Salty Snack and Chip Products

The Salty Snack and Chip Products multi-award vehicle, administered by UW Milwaukee, provides a comprehensive procurement solution for various snack and food-related products. The contract covers a diverse range of food categories including salt-preserved seafoods, cereal and pulse products, shelf-stable bread, potato flakes/granules, and whole nuts or seeds. Specifically designed to support UW System Universities, this vehicle enables purchasing of salty snacks and chips through a competitively solicited contract with predefined pricing and terms.

The contract is awarded to Rolling Frito Lay Inc., based in Menomonee Falls, Wisconsin, and runs from March 31, 2025, through March 30, 2026, with four optional one-year renewal periods. The vehicle offers a 15% discount from the National Retail Price List and operates statewide, covering UW Milwaukee campus locations including Union Station, Sandburg Restor, Riverview Eatery, and Cambridge Restor. Minimum order requirements are set at $50.00, with delivery frequencies ranging from three to six times per week. While the contract is piggybackable to UW System Universities, it remains non-mandatory and operates on an as-needed basis for participating departments.