Butter, Solid

SYSCO Sacramento Inc has been awarded a contract by the California Conservation Corps to supply non-information technology goods valued at $1,572.12. The contract was executed on August 3, 2026. The deliverables consist primarily of dairy and perishable food products, including multiple varieties of cheese (cheddar, feta crumbles, string, ricotta wheel, monterey, and cottage), butter, heavy cream, and whole and chocolate skim milk. The contract also encompasses specialty dairy items such as hummus spread and cottage cheese, supporting food service operations.

In addition to dairy products, the contract includes fresh produce items (baby carrots, lettuce varieties, romaine lettuce, spinach, fresh lemons, limes, and red onion), beverages (citrus juice, grape juice, and lemonade), and bakery items (wheat bread and toast bread). The procurement also includes potato squares, a fuel surcharge, and miscellaneous food staples. The contract is structured as a single transaction comprising 25 line items representing standard food service supplies, with quantities ranging from one to three cases per item, indicating a one-time purchase order rather than an ongoing supply arrangement.