The U.S. Department of Agriculture's National Institute of Food and Agriculture (NIFA) awarded a $221,393 Crop Protection and Pest Management (CPPM) Competitive Grant (CFDA 10.329) to The Pennsylvania State University. The project, which runs from September 1, 2024 to August 31, 2025, aims to: Improve the speed of arthropod identifications to build capacity for integrated pest management (IPM) programming. Provide IPM education on pests of horses and vector-borne disease prevention. Facilitate...
The Pennsylvania State University was awarded a $3,470,035 Project Grant from the U.S. Department of Agriculture National Institute of Food and Agriculture under the Specialty Crop Research Initiative (CFDA 10.309) program. The objective of this 2-year award is to develop and facilitate the adoption of integrated pest management (IPM) strategies to address mushroom pathogens and flies on commercial mushroom farms, beyond reliance on pesticides. Key activities include: Integrating disease...
The Pennsylvania State University (Penn State) will receive $154,000 under a Project Grant award from the United States Department of Agriculture's National Institute of Food and Agriculture (NIFA). The award is being provided through NIFA's Agriculture and Food Research Initiative (AFRI), which aims to support fundamental and applied scientific research, extension, and education addressing food and agricultural sciences. Specifically, Penn State will examine rates of parasitism by Conopid flies...
This Project Grant award from the USDA National Institute of Food and Agriculture (NIFA) Crop Protection and Pest Management (CPPM) Competitive Grants Program, CFDA 10.329, provides $199,157 to The Pennsylvania State University for a 2-year project to develop sustainable crop protection strategies using plant-derived bioactive compounds to manage the invasive fall armyworm pest in corn and sorghum. The project aims to study the effectiveness of bioactive compounds from cultivars of corn and...
The Pennsylvania State University (Penn State) will receive $118,008 through a Project Grant award from the United States Department of Agriculture's National Institute of Food and Agriculture (USDA NIFA) Agriculture and Food Research Initiative (AFRI) program. The grant will fund research from June 1, 2023 through May 31, 2025 examining how different cover crop species and mixtures can affect the fitness of the devastating western corn rootworm pest when planted before corn. The university will...
The Pennsylvania State University, doing business as Penn State, received a $300,000 Project Grant awarded by the U.S. Department of Agriculture's (USDA) Agriculture and Food Research Initiative (AFRI) program. This grant aims to elucidate the organisms and microbial-mediated mechanisms associated with controlling the fungal pathogen Verticillium dahlia race 1 in distinct disease-suppressive soils. The project includes three key objectives: 1) identifying the microbial taxa and functions...
The Pennsylvania State University (Penn State) was awarded a $177,891 Project Grant from the Department of Agriculture National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (CFDA 10.310) program. The objective of this 3-year research project is to enhance the ability of beneficial bacterial inoculants to compete and persist in various soil environments. The project aims to apply directed selection pressures to microbes in culture in order to...
The Pennsylvania State University, doing business as Penn State, received a $1,920,000 Project Grant from the U.S. Department of Agriculture's Organic Agriculture Research and Extension Initiative (CFDA 10.307) to study parasites in organic dairy cattle. The four-year project, starting September 1, 2023, will collect fecal and ectoparasite data on approximately 3,225 organic dairy animals across multiple breeds. This data will facilitate estimating the economic losses from compromised animal...
The Pennsylvania State University (Penn State) received a $750,000 project grant award from the USDA National Institute of Food and Agriculture's Agriculture and Food Research Initiative (AFRI) program. The award is for a 4-year research project to determine the key odors from predatory ladybugs that allow aphid pests to detect the threat of predation. The researchers will expose aphids to individual ladybug compounds to identify the critical chemicals that induce physiological and behavioral...
The Pennsylvania State University received a $177,477 cooperative agreement award from the U.S. Department of Agriculture Animal and Plant Health Inspection Service dated July 1, 2021 through June 30, 2023. The award is part of the agency's Plant and Animal Disease, Pest Control, and Animal Care federal grant program (CFDA 10.025), which aims to protect U.S. agriculture from economically damaging pests and diseases. Under the cooperative agreement, Penn State will characterize changes in feeding...