B 08 - Kitchen Equipment Listing Sheet.xlsx

This spreadsheet lists kitchen equipment and quantities required for replacement by the Minnesota Army National Guard. Key items include color coded cutting boards, can openers, coffee makers, cutting board storage racks, a dishwasher, dressing dispensers, food processors, freezer units both double and single door, a garbage disposal, griddles, ice machine bins and head units, beverage dispensers, perforated and plastic-lined steam table and storage pans in various sizes, gas ranges in different burner configurations, refrigerators of single, double and three-door styles, reusable plastic storage containers, and a steam table. The total proposed budget for this equipment replacement is available on the spreadsheet. The related federal contract opportunity is solicitation number W912LM-23-Q-0027 issued by the Department of the Army Minnesota Army National Guard to procure the kitchen equipment listed for replacement.