Project Grant 223MT376L1603

Award Date 10/1/21
Completion Date 9/30/22
Dollars Obligated $1.5M
Federal Grant Program
10.582
Assistance Type
Project Grant
Place of Performance
Montana, USA
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This federal Project Grant award of $2,694,735.00 was provided by the U.S. Department of Agriculture's Food and Nutrition Service under the Fresh Fruit and Vegetable Program (CFDA 10.582). The grant funding will support the Montana Office of Public Instruction in delivering free fresh fruits and vegetables to elementary schools with high percentages of students receiving free or reduced-price meals through the National School Lunch Program. The goal is to increase fruit and vegetable...
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