Project Grant 21MPIRGVA1083
- Love Meats, Inc. received a $200,000 Project Grant award from the US Department of Agriculture Agricultural Marketing Service under the Meat and Poultry Inspection Readiness Grants – Supplemental Funding program (CFDA 10.180). The grant will support Love Meats' expansion from custom-exempt to federally inspected slaughter operations. Located in Rudyard, Michigan, Love Meats slaughters beef and pork for 50 regional farmers annually. However, federally inspected slaughter capacity is limited in...
- The A & C Meat Company, LLC received a $200,000 Project Grant award from the US Department of Agriculture Agricultural Marketing Service under the Meat and Poultry Inspection Readiness Grants – Supplemental Funding program (CFDA 10.180). The grant funds will support expansion of the company's existing meat processing facility and acquisition of equipment to allow it to obtain federal inspection status and better serve consumer and producer demand. Specifically, the company will construct...
- Falls Meat Service, Inc. received a $200,000 Project Grant award from the US Department of Agriculture Agricultural Marketing Service under the Meat and Poultry Inspection Readiness Grants – Supplemental Funding program (CFDA 10.180). The grant will fund an expansion of the recipient's meat processing facility and operations to increase capacity for butchering and processing under USDA federal inspection. Specifically, the award will double freezer space, increase cooler space, and extend...
- D & S Quality Beef, LLC received a $200,000 Project Grant award from the United States Department of Agriculture Agricultural Marketing Service under the Meat and Poultry Inspection Readiness Grants – Supplemental Funding program (CFDA 10.180). The grant funds will support facility upgrade and expansion activities to improve the awardee's processing and storage capabilities in preparation for obtaining a Federal Grant of Inspection. Key planned upgrades include tripling the size of an...
- The Department of Agriculture Agricultural Marketing Service awarded Easternview Farms LLC a $175,330 Project Grant under the Meat and Poultry Inspection Readiness Grants – Supplemental Funding program. The grant will support Easternview Farms Meat Processing in Drakes Branch, Virginia to plan for and obtain a federal grant of inspection. As a custom exempt meat processor in rural Charlotte County, Virginia, Easternview Farms will use grant funds to develop food safety plans, expand refrigerated...
- Backroad Meats, Inc. was awarded a $200,000 Project Grant from the US Department of Agriculture Agricultural Marketing Service under the Meat and Poultry Inspection Readiness Grants – Supplemental Funding program (CFDA 10.180). The funding will support facility upgrades and equipment purchases necessary for Backroad Meats to obtain a Federal Grant of Inspection. Specifically, the grant funds will be used to construct a 26'x35' addition with a larger 15'x25' freezer, upgrade the 10'x10' cooler,...
- The Department of Agriculture Agricultural Marketing Service awarded J & S Meats a $186,670 Project Grant under the Meat and Poultry Inspection Readiness Grants – Supplemental Funding program (CFDA 10.180). The grant will support J & S Meats in increasing its production and holding capacities to obtain a Federal Grant of Inspection and meet the demands of operating year-round under federal inspection. Currently operating seasonally with part-time employees, the funding will assist J...
- The Department of Agriculture Agricultural Marketing Service awarded Spruce Hill Meats LLC $200,000 under the Meat and Poultry Inspection Readiness Grants – Supplemental Funding program (CFDA 10.180) to modernize its meat processing facility in Bowman, ND. With the funding, Spruce Hill Meats will upgrade meat smoking equipment and add a smoking room, purchase key equipment like a vacuum tumbler and carcass splitting saw, install a table top vacuum packaging machine and point of sale system,...
- The Butcher's Block VA, LLC (TBB) received a $200,000 Project Grant award from the United States Department of Agriculture Agricultural Marketing Service under the Meat and Poultry Inspection Readiness Grants – Supplemental Funding program (CFDA 10.180). TBB will use the funding to upgrade its facility and equipment to obtain a Federal Grant of Inspection, allowing it to provide federally inspected meat processing services in addition to its current custom-exempt operations. Obtaining Federal...
- Mountain View Custom Meats was awarded a $200,000 Project Grant from the US Department of Agriculture Agricultural Marketing Service under the Meat and Poultry Inspection Readiness Grants – Supplemental Funding program (CFDA 10.180). The grant will support modernizing Mountain View Custom Meat's equipment to prepare for a Federal Grant of Inspection and meet forecasted production increases of over 1.2 million pounds during the grant period ending September 2024. Planned upgrades include a new...
The Department of Agriculture Agricultural Marketing Service awarded Double L Meat Processing LLC $199,682.48 under the Meat and Poultry Inspection Readiness Grants – Supplemental Funding program (CFDA 10.180) to upgrade its facilities in Jonesville, Virginia. The grant will allow Double L Meat Processing to make necessary improvements to its processing room, equipment, and storage to meet the requirements for and obtain federal inspection status under the Federal Meat Inspection Act. Currently operating as a custom exempt facility, Double L Meat Processing will use the grant funding to transition to a federally inspected facility by cooling its processing room and upgrading its equipment and storage. The grant period runs from September 1, 2021 through September 30, 2022.
Mod # | Description | ReasonForModification | Federal Obligation | Date |
|---|---|---|---|---|
| Not listed | $199.7k | 9/23/21 |