P-99362 JPMC Kitchen and Dietary Equipment_ItemExport.xls
XLS spreadsheet 53 KB Posted
- Contract number
- 26-416CMS-BOSS4-P-99362
- Issued by
- Illinois
About this file
This document is an itemized equipment list for contract P-99362 issued by the New Jersey Department of Human Services, Division of Family Development, under the JPMC (Jersey Program for Medicaid Consumers) Kitchen and Dietary Equipment procurement. The contract specifies equipment requirements for kitchen and dietary operations at a state facility.
The contract encompasses a comprehensive range of commercial kitchen and dietary equipment totaling 104 line items, including cooking equipment (skillets, fryers, griddles, ovens, kettles), food preparation and storage equipment (mixers, blenders, food processors, refrigeration units, freezers), serving and cleaning equipment (dishwashers, floor scrubbers, steam cleaners), and consumable supplies (tumblers, plates, utensils, trays). Equipment specifications include detailed technical descriptions with dimensions, capacity ratings, power requirements, and temperature ranges. The contract establishes a minimum order requirement of $250 for F.O.B. Destination delivery, with additional freight charges applied separately for orders below this threshold. Pricing information is not specified in this item export document. The equipment list covers major manufacturers including Cleveland Range, Frymaster, Pitco, Southbend, True, Hobart, and others, with equipment suitable for institutional food service operations.
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| File | Type | Posted |
|---|---|---|
| Executed Contract -Redacted 09.15.26-JPMC Kitchen and Dietary Eequipment P-99362.pdf |
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Text version
26-416CMS-BOSS4-P-99362
| Item Number | Description |
| 1 | Skillet, 40 gallon, natural gas, open base, manual tilt -with stainless steel pan |
Dimensions: Approximately 49-7/8"W x 41"D x 39"H Temperature range approximately 100 - 450 degrees Fahrenheit.
Approximately 200,000 BTU Floor Model Installation Cooking Surface: Approximately 26-1/2" W x 28-3/4"D Hinged Cover Gas Inlet Size 3/4 inches.
Cleveland Range SGL40T1 2 Skillet, 40 gallon, electric, open base, manual tilt -with stainless steel pan.
Dimensions approximately: 56-1/10"W x 36-3/8"D x 47-1/2"H.
Temperature range approximately 175 - 400 degrees Fahrenheit.
Floor Model Installation.
Cooking Surface approximately 41"W x 25-1/8"D.
Hinged Cover.
Cleveland Range SEL40T1 3 Steamtable unit with a cutting board, electric, stainless steel, Six (6) pan unit.
Overall dimensions: approximately 88"W x 25-1/2"D x 36"H.
Thurmaduke E-6-CBSS 4 Option-sneeze guard for steamtable unit.
Overall dimensions: approximately 87-5/8"W x 18-3/8"D x 18"H.
Thurmaduke TS560-88 5 Deep fryer, natural gas, heavy duty commercial - stainless steel cabinet with 4 casters.
Fry pot dimensions: Approximately 14" x 13-3/4" x 4-1/5".
Thermo-tube burner style with two fry baskets.
Capacity minimum of 35 lbs.
Min. 70,000 Btu/Hr.
Gas inlet size 3/4 inches.
Full port drain valve.
Frymaster ESG35T 6 Deep fryer, natural gas, heavy duty commercial - Stainless Steel Cabinet with Casters.
Overall dimensions: Approximately 19"W x 38"D x 47"H.
Fry pot dimensions: Approximately 18"W x 18" D.
Tube burner style with two fry baskets and no split pot.
Capacity minimum of 70 lbs.
Temperature range approximately 200 - 400 degrees Fahrenheit.
Gas inlet size 3/4 inches.
Full port drain valve.
Pitco SG18-S 7 Deep fryer, electric, heavy duty commerical - Stainless Steel Cabinet with Casters.
Overall dimensions: Approximately 19-1/2"W x 34-1/2"D x 44-1/8"H.
Ribbon element style with two fry baskets and one fry pot.
Capacity minimum of 70 lbs.
Temperature Range approximately 200 - 400 degrees Fahrenheit.
Electric power type.
Pitco SE18-S 8 Double convection oven, natural gas, commercial heavy duty- Exterior dimensions approximately 38"W x 41-1/2"D x 66-3/4"H.
Interior dimensions approximately 29"W x 22-1/4"D x 20"H.
Stainless steel exterior with glass doors.
Min. 50,000-BTU burner.
Temperature range approx. 140 to 500 degrees Fahrenheit per oven.
Stacking kit included.
Five (5) oven racks per deck.
120 volt, single phase, 60 hertz system.
Southbend PCG100S/SD NG 9 Double convection oven, electric, commercial heavy duty- Exterior dimensions approximately 38"W x 41-1/2"D x 63-1/2"H.
Interior dimensions approximately 29"W x 22-1/4"D x 20"H.
Stainless steel exterior with glass doors.
Temperature range approx. 140 to 500 degrees Fahrenheit per oven.
Stacking kit included.
Five (5) oven racks per deck.
240 volt, 60 hertz, 1/3 phase (convertible) .
Southbend PCE15S/SD 10 Microwave, countertop, oven capacity approximately 1.0 cu ft.
Digital 1-Stage, medium duty commercial unit.
Overall dimensions: approximately 20"W x 16"D x 12"H.
No Convection Cooking.
No Microwave Turntable.
Approximately 1,000 Wattage.
Sharp R-21LVF 11 Microwave, countertop, oven capacity approximately 1.0 cu ft.
Digital 3-Stage, medium duty commercial unit.
Overall dimensions: approximately 20"W x 16"D x 12"H.
No Convection Cooking.
No Microwave Turntable.
Approximately 1,000 Wattage.
Sharp R-21LTF 12 Griddle, countertop, gas, stainless steel front, back, sides, splash guards and Min. 4" adjustable legs, Min. 64,000 BTU.
Overall dimensions: Approximately 14"H x 24"W x 33.63"D Cooking surface dimensions: Approximately 24"W x 24"D 1" thick polished steel griddle plate, (2) thermostat controls.
Royal Range RD80-24-C 13 Griddle, countertop, gas, stainless steel front, back, sides, splash guards and Min. 4" adjustable legs, Min. 160,000 BTU.
Overall dimensions: Approximately 14"H x 60"W x 33.63"D Cooking surface dimensions: Approximately 60"W x 24"D 1" thick polished steel griddle plate, (5) thermostat controls.
Royal Range RD80-60-C 14 Griddle, six-burner, natural gas, heavy duty commercial - stainless steel exterior.
Six independently controlled 30,000 BTU burners for total of 180,000 BTU.
Temperature range approximately 200 to 575 Degrees F.
Cooking Surface approximately 72 inches.
Cooking depth or width approximately 20 inches.
U-shaped burner style.
Plate thickness minimum 3/4 inches.
Backsplash.
Polished steel cooking surface.
Countertop Installation.
American Range ARSTG-72 15 Griddle, electric, heavy duty commercial - stainless steel exterior Six independently controlled sections Temperature ranges approximately 150 to 450 degrees F Cooking surface approximately 72 inches Cooking depth approximately 20 inches Plate thickness minimum 3/4 inches Backsplash Polished Steel Cooking Surface Countertop Installation 208/240 V, single phase, 60 Hertz system.
Star 772TA 16 Charbroiler, 35", natural gas, infrared radiant heat, countertop, stainless steel sides, front valve cover and ledge.
Six (6) cast iron grates elevated at rear: 11,000 BTU each for a total of 66,000 BTU.
Overall dimensions: Approximately 35.75"W x 23"D x 14"H 4"H adjustable legs.
Royal Range TB-336-C 17 Charbroiler, 48", natural gas, heavy duty radiant heat, countertop -stainless steel construction.
Four (4)-manually controlled 40,000 BTU Burners for a total of 160,000 BTU.
Overall dimensions: Approximately 48"W x 28"D x 16"H.
Cook surface dimensions: Approximately 48"W x 20"D.
Gas Inlet Size 3/4 inches.
Star 6048CBF 18 Kettle, direct steam, natural gas, 60 gallon, manual tilt, 2/3 steam jacket, 304 stainless steel exterior.
Approximate overall dimensions: 44"W x 38"D x 41"H.
Floor model installation.
Steam Inlet Size 3/4 inches.
Water Inlet Size 1/2 inches.
Crown Steam KDLT-60 19 Kettle, direct steam, natural gas, 80 gallon, stationary, 2/3 steam jacket, 304 stainless steel exterior.
Approximate overall dimensions: 58"W x 48"D x 44"H.
Floor model installation.
Thermostatic control, pressure gauge and low water indicator.
Approx. 150,000 BTU.
Crown Steam GL80ENG 20 Kettle Accessory kit to include:
36" Kettle padded clean up brush 36" Kettle whip, stainless steel 36" Kettle brush and draw-off brush, nylon 24oz Ladle, stainless steel - Market Forge KBUK-1 21 Toaster, pop-up, commercial, stainless steel, countertop.
4 slot capacity.
1.5" wide slot for bagels.
Overall dimensions: Approximately 9"L x 12"W x 11"H.
Waring WCT855 22 Toaster, conveyor, commercial, stainless steel, countertop 2" opening height, adjustable conveyor speed, minimum 6 slice per minute capacity, toast storage area to keep bread warm.
Hatco TQ-400-120-QS 23 Toaster, conveyor, commercial, stainless steel, countertop.
Slice capacity per hour: Minimum 450 slices Overall dimensions: Approximately 15.5"W x 18.5"D x 13.5" 2" opening height, adjustable conveyor speed, toast storage area to keep bread warm.
Waring CTS1000 24 Refrigerated preparation table, stainless steel, minimum capacity 12 pan (1/6 standard size).
Approximate Dimensions: 48-3/8"W x 30-1/8"D x 36-3/4"H .
Temperature hold range 33 to 41 degrees fahrenheit.
Full length removable polyethethylene cutting board.
True TSSU-48-12-HC 25 Refrigerated preparation table, stainless steel, minimum capacity 16 pan (1/6 standard size).
Approximate dimensions: 60-3/8"W x 30-1/8"D x 36-3/4"H .
Temperature hold range 33 to 41 degrees fahrenheit.
Full length removable polyethethylene cutting board.
True TSSU-60-16-HC 26 Refrigerated preparation table, stainless steel, minimum capacity 30 pan (1/6 standard size).
Approximate dimensions: 72-7/10"W x 34"D x 44-1/4"H.
Electronic temperature controller.
10" polyethylene cutting board.
Atosa MSF8304GR 27 Milk cooler, one sided access with stainless steel interior and exterior, high capacity, forced-air refrigeration system.
Cooler Dimensions approximately: 34"W x 35" D x 46-3/4" H.
Holding temperature range between 33-38 degrees fahrenheit.
Four (4) easy roll and lockable swivel casters.
2 heavy duty floor racks and clean out drain.
Minimum 8 (13"x13"x11.625") milk crate capacity.
True TMC-34-S-SS-HC 28 Full cube ice machine with bin, water cooled Overall dimensions: approximately 22"W x 24-1/2"D x 21-1/2"H Storeage bin capacity: approximately 380 lbs.
Daily ice production capacity: approximately 400-lbs.
Manitowoc IDP0420W/D420 Ice Machine / Bin Combo 29 Reach-in refrigerator, minimum 78"W, Stainless steel solid door.
Bottom mount compressor, 3/4 hp.
Three (3) doors and three (3)sections and nine (9) shelves.
Holding temperature approx. range 33 to 38 degrees fahrenheit.
Capacity approximately 72 cu. ft.
Approx. dimensions: 78 1/8"W x 29 1/2"D x 83 3/8"H.
Casters on Unit.
True T-72-HC 30 Reach-in refrigerator, minimum 54"W, Stainless steel solid door.
Bottom mount compressor, 1/2 hp.
Two (2) doors and two (2)sections and nine (6) shelves.
Holding temperature approx. range 33 to 38 degrees fahrenheit.
Capacity approximately 49 cu. ft.
Approx. dimensions: 54 1/8"W x 29 1/2"D x 83 3/8"H.
Casters on Unit.
True T-49-HC 31 Reach-in freezer, minimum 78"W, Stainless steel solid door.
Bottom mount compressor, 3/4 hp.
Three (3) doors and three (3)sections and nine (9) shelves.
Holding temperature approx. -10 degrees fahrenheit.
Capacity approximately 72 cu. ft.
Approx. dimensions: 78 1/8"W x 29 1/2"D x 83 3/8"H.
Casters on Unit.
True T-72F-HC 32 Reach-in freezer, mimimum 54"W, Stainless steel solid door.
Bottom mount compressor, 1 hp.
Two (2) doors, two (2) sections and six (6) shelves.
Holding temperature approx. -10 degrees fahrenheit.
Capacity approximately 49 cu. ft.
Approx. dimensions: 54 1/8"W x 29 1/2"D x 83 3/8"H.
Casters on Unit.
True T-49F-HC 33 Reach-in-freezer, minimum 26"W, Stainless steel solid door.
Top mount compressor, 1/2 hp.
One (1) doors, one (1) sections and three (3) shelves.
Holding temperature approx. -10 degrees fahrenheit.
Capacity approximately 21 cu. ft.
Approx. dimensions: 26"W x 35 1/2"D x 83 1/4"H.
Casters on Unit.
Continental 1F-SS-HD 34 Commercial Reach In Refrigerator, Left/Right Hinge Solid Doors, 115v.
Dimensions approximately 82 1/2 in. H x 54 in. W x 32 1/4 in. D Stainless Steel exterior, Aluminum Interior, Casters.
120 volt, 60 hertz, single phase 5-15P NEMA.
Motak MSD-2DR-BAL-X 35 Floor Mixer, 60 Qt. Stainless Steel Bowl, Heavy duty commercial, Removable bowl guard.
Minimum 2-1/2 hp. Motor Standard Accessories like dough hook, whisk and bowl.
Globe SP60 36 Mixer, all purpose, 12 Quart, Heavy duty 1/2 HP motor, Three fixed speeds plus stir speed, 15 minute smart timer, ergonomic swing out bowl and bowl lift, stainless steel bowl guard, #12 front attachment Hub with side-mounted controls.
Hobart HL120-01 37 Food Mixer, countertop, 3/8 horsepower, 10 qt. capacity.
Overall dimensions: Approximately 14"L x 13-1/8"W x 21-1/4"H 5 Speeds.
Includes Dough Hook, Flat Beater, Mixing Bowl, Safety Guard and Wire Whisk.
Vollrath 40756 38 Immersion Blender, 10 gal capacity, commercial, Min. 1 hp., variable speed.
Overall dimensions: Approximately: 5"W x 5-1/2"D x 27"H Blending Functions: Emulsify, Mix, Puree, Sauces, Smoothie & Soups.
Maximum Speed: 18000 RPM.
Includes 12" shaft.
Waring WSB50 39 Immersion Blender, 50 gal capacity, commercial, Min. 1 hp., variable speed.
Overall dimensions: Approximately: 5"W x 5-1/2"D x 33"H Blending Functions: Emulsify, Mix, Puree, Sauces, Smoothie & Soups.
Maximum Speed: 18000 RPM.
Includes 21" shaft.
Waring WSB700X 40 Food processor, combination, min. 3 qrt, stainless steel bowl with handle and vegetable prep attachment with external ejection.
Includes: (1) "S" blade, (1) 2mm grating disc, (1) 4mm slicing disc, (1) 10mm dicing kit.
Minimum 2 hp.
Built in on/off and pulse switch.
Overall dimensions: 8-11/16"L x 11"W x 16-9/16"H.
Robot Coupe R2N Dice Ultra 41 Potato Peeler, commercial, Type 304 stainless steel, floor mount, minimum 40lb. capacity/5 minutes.
Approximate dimensions: 24-1/2"W x 21-1/4"D x 39-1/4"H.
120 volt, 1-1/2 hp motor.
Advantco PPF40 42 Potato peeler, commercial, countertop, minimum 20lb capacity/5 minutes.
Approximate dimensions: 24.5"W x 21.25"D x 26.5"H. 120V, abrasive peeling disk, clear lid with safety feature for lid to be closed in order to operate.
Avantco PPC22 43 Meat Slicer, Manual, 13" Heavy-Duty Blade.
Tilting Carriage Minimum 1/2 hp. knife motor Countertop.
Globe S13 44 Meat Slicer, Automatic, 13" Heavy-Duty Blade.
Tilting Carriage Minimum 1/2 hp. knife motor Countertop.
Globe S13A 45 Food Slicer, Manual, 10" Heavy-Duty Blade.
Tilting Carriage Minimum 1/2 hp. knife motor Countertop.
Waring WCS250SV 46 Queen Mary Cart, four (4) shelves, 66"W x 29"D x 62"H, three (3) lips up and one (1) down, 16" between shelves, all aluminum, full perimeter bumper, 8" plate casters (2-rigid and 2-swivel).
SPG International 4H2297 47 Heated Holding cabinet with clear door, full size insulated.
Overall dimensions approximately 23-1/8"W x 33-3/8"D x 67-1/2"H, - 120V Capacity - 36 pans -18" x 26" pan size.
Lip loaded slides.
BevLes HPIC-6836 48 Equipment stand and undershelf.
Top shelf and legs-Type 304 Stainless Steel, heavy duty 14-gauge.
Approximately 72"L x 30"W x 26"H Minimum 2" Backsplash on sides and back.
Total Capacity approximately 1,780lbs Top capacity aproximately 1,000lb Undershelf capacity approximately 780lbs.
Regency 600ESS30725 49 Equipment stand and undershelf.
Top shelf and legs-Type 304 Stainless Steel, heavy duty 14-gauge.
Approximately 60"L x 24"W x 26"H.
Minimum 2" Backsplash on sides and back.
Total Capacity approximately 1,600lbs.
Top capacity approximately 900lbs.
Undershelf capacity approximately 700lbs.
Regency 600ESS2460S 50 Equipment stand and undershelf.
Top shelf and legs-Type 304 Stainless Steel, heavy duty 14-gauge.
Approximately 30"L x 30"W x 26"H.
Minimum 2" Backsplash on sides and back.
Total Capacity approximately 1,420lbs.
Top capacity approximately 800lbs.
Undershelf capacity approximately 620lbs.
Regency 600ess3030s 51 Can Rack, commercial, stationary, aluminum, 9 shelves, for use with #10 or #5 cans.
Load Capacity 1400 lbs., shelf capacity 155 lbs.
Approximate dimensions: 25"W x 35"D x 71"H Includes adjustable feet sloped glides.
New Age-6259 52 Can Rack, commercial, mobile, aluminum, 9 shelves, for use with #10 or #5 cans.
Load Capacity 1400 lbs., shelf capacity 155 lbs.
Approximate dimensions: 25"W x 35"D x 78"H Includes 4 - 6" plate casters, 2 swivel with brake and 2 rigid.
New Age-1250CK 53 Boltless Shelving, Angle, steel 14 gauge, powder coated Shelf adjustment increments 1-1/2" Overall dimensions: 24"D x 96"W x 60"H 3 Deck Levels and 4 Posts Includes Decking Shelf capacity: 1250 lbs., Whole Unit Load Capacity: 3750 lbs.
Tennsco ZLE5-9624S-3W 54 Utility cart, 3 - shelves, Min. 20 ga. stainless steel, with Min. 600 lbs. load capacity Single -sided flush metal shelves, with 3- sided lipped.
Overall length: approximately 39"L x 20"W x 44.5"H Approximate size of casters: 2-5" swivel casters with brakes and 2-8" casters.
Vollrath 97206 55 Utility cart, 2 - shelves, Min. 20 ga. stainless steel, with Min. 600 lbs. load capacity Single -sided flush metal shelves, with 3 -sided lipped.
Overall length: approximately 30"L x 16"W x 34"H.
Approximate size of casters: 4 - 4" swivel casters.
Jamco ZE130-T4-AS 56 Ingredient Bin w/Sliding Lid, 36 gal.,mobile.
Overall dimensions: 29-1/2"W x 15-3/8"D x 28-1/4"H White W/Clear Lid Material Polyethylene w/Polycarbonate Lid.
Heavy duty non-marking casters.
Carlisle Bin3602 57 Food Box, Storage, clear polycarbonate.
Overall dimensions: approximately 26"L x 18"W x 15"H Minimum. capacity 21.5 Gal.
NSF Certified, stackable.
Rubbermaid FG330100CLR 58 Food Box, lid, clear polycarbonate.
Overall dimensions: approximately 26"L x 18"W.
NSF Certified.
Rubbermaid FG330200CLR 59 Square storage container, space saving, 4 qt., polycarbonate clear.
Overall dimensions: approximately 8-3/4"L x 8-4/5"W x 4-3/4"D.
NSF certified.
Rubbermaid FG630400 60 Square storage Lid, space saving, white polyethylene.
Overall dimensions: approximately 8-3/4"L x 8-15/16"W x 1/2"H For use with 2, 4, 6 & 8 qrt square container.
Rubbermaid FG650900 61 Square storage container, space saving, 18 qt., polycarbonate clear.
Overall dimensions: approximately 10-1/2"L x 11-3/10"W x11-9/10"H.
NSF certified.
Rubbermaid FG631800 62 Square storage Lid, space saving, white polyethylene.
Overall dimensions: approximately 10-7/10"L x 11-3/5"W x 1/2"H For use with 12, 18 & 22 qrt square container.
Rubbermaid FG652300 63 Perforated Portion Controller Capacity 6 oz.
Stainless Steel shaft and round bowl.
Approximate Dimensions: 14"L x 3-3/4"W.
Handle Material ABS Plastic Handle in Black.
12-per each
Vollrath 61175 sold by dozen 64 Scale, mechanical portion control, approximately 25 Lb.
Taylor TS25KL 65 Scale, digital portion control.
Minimum 10 LB.
Stainless steel platform, removable.
AC adapter or Battery operated.
Auto off feature.
Taylor TE10CSW 66 #8 thumb press disher, 4 oz.
Stainless steel
Winco - ICD8 67 #6 thumb press disher, 5.33 oz.
Stainless steel
Winco - ICD6 68 Measuring cup, 1 qrt., stainless steel with graduation marks
Vollrath 95320 69 Measuring cup, 2 qrt., stainless steel with graduation marks
Vollrath 95640 70 Ladle, 4 oz., one piece stainless steel.
Winco - LDI40SH 71 Ladle, 8 oz., one piece stainless steel.
Winco - LDI8 72 Measuring spoon set, 6-piece, stainless steel.
Vollrath 46588 73 Measuring cup set, 4 piece, heavy duty stainless steel.
1/4, 1/3, 1/2 and 1 cup.
Winco MCP-4P 74 Coffee Maker, commercial, programmable, drip type, Minimum 25 oz capacity.
Reusable Filter.
Overall dimensions: Aproximately 10.6"H x 9.7"W x 7.1"D Color: Black Wattage: 650 W.
Auto shut-off.
BUNN - 383000064
75 Vacuum Insulated Carafe Brew-In Lid Stainless Steel Material 64 oz. Capacity NSF.
Bunn 51746.0003 76 Tumbler, textured, plastic (SAN), stackable.
Approx. Dimensions: Top diameter 3", base diameter 2-1/4" and height 5-1/4".
Includes 6- 12 oz tumblers Capacity: 12.0 fl. Oz.
Color: Ruby Red
Carlisle 5212-81-10 - this is per pack of 6 77 Tumbler, textured, plastic (SAN), stackable.
Approx. Dimensions: Top diameter 3", base diameter 2-1/4" and height 5-1/4".
Includes 72- 12 oz tumblers Capacity: 12.0 fl. Oz.
Color: Ruby Red
Carlisle 5212-81-10 - this is per case of 72 78 Tumbler, textured, plastic (SAN), stackable.
Approx. Dimensions: Top diameter 2-3/5" and height 3-9/10".
Includes 72- 8 oz tumblers Capacity: 8.0 fl. Oz.
Color: Clear
Carlisle 5526-207 - this is per case of 72 79 Tumbler, textured, plastic (SAN), stackable.
Approx. Dimensions: Top diameter 2.09" and height 3-9/16".
Includes 72- 5 oz tumblers Capacity: 5.0 fl. Oz.
Color: Clear
Carlisle 550107 - case of 72 80 Pitcher, clear SAN plastic with handle and spout, Minimum 60 oz. capacity
Choice 69060P 81 Pump, syrup, 11" dip tube, 0.5 oz, for 1 gallon plastic bottles.
Bottle mouth size: 38 mm Color: White
Choice 000DP15CC 82 Beverage dispenser, black insulated, minimum 5 gal.
Polyethylene construction with dripless spout.
Approximate dimensions: 17"L x 10.5"W x 25.75"H
Carlisle XT500003 83 Beverage dispenser, black uninsulated, minimum 3 gal.
Polyethylene construction with translucent container.
Approximate dimensions: 16"L x 8"W x 21"H
Choice 176BD3BK2 84 Dishwasher, flight-type, ventless;
Pumped rinse system, water usage approximately 58 gph, digital controls with machine diagnostics, low temperature alerts, hinged insulated cabinet-style doors, door/drain open alarms, Approx. 30" conveyor belt with multiple speeds, electric booster heater and dryer.
Hobart FT2000 85 Dishwasher, ventless Pot/Pan/Utensil washer with energy recovery.
Front loading with split door design.
Minimum Ten (10) pan capacity with over/under rotating arms and 2/4/6 minute cycles.
Approximately cleans up to (13) rack/hour and includes: (1) flat grid, (1) tray rack and (1) flat bottom rack.
Stainless steel construction.
Hobart PW10N-ADV-1 Advansys 86 Dishwasher, with venting, Rigid Stainless-Steel Frame, Adjustable Bullet Feet, Lift Up Door Type Electric, 208 v, 60 hertz, 3 Phase, 44 in. W, 25 in. D x 75-1/2 in. H, 18 kw wash tank heater, 25 in. Chamber Clearance for Pots 160 Degree F. Minimum Wash Operating Temp, 180 Degree F. Minimum Rinse Temp Adjustable control for conveyor speed, 21 gal. tank capacity, 225 racks/ hour Exhaust vent fan control, High Temperature Sanitation, Jackson AJX-44CE 87 Electric Booster Heater, Ensures 180 Degree F for sanitizing cycles in Commercial Dish Machines, 208 Volt, 60 Hertz, 3 Phase, 54 KW 150 Amps 6 gal. Storage Capacity, 542 GPH with 40 Degree F Rise, 310 GPH with 70 Degree F Rise, Temperature/ Pressure Relief valves for Regulation and Safety, 6 in. Plastic Legs
Hatco C-54 88 Floor scrubbing machine, ride on battery powered Min. 32".
Solution and Recovery tank size: Approximately 31 gallons Up to approx. 80 lbs pad pressure and 200 Rpms brush speed.
Min 40" squeegee assembly.
Up to 55,218 sqft/hr.
Viper AS850R 89 Floor scrubbing machine, ride on battery powered Min. 22".
Solution and Recovery tank size: Approximately 19 gallons Up to 3-4 hours of continuous runtime.
Min 31" squeegee assembly.
Up to 48,400 sqft/hr.
Dapper HD-RAFS1205 90 Mop bucket and wringer, min. 35 qrt. capacity.
Heavy duty spring action side-press wringer.
Sloping bucket base.
Winco MPB-36 91 Janitorial cart, plastic, commercial, black.
25 gallon vinyl bag with zipper and lid.
Holds a waste can or mop bucket.
Overall Dimensions: Approximately 48.5"L x 20"W x 39" H 3 shelves, mop and broom holders.
2- swivel casters
Global WB261896 92 Steam cleaner and vacuum, commercial.
Minimum 1.5 gallon tank.
Min. steam pressure of 130 PSI.
Min. heating temperature of 275 degrees Fahrenheit.
US STEAM EAGLE PLUS 2.0 Commercial Steam Vacuum Cleaner 93 Floor Mat, heavy duty rubber, black, grease resistant.
Overall dimensions: 5'L x 3'W x 3/4" thick.
San Jamar KM2100 94 Teaspoon, Barclay, 6-1/8", 18/0 Stainless Steel.
Packaged: 36/case
Walco WL1101 95 Nappie bowl, tan, malamine, round, min. 9.3 fl.oz.
Approximate Dimensions: 5-1/8"D x 1-5/8"H Packaged: 48/case.
Carlisle KL11825 96 Dinner plate, tan, malamine, round, min. 10".
Packaged: 48/case.
Carlisle KL11625 97 Dessert plate, tan, malamine, round, min. 6".
Packaged: 48/case.
Carlisle KL20425 98 Spork, copolymer plastic, tan Approximate dimensions: 6-21/32"L x 1-11/32"W Microwave- and dishwasher-safe Packaged: 400/case.
Cooks 630-200CPT 99 Knife, copolymer plastic, tan Microwave- and dishwasher-safe Packaged: 400/case.
Cooks 630-210CPT 100 Fork, copolymer plastic, tan Microwave- and dishwasher-safe Packaged: 400/case.
Cooks 630-220CPT 101 T-Spoon, copolymer plastic, tan Microwave- and dishwasher-safe Packaged: 400/case.
Cooks 630-230CPT 102 Tray, Polypropylene, rectangular, gray Approximate dimensions: 18"L x 14"W x 1"H
Carlisle CT141823 103 Dispenser, napkin, plastic, with stand, black Approximate dimensions: 8"W x 13"D x 17.25"H Accomodates 3"x 6" standard napkin size.
Holds 450 mini-fold napkins
San Jamar H5000STBK 104 The minimum order is $250 for F.O.B. Destination as defined in Section 1.5.1 of the Contract. For any order less than the minimum, the additional freight charge will be added to the invoice as a separate line item and a copy of the freight bill will be submitted with the invoice for payment.
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