Project Grant 20256701344495
- The Pennsylvania State University received a $180,000 project grant award from the United States Department of Agriculture's National Institute of Food and Agriculture under the Agriculture and Food Research Initiative competitive grants program. The university will study the regulation and role of the RGA1 gene in drought stress responses in rice plants. Researchers will analyze the RGA1 gene promoter to identify cis-acting regulatory elements involved in expression during drought conditions....
- This Project Grant award from the National Science Foundation's Biological Sciences Program (CFDA 47.074) provides $600,000 to the University of Nebraska to conduct research on the genetic basis of the heat stress response in rice during plant reproduction. The project aims to enhance the productivity and quality of rice grains under heat stress conditions, which is critical for ensuring food sufficiency and nutritional value globally. Key research activities include using advanced imaging...
- This $720,494 Project Grant award from the USDA National Institute of Food and Agriculture (NIFA) Agriculture and Food Research Initiative (AFRI) program aims to improve the productivity, quality, and nutritional traits of rice under heat stress. The key objectives are to: 1) phenotype a novel "Heat-MAGIC" rice population to quantify the impacts of heat stress on yield, grain quality, and nutrition; 2) map genetic loci associated with heat tolerance; and 3) characterize favorable...
- This three-year, $649,999 project grant from the US Department of Agriculture National Institute of Food and Agriculture's Agriculture and Food Research Initiative (AFRI, CFDA #10.310) program will fund research at Texas Tech University to develop new rice cultivars with robust yield under saline and water-limited environments. The project will utilize transgressive segregation in advanced generation progenies of a cross between indica and aus rice varieties to identify genotypes exhibiting...
- This $180,000 Project Grant awarded by the U.S. Department of Agriculture's (USDA) National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) program supports research by the Regents of the University of California at Riverside to identify and re-engineer genes involved in environmental stress tolerance in plants. The goal is to cultivate higher-yielding, climate-resilient crop varieties that can sustainably meet the food demands of a growing...
- The National Institute of Food and Agriculture (NIFA) within the United States Department of Agriculture awarded a $10,000,000 Project Grant under the Agriculture and Food Research Initiative (AFRI) federal grant program to the Louisiana State University Agricultural Center (LSU Agricultural Center) on April 1, 2023 with a projected completion date of March 31, 2027. The grant aims to develop climate-resilient innovations to sustainably produce rice in the southern U.S. through a multi-state,...
- The University of Nebraska received a $649,997 Project Grant from the USDA's Agriculture and Food Research Initiative (AFRI) program. The grant, awarded on July 1, 2024, will fund research to elucidate the physiological and molecular mechanisms of high nighttime temperature (HNT) tolerance for improving rice grain yield and quality. The project aims to leverage recently discovered rice genes that contribute to natural variation in grain size and weight under HNT stress, a growing problem...
- This $650,000 project grant from the United States Department of Agriculture National Institute of Food and Agriculture's Agriculture and Food Research Initiative (AFRI) program (CFDA #10.310) will fund research at Marquette University to improve cold stress tolerance in rice. Principal Investigator Dr. Michael Schlüppi and co-PIs Dr. Georgia Eizenga of the USDA Agricultural Research Service and Dr. Jeremy Edwards will utilize rice diversity panels and mapping populations to identify genetic...
- This $180,000 project grant awarded by the USDA National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (CFDA 10.310) aims to investigate the role of pseudouridine, a type of RNA modification, in plant abiotic stress response. The research will focus on identifying pseudouridine synthase candidate genes involved in abiotic stress adaptation and determine how pseudouridine depletion impacts molecular processes like alternative splicing and protein...
- This federal Project Grant award, provided by the U.S. Department of Agriculture's National Institute of Food and Agriculture (NIFA) under the Agricultural Genome to Phenome Initiative (CFDA 10.332), aims to develop a digital rice breeding platform to enhance genetic gain for both main and ratoon crop yield and quality. The $901,524 award to Texas A&M AgriLife Research, a component of the Texas A&M University System, will integrate unmanned aerial systems (UAS) imaging, genomic...
This Project Grant award from the U.S. Department of Agriculture's National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) program, CFDA 10.310, focuses on improving understanding of how six specific genes affect the ability of rice to withstand environmental stresses such as high temperatures and lack of water. The $799,788 award to The Pennsylvania State University (Penn State) will fund a collaborative research project to grow and assess 200 traditional rice landraces with either wild-type or variant versions of the target genes, evaluating yield and seed quality under optimal and stressed conditions. The project aims to identify genetic sequences associated with heat and drought tolerance that could then be incorporated into rice breeding programs to improve cultivars. The award has a performance period from November 15, 2025 to November 29, 2028.
Mod # | Description | ReasonForModification | Federal Obligation | Date |
|---|---|---|---|---|
| Not listed | $0 | 12/10/25 | ||
| Not listed | $799.8k | 11/18/25 |