The Department of Agriculture's National Institute of Food and Agriculture (NIFA) awarded a $1.5 million Project Grant under the Agriculture and Food Research Initiative (AFRI) program to Texas A&M Agrilife Research to develop and implement an integrated extension and education program promoting the adoption of climate-smart agricultural practices in the Great Plains region. The five-year project beginning May 1, 2023 will cultivate cohorts of educators, natural resources professionals,...
The U.S. Department of Agriculture's (USDA) National Institute of Food and Agriculture (NIFA) awarded a $737,332 project grant under the Agriculture and Food Research Initiative (AFRI) program to Colorado State University. The 3-year project, beginning June 1, 2024, aims to develop a high-resolution, near real-time monitoring and forecasting system for agroecosystem drought and forage production in the Western Great Plains. The system will leverage satellite and ground observation data as well...
This five-year, $1.5 million Project Grant from the US Department of Agriculture National Institute of Food and Agriculture's Agriculture and Food Research Initiative (AFRI) program (CFDA 10.310) supports Montana State University in collaborating with Climate Hub staff and regional stakeholders to develop improved educational materials and expertise to help farmers and ranchers in the Southwest and Northern Plains assess sources of past production losses due to weather and climate disruption, as...
This five-year, $1.5 million project grant from the US Department of Agriculture National Institute of Food and Agriculture's Agriculture and Food Research Initiative (AFRI, CFDA #10.310) will fund the Native Climate project to strengthen the role of USDA Climate Hubs in serving Indigenous communities in the Intermountain West and Northern Plains regions. Led by the Desert Research Institute, the project will expand Climate Hub outreach capacity and establish a web-based climate information...
This $1.5 million Project Grant from the United States Department of Agriculture National Institute of Food and Agriculture (USDA NIFA) will fund the development and delivery of a national climate change adaptation training program for agricultural extension professionals. Awarded under the Agriculture and Food Research Initiative competitive grants program (AFRI, CFDA No. 10.310), the funding will support Washington State University in scaling up a pilot climate analog training program into a...
This $10,000,000 Project Grant award from the U.S. Department of Agriculture's National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) program supports the "Resilient Agriculture-Water Community Systems: Transcending Water Scarcity with Community-Based and Networked Western Water Management Solutions" project. The project aims to develop resilient agriculture-water-community systems in the western U.S. by addressing water scarcity...
The US Department of Agriculture's National Institute of Food and Agriculture (NIFA) awarded $649,833 under the Agriculture and Food Research Initiative (AFRI) competitive grants program (CFDA #10.310) to the US Forest Service for a project grant concluding March 31, 2027. The funding will support research measuring the sensitivity and recovery of dominant plant species and communities in Northern grasslands from drought occurring at different points in the growing season and under varying...
This $711,621 Agriculture and Food Research Initiative (AFRI) project grant, awarded by the USDA National Institute of Food and Agriculture, will fund research at Utah State University (USU) to directly measure water uptake by plant species common to the western United States. The goal is to understand how different species grow and coexist, and how they will respond to climate change, which can inform land management practices for ranchers, conservationists, and other stakeholders. A $56,560...
This $1,000,000 project grant awarded by the USDA National Institute of Food and Agriculture (CFDA 10.310 - Agriculture and Food Research Initiative) aims to enhance the climate resilience of rural, agricultural communities in Wyoming. The key objectives are to: Build weather and climate literacy among extension professionals and local technical service providers who support Wyoming's agricultural communities. Develop user-friendly tools and infographics to translate climate data into actionable...
The University of Texas at Austin was awarded a $299,631 project grant from the USDA National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) program. The grant will fund a 2-year research project to examine the effects of drought on nitrogen fixation by mesquite trees and the resulting impacts on rangeland ecosystem services, such as forage quality, biodiversity, and soil carbon, in the southwestern United States. The project will involve two...