-055, Formulation b, Flavor 2, Design B, 8960-01-545-9643
MALTODEXTRIN, LEMON-LIME; 47 gm flex pg, PCR-B-055, Formulation b, Flavor 3, Design B, 8960-01-545-9639
MALTODEXTRIN, ORANGE; 47 gm flex pg, PCR-B-055, Formulation b, Flavor 4, Design B, 8960-01-545-9635
MALTODEXTRIN, TROPICAL PUNCH; 47 gm flex pg, PCR-B-055, Formulation b, Flavor 5, Design B, 8960-01-545-9646
BEVERAGE POWDER, CARBOHYDRATE ELECTROLYTE, FRUIT PUNCH; 24 gm flex pg, PCR-B-013, Design B, Flavor I, 8960-01-505-4234
BEVERAGE POWDER, CARBOHYDRATE ELECTROLYTE, GRAPE; 24 gm flex pg, PCR-B-013, Design B, Flavor II, 8960-01-505-4236
BEVERAGE POWDER, CARBOHYDRATE ELECTROLYTE, LEMON-LIME; 24 gm flex pg, PCR-
B-013, Design B, Flavor III, 8960-01-505-4238
BEVERAGE POWDER, CARBOHYDRATE ELECTROLYTE, ORANGE; 24 gm flex pg, PCR-B-013, Design B, Flavor IV, 8960-01-505-4240
CAFFEINATED CHOCOLATE PUDDING; 4.5 oz (128 gm) flex pg, PCR-C-081, 8940-01-583-3833
CHEWING GUM, TABLET OR DISK, WITH CAFFEINE, REGULAR, CINNAMON; 5 pcs/ fin-seal flex pg, 8925-01-530-1219
1. CID A-A-20175, PKG&QAP, Type VII, Size B, Style (2), Class 1, Flavor c
2. CID A-A-20175, PKG&, QAP, Type I, Size C, Style (2), Class 1, Flavor c
CHEWING GUM, TABLET OR DISK, WITH CAFFEINE, REGULAR PEPPERMINT, 8925-01-646-6184
1. CID A-A-20175, PKG&QAP, Type VII, Size B, Style (2), Class 1, Flavor a
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2. CID A-A-20175, PKG&QAP, Type I, Size C, Style (2), Class 1, Flavor a
CRANBERRIES, SLICED, UNFLAVORED, SWEETENED WITH NUTRITIVE SWEETENERS; 57 gm (2 oz) flex pg, CIDD A-A-20299, PKG&QAP, Type VII, Style B, Flavor 1, Class (1), Sweetening Option a, Agricultural Practice (A), 8915-01-514-9298 CORN KERNELS, BARBECUE; 57 gm flex pg, A-A-20195, PKG&QAP, Type VI, Flavor 2, 8940-01-621-5507 CRACKERS, FORTIFIED, PLAIN; 2/pg, 1.33 oz (37.8 gm) flex and vac pg, PCR-C-037, Type I, 8920-00-149-0795
ENERGY GEL, MIXED BERRY; 2.1 oz (60 gm) flex pg, PCR-E-018, Flavor I, 8940-01-585-2043 ENERGY GEL, LEMON-LIME; 2.1 oz (60 gm) flex pg, PCR-E-018, Flavor
II, 8940-01-585-2046 ENERGY GEL, ORANGE; 2.1 oz (60 gm) flex pg, PCR-E-018, Flavor III, 940-01-585-2053 FIRST STRIKE™ BAR, CHOCOLATE, REGULAR; 2.3 oz (65 gm) flex pg, PCR-F-001, Flavor I, Style A, 8940-01-551-6059
FIRST STRIKE™ BAR MOCHA, MINI; 1.2 oz (35 gm) flex pg, PCR-F-001, Flavor V, Style B, 8940-01-551-6021
NUTS AND RAISINS WITH PAN COATED CHOCOLATE DISKS; 66 gm (2.3 oz) flex pg, PCR-N-003, Type II, 8940-01-523-0786
PRETZELS, CHEDDAR CHEESE FILLED; 51 gm flex pg, CID A-A-20195, PKG&QAP, Type II, Style F, Flavor 1, 8940-01-479-1850 SPREAD SOUP MIX, CHEDDAR POTATO WITH ARTIFICIAL BACON BITS; 1.5 oz (42.5 gm) flex pg, PCR- S-023, Type II, 8950-01-585-5534
TOASTER PASTERIES, CHOCOLATE CHIP, SWIRRELED AND/OR DRIZZLED FROSTING; 45 gm ind serv flex pg, CID A-A-20211, PKG&QAP, Type I, Style B, Flavor 12, Icing Option (c), Grain Composition (1), Fortification b, Agricultural practice i, Servings (a), 8920-01-553-3111
C-3 DATE OF PACK
A. RATION ASSEMBLY
1. For assembled ration: Acceptance will be limited to assembled rations containing components which have been processed and packed subsequent to date of award, except as otherwise specified below.
2. For crackers at the ration assembly: The crackers shall not be more than 90 days old at time of unit packaging.
3. No product shall be older than 180 days (from date of product production) at time of final assembly, unless authorized by the contracting officer. These timelines are not applicable if a shorter time is required by the contract or the product document (ACR, PCR, CID, etc.)
B. RATION COMPONENTS
1. Acceptance of components other than wet pack fruit will be limited to product processed and
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packed subsequent to date of award.
2. Acceptance of wet pack fruit will be limited to product processed and packed subsequent to date of award from fruit of latest year's crop.
C-4 MISCELLANEOUS REQUIREMENTS
A. COMPLIANCE WITH APPLICABLE REGULATIONS
1. The Contractor shall comply with 21 CFR §110 “Current Good Manufacturing Practice in
Manufacturing, Packaging, or Holding Human Food” or 21 CFR §117 “Current Good Manufacturing Practice, Hazard Analysis, and Risk-Based Preventive Controls for Human Food”, and other applicable regulations. The Contractor shall ensure all sub-contractors comply with all applicable regulations. In addition, the contractor is required to comply with all applicable parts of the Code of Federal Regulations.
2. All products shall comply with all applicable Federal and State mandatory requirements and regulations relating to the preparation, processing, thermoprocessing, packaging, labeling, packing, storage, and distribution of those products.
B. PERFORMANCE, PACKAGING AND QUALITY SPECIFICATIONS
This solicitation incorporates the individual Performance-Based Contract Requirements (PCR), Commercial Item Descriptions (CID), and Packaging Requirements and Quality Assurance Provisions (PKG&QAP) to form an integrated technical data package.
2. Individual quality assurance and packaging provisions are contained in PCRs and PKG&QAPs.
3. Unless otherwise specified in Section C, D, or E of this document, Section C, D, and E of the ACR are applicable in their entireties.
4. ALL requirements, including Performance Requirements, Quality Assurance Provisions, and Packaging Requirements for the applicable acquisition document apply.
5. Unless otherwise specified in individual PCRs or PKG&QAPs, the thermoprocessing or hot-fill processing of wet packed fruits and caffeinated puddings shall be in accordance with MIL-PRF-44073, Packaging of Food in Flexible Packages.
C. PRODUCT SANITARILY APPROVED SOURCE REQUIREMENTS
1. As required by 48 CFR §246. 408-70, Subsistence; AR 40-657 / NAVSUP 4355.4H / MCO
P10110.31H, Veterinary/Medical Food Safety, Quality Assurance, and Laboratory Service; DLAR 4155.3, Inspection of Subsistence Supplies and Services; Provision 9044, Sanitary Conditions; and as clarified by the Armed Forces Food Risk Evaluation Committee, all Operational Ration Food Components shall originate from establishments sanitarily approved for supplying the specific food item.
2. Sanitary approval is established by:
a. Listing in the Worldwide Directory of Sanitarily Approved Food Establishments for Armed Forces
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Procurement (Worldwide Directory) as established by the U.S. Army Public Health Center (USAPHC) or
b. An establishment specifically exempted from listing in the Worldwide Directory by AR 40-657 / NAVSUP 4355.4H / MCO P10110.31H paragraph 2-15a(2)(a) through (i).
3. This requirement applies to all Operational Rations and all Government Furnished Materiel (GFM) and CFM Operational Ration food components.
4. Requests for inspection and Worldwide Directory listing by USAPHC will be routed through DLA Troop Support-FTR for coordination and action. Situations involving sole sources of supply, proprietary supply sources, and commercial Brand Name items will be evaluated directly by the Chief, DLA Troop Support-FTR, in coordination with the Chief, Approved Sources Division, USAPHC.
5. In addition to the above, all producers of MORE food components shall be listed in the
Worldwide Directory, as determined by USAPHC.
D. NUTRITIONAL REQUIREMENTS
1. A nutritional analysis for each product requiring a PDM shall be provided to the U.S. Army Natick Soldier Research, Development & Engineering Center (NSRDEC) within two weeks of the award of the contract and each time there is a major formulation change.
The Nutritional analysis shall be generated by the Genesis® R&D Food Analysis and Labeling Software (ESHA Research, Salem, OR, USA), version 9.0 or higher. The analysis shall be sent electronically to NSRDEC (attn.: Julie Smith (julie.e.smith30.civ@mail.mil). The Genesis® food list files shall be provided for a 100 gm portion.
a. The Genesis® food list files shall be provided for a 100 gm portion.
b. Genesis® food item files shall be included in the analysis file.
3. The ingredients and weight of each ingredient shall be included for each formulation.
a. Nutrients included shall be:
Nutrient Measurement Nutrient Measurement
Weight gram Kilocalorie C
Protein gram Carbohydrate gram
Dietary Fiber gram Fat (Total) gram
Cholesterol milligram Fat (Saturated) gram
Water gram Fat (Monounsaturated) gram
Ash gram Fat (Polyunsaturated) gram
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Vitamin A IU Fat (Trans) gram
Riboflavin (B2) milligram Thiamin (B1) milligram
Vitamin B6 milligram Niacin (B3) milligram
Vitamin C milligram Vitamin B12 milligram
Vitamin E (α-equivalents) IU Vitamin D IU
Calcium milligram Folate microgram
Iron milligram Copper milligram
Phosphorus milligram Magnesium milligram
Sodium milligram Potassium milligram
Zinc milligram
The nutrients as required under the Nutrient Content paragraph and the verification of the nutrients as required under the Methods of Inspection paragraph in each PCR is mandatory.
c. Nutrient measurements shall be to the first decimal.
E. INTEGRATED PEST MANAGEMENT PROGRAM REQUIREMENTS
1. The “Integrated Pest Management (IPM) Program Requirements for Operational Rations,” of April
2011 is applicable to this DLA Troop Support Subsistence contract, except as specifically exempted in Section E of this solicitation. The IPM program shall be in existence prior to contract award. The IPM plan and the associated pesticide labels and MSDS documents are not to be submitted to DLA Troop Support, unless specifically requested by the Contracting Officer. The contractor shall have these documents available for on-site review during a Quality Systems Management Visit (QSMV) or Quality Systems Compliance Audit. These visit and audits will occur when the Contracting Officer deems it necessary. Evidence of any insect, rodent or pest infestation discovered in contact with materials or equipment used in the production of or found in an end-item component or assembly lot shall be cause for rejection of the involved lot. DLA Troop Support shall be notified by the contractor when such pest activity has been found and informed of the corrective actions taken. IPM program requirements are found on the DLA Troop Support website at: http://www.dla.mil/TroopSupport/ Subsistence/FoodSafety/FoodQuality.aspx
F. FOOD DEFENSE
1. The submission and implementation of a Food Defense Plan is required for this DLA Troop Support
Subsistence contract. A Food Defense Plan shall be in existence prior to start of production. The plan shall address those areas of concern listed in the DLA Troop Support Food Defense Checklist applicable to the contractor's facility/operation. To download a copy of the DLA Troop Support Food Defense Checklist, https:// www.dla.mil/Portals/104/Documents/TroopSupport/Subsistence/FoodSafety/FoodQuality/ http://www.dla.mil/TroopSupport/ https://www.dla.mil/Portals/104/Documents/TroopSupport/Subsistence/FoodSafety/FoodQuality/food_defense_check19MAR20.pdf https://www.dla.mil/Portals/104/Documents/TroopSupport/Subsistence/FoodSafety/FoodQuality/food_defense_check19MAR20.pdf
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food_defense_check19MAR20.pdf or contact the applicable DLA Troop Support Contracting Officer or the Quality Audits & Food Defense Branch (DLA Troop Support-FTSB). Submit Food Defense Plans to the applicable DLA Troop Support Contracting Officer. The Quality Audits & Food Defense Branch (DLA Troop Support-FTSB) is the only DLA Troop Support office authorized to review and approve Food Defense Plans. All Food Defense Plans are maintained and secured by FTSB.
G. CONTRACTOR SANITATION PROGRAM
1. The “Contractor Sanitation Program - Operational Rations,” of November 2015 is applicable to this DLA
Troop Support Subsistence contract, except as specifically exempted in Section E of this solicitation The Contractor Sanitation Program shall be in existence prior to contract award. The program is not to be submitted to DLA Troop Support unless specifically requested by the applicable DLA Troop Support Contracting Officer.
The contractor shall have the program available for on-site review during a QSMV or Quality Systems Compliance Audit. Evidence of any insect, rodent or pest infestation; foreign material; or contamination discovered in contact with an end-item component or assembly lot shall be cause for rejection of the involved lot. Contractor Sanitation Program requirements are found on the DLA Troop Support website at: http://www.
dla.mil/TroopSupport/ Subsistence/FoodSafety/FoodQuality.aspx
H. ADDITIONAL REQUIREMENTS
1. Approval or acceptance of a Product Demonstration Model (PDM) shall not constitute a waiver of any specification requirement unless specifically stated by the Contracting Officer.
Components shall be utilized in assembly operation on oldest-date-of-pack basis. Contractor shall be solely responsible for the proper care and storage of all components.
3. All items thermostabilized by retorting shall be sealed and in the retort process within two hours of filling.
4. Maximum stacking height of assembled ration unit loads shall not be greater than fourteen feet, eight inches high.
5. In view of the fact that the ANSI/ASQC Z1.4, Sampling Procedures and Tables for Inspection by Attributes, does not contain the definitions for critical, major, and minor defects, the following definitions become contractually binding through their inclusion here:
a. Critical defect. A critical defect is a defect that judgment and experience indicate would result in hazardous or unsafe conditions for individuals using, maintaining, or depending on the item; or a defect that judgment and experience indicate is likely to prevent the performance of the major end item, i.e., the consumption of the ration.
b. Major defect. A major defect is a defect, other than critical, that is likely to result in failure, or reduce materially the usability of the unit of product for its intended purpose.
c. Minor defect. A minor defect is a defect that is not likely to reduce materially the usability of the unit of product for its intended purpose, or is a departure from established standards having little bearing on the effective use of operation of the unit.
6. AGE OF INGREDIENTS: Contractors formulating and producing end-item operational rations food items, and for each item that is manufactured, shall maintain a list of ingredients (generic name, brand name, https://www.dla.mil/Portals/104/Documents/TroopSupport/Subsistence/FoodSafety/FoodQuality/food_defense_check19MAR20.pdf http://www.dla.mil/TroopSupport/ http://www.dla.mil/TroopSupport/
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producer name, or supplier name in case of bulk packed plant or animal ingredients, country of origin) and the time and temperature serviceability limitations the contractor will impose on each ingredient. Each ingredient's time limitation is to be calculable using its date of pack as the starting point. A copy of this list will be made available to the Contracting Officer or to the in-plant Government Quality Assurance Representative (GQAR) upon either's request. This paragraph does not modify time and/or temperature limitations specified for ingredients elsewhere in this solicitation/ contract, including its technical data package and product specifications.
7. INGREDIENTS FROM FOREIGN SOURCES: When ingredients are from a foreign country, the contractor shall have that ingredient listed on their “Master List of Ingredients from Foreign Sources”. For each ingredient, the Master List shall list the ingredient, the country of origin, and the product(s) in which the ingredient is used. The Master List shall be updated as necessary. The Master List shall be provided to the in-plant GQAR and, upon request, to DLA Troop Support Contracting Officer.
8. SHIPPING AND COMINGLING OF LOTS
a. Formation of Lots: In order to facilitate lot traceability at the assembler's plant, the following is required:
(1) Lots shall be shipped on a first produced (and accepted) first out basis. No product shall be older than three months at time of shipments, except when a product at the manufacturer's plant is pending disposition instructions and/or action (request for waiver, deviation, rework, reinspection, etc.) and/or as authorized by the Contracting Officer.
(2) Assemblers shall assemble one (1) component lot at a time, i. e., one (1) component lot shall be used at each assembly line until it becomes necessary to place another lot of the same component on the assembly line to maintain assembly flow. Assemblers shall assemble on a first produced (and accepted) first out basis.
(3) A "mixed code lot" is defined as a lot consisting of small quantities of components representing different lots. Mixed code lots shall be periodically shipped to the assembler(s). Mixed code lots shall be shipped to the assembler only when an entire unit load is completed of that single item or on a quarterly basis, whichever occurs first. Mixed code lot shipments may be less than a full unit load.
b. Mixed Code Lots: In addition to the above, the following requirements shall apply to the shipment of “mixed code lots”:
(1) Mixed lots are small quantities of components representing different lots. These lots may be received from suppliers and/or may include component material from the salvage operation or other sources that has been determined to be conforming and authorized for use in assembly.
(2) Unit loads containing mixed code lots shall be identified as such by the use of unit load marking panels. The unit load marking panels shall list all the lots contained on the pallet; they shall be affixed to two sides of the unit load.
(3) The assembly contractor may periodically assemble the mixed lots into one lot. Mixed lot components shall be exhausted by assembling them into a final lot at least once every quarter but may be assembled into two consecutive production days if not more than once a month. For the purpose of precluding residual mixed lot components, all mixed lots components in-house prior to the final week of scheduling assembly production, shall be used in final assemblies delivered under this contract. When the original lot of a component is still available at the assembly plant, components, including inspection samples, will be returned to their original lot for assembly into finals.
C-5 ADDITIONS, DELETIONS, AND/OR SUBSTITUTIONS
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A. The following applies to DLA Troop Support Form 3507, Loads, Unit: Preparation of Semiperishable Subsistence Items, Apr 2014:
1. Page 1, At “Reference Documents, (1). Pallets and Construction”:
Delete “ANSI MHIA MH1-2005: Part 3, Wood Pallets and Part 9, Wood Pallets for Military Use”.
Insert: “ANSI MHI MN1-2016; Part 3, Wood Pallets and Part 9, Wood Pallets for Department of Defense Use”
2. Page 2, At “(5) Sampling and Test Procedures”:
Delete “ANSI/ASQC Z. 1.4 - Sampling Procedures and Tables for Inspection by Attributes”
Insert “ANSI/ASQ Z1.4 - Sampling Procedures and Tables for Inspection by Attributes”
3. Page 2, At “General Requirements, Pallets”, Delete “Pallets: Unless otherwise specified herein, or by contract, pallets shall conform to Part 3 and Part 9 of
ANSI MHIA MH1-2005. Pallets shall be Class 1, Type 2, Style 6, Size 2. For pallet loads under 1500 pounds, ref.
Part 9, Table 4, ANSI Part No.MH1/9-02SW4048. For pallet loads 1501 to 3000 pounds, ref. Part 9, Table 4, ANSI Part No. MH1/9-05SW4048.”
Insert “Pallets: Unless otherwise specified herein, or by contract, pallets shall conform to Part 3 and Part 9 of ANSI MHI MH1-2016. Pallets shall be:
Class (Class 1): Stringer Pallet.
Type (Type 2): Partial four-way entry pallet with openings at both ends and sides with limiting accessibility of the openings to common handling equipment, i.e. notched stringer pallet and block pallet with overlapping bottom stringer boards and bottom deckboards, or panels.
Style (Style 6): Double-face, nonreversible. In addition, the pallet shall be “pallet, double-wing”, as defined in
ANSI MHI MH1-2016.
Size 2. 40 inch x 48 inch.
For pallet loads under 1500 pounds, ref. Part 9, Table 4, ANSI Part No.MH1/9-02SW4048. For pallet loads 1501 to 3000 pounds, ref. Part 9, Table 4, ANSI Part No. MH1/9-05SW4048.
Note: When unitizing individual field meals (MRE, MCW, LRP) and humanitarian ration (HDR), the top deck surface area “footprint” of the specified double wing pallet may be increased to reduce load overhang. Maximum top deck dimensions of (L) 43” x (W) 51.5” may be used. This option only applies to top deck board and stringer (length) dimensions.”
B. The following change applies to PKG&QAP A-A-20195E, Packaging Requirements and Quality
Assurance Provisions for CID A-A-20195E Snack Foods:
1. Page 12, foot note “5/”, after “…verified by”, disregard “USDA” and read as “GQAR”
C. The following applies to MIL-PRF-44073H, Packaging of Food in Flexible Pouches:
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1. Until further notice or for the duration of this contract, two “V” shaped tear notches are authorized on…
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