This $2,999,964 federal Project Grant award from the U.S. Department of Agriculture's Natural Resources Conservation Service (CFDA 10.902 - Soil and Water Conservation) is intended to enhance the sustainability and productivity of livestock operations in Texas through advanced monitoring, research, and educational initiatives. The primary awardee, Texas A&M AgriLife Research, will leverage its expertise as a state government entity and 1862 land-grant college to deliver comprehensive...
This $106,767 Project Grant award from the U.S. Department of Agriculture's National Institute of Food and Agriculture (NIFA) under the Research Facilities Act Program (CFDA 10.246) will support research and technology development at Texas A&M Agrilife Research. The funding will enable the establishment of a state-of-the-art precision livestock farming (PLF) research facility at Texas A&M University to advance artificial intelligence and smart agriculture technologies for beef cattle...
This $749,764 federal Project Grant award from the United States Department of Agriculture's (USDA) National Institute of Food and Agriculture under the Agriculture and Food Research Initiative (CFDA 10.310) aims to develop new knowledge that will guide targeted management approaches to consistently reduce greenhouse gas (GHG) emissions from agricultural soils. The award supports research focused on soil organic amendments as a management practice, with the goal of defining critical traits of...
This Project Grant award, funded by the United States Department of Agriculture's National Institute of Food and Agriculture (USDA NIFA) under the Capacity Building Grants for Non-Land Grant Colleges of Agriculture (CFDA 10.326) program, will support Tarleton State University in developing and analyzing economically viable manure byproducts that can provide alternative income streams and mitigate environmental pressures for a variety of livestock operations, including dairy, beef, poultry, and...
This federal Project Grant award of $4,999,387.00 was provided by the United States Department of Agriculture's Natural Resources Conservation Service (NRCS) under the Environmental Quality Incentives Program (CFDA 10.912). The grant aims to demonstrate the benefits of integrating soil health principles to increase carbon sequestration, reduce greenhouse gases, address climate change, diversify income, and enhance rural economies. The grant was awarded on September 5, 2024 and has a final...
This $298,718 federal Project Grant award from the U.S. Department of Agriculture's Natural Resources Conservation Service (CFDA 10.912 Environmental Quality Incentives Program) aims to evaluate and demonstrate varying cover crop management strategies in the semi-arid environments of Texas. The primary goal is to combine field research efforts across environments and disciplines to support sustainable agricultural practices and environmental conservation in this region. The grant recipient,...
The federal Project Grant award of $749,590.00 was provided by the U.S. Department of Agriculture (USDA) National Institute of Food and Agriculture (NIFA) through the Agriculture and Food Research Initiative (AFRI) program (CFDA 10.310). The purpose of the award is to train 100 upper-level undergraduate students from Texas A&M University (TAMU) and partnering universities over a 5-year period in hypothesis-driven scientific research and extension projects at the interface of plant,...
This $500,000 federal Project Grant award from the USDA's Natural Resources Conservation Service (CFDA 10.902 - Soil and Water Conservation) was provided to the Texas A&M AgriLife Extension Service to establish a field platform and corresponding extension pipeline to address the specific implications of conservation management on annual cropland under real environmental conditions in West Central Texas. The grant will fund research, technical assistance, and educational programs focused on...
This $1,500,000 Cooperative Agreement awarded by the USDA's Natural Resources Conservation Service (CFDA 10.912 - Environmental Quality Incentives Program) to Texas A&M Agrilife Research aims to increase awareness and use of livestock feeding management practices to address climate challenges. As the lead of the National Animal Nutrition Program (NANP), Texas A&M Agrilife Research will conduct research, outreach, and technical assistance activities over the 3-year project period ending...
This $649,882 federal Project Grant awarded by the USDA National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) program supports research to quantify the reduction in greenhouse gas (GHG) emissions from the use of efficient irrigation techniques in corn and cotton production systems. The overarching goal is to provide more informed climate-smart irrigation solutions and encourage their adoption by demonstrating the potential for emissions...