Project Grant 20236701140359
- Cornell University was awarded a $180,000 Project Grant from the United States Department of Agriculture's National Institute of Food and Agriculture under the Agriculture and Food Research Initiative competitive grants program. The grant will fund research from June 2023 through June 2026 to understand virus-insect molecular interactions related to the transmission of plant viruses by aphids. Specifically, the research aims to study the proteins and mechanisms insects use to transmit viruses,...
- This $800,000 Project Grant awarded by the USDA National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (CFDA 10.310) will support Cornell University's development of novel vaccine delivery platforms and serological assays to address the critical challenge of highly pathogenic avian influenza (HPAI) in poultry. Specifically, the university will leverage a condorpox virus vector and self-amplifying RNA technology to rapidly develop and deploy HPAI...
- This $300,000 project grant from the United States Department of Agriculture National Institute of Food and Agriculture will fund research at Prairie View A&M University to study the relationship between bacterial infection, inflammatory response, and proteolysis of casein in milk. Specifically, the university researchers will measure immune cell profiles and expression of inflammatory cytokines in milk leukocytes using flow cytometry and ELISA techniques. They will also conduct an...
- Cornell University was awarded a $180,000 Project Grant from the United States Department of Agriculture National Institute of Food and Agriculture under the Agriculture and Food Research Initiative (AFRI) program. The grant will fund research from June 1, 2023 through May 31, 2026 to investigate eavesdropping behavior between two major agricultural insect pests, Acalymma tristis and Acalymma vittatum, that damage cucurbit crops. The research goals will be pursued through laboratory and field...
- The University of California, Davis will receive $610,766 under a three-year Project Grant from the United States Department of Agriculture's National Institute of Food and Agriculture. The grant is part of the Agriculture and Food Research Initiative competitive grants program. The university will define new control options for non-culturable foodborne pathogens like Salmonella and Listeria. Researchers will investigate how genome diversity, gene expression regulation, and induced evolution...
- This four-year, $650,000 project grant from the United States Department of Agriculture National Institute of Food and Agriculture's Agriculture and Food Research Initiative (AFRI) program (CFDA 10.310) will fund research at Cornell University to understand how dairy cow intake, inflammation, and immune system activation impact calcium regulation and milk production. Specifically, the researchers aim to critically assess the long-held belief that all mild hypocalcemia experienced by dairy cows...
- The U.S. Department of Agriculture (USDA) awarded Cornell University a $3,798,972 Cooperative Agreement under the Agricultural Research Basic and Applied Research program (CFDA 10.001) to create a circular economy that reimagines agriculture using plant diversity and computational modeling. The award, effective September 1, 2023 through August 31, 2024, will support research aimed at making agricultural discoveries, evaluating alternative research approaches, and providing scientific and...
- This four-year, $800,000 Project Grant from the United States Department of Agriculture's National Institute of Food and Agriculture (USDA NIFA) Agriculture and Food Research Initiative (AFRI) program (CFDA #10.310) will fund research at Cornell University examining the impacts of early versus delayed separation of newborn calves from dairy cows. The project has four objectives: assessing the effects of separation timing on cow and calf behavior/affective state, calf health/growth/immune...
- The Board of Regents of the University of Nebraska received a four-year, $999,981 Project Grant from the United States Department of Agriculture National Institute of Food and Agriculture under the Agriculture and Food Research Initiative (AFRI) federal grant program. The grant will fund research investigating the effects of antibiotic use on the ecology of the microbial community, antimicrobial resistance gene prevalence, enrichment, and transmission in the swine production system....
- Federal Grant Award Summary Cornell University's Office of Sponsored Programs received a $649,767 project grant from the Institute of Food Safety and Nutrition (also known as the National Institute of Food and Agriculture) under the Agriculture and Food Research Initiative (AFRI), CFDA 10.310, awarded February 15, 2026, with completion targeted for February 14, 2030. The research deliverable focuses on developing antimicrobial elastomeric materials to prevent pathogenic contamination in food...
Cornell University was awarded a $180,000 Project Grant from the United States Department of Agriculture National Institute of Food and Agriculture under the Agriculture and Food Research Initiative competitive grants program. The three-year grant will fund research to develop a cell-free transcription-translation system derived from Staphylococcus aureus to produce bacteriophages and evaluate their potential as an alternative to antibiotics for treating bovine mastitis. Specifically, the university will engineer bacteriophage capsids to conceal them from antiviral activity in raw milk, allowing sufficient time to eliminate S. aureus contamination. The research aims to advance phage therapy in animal agriculture by increasing phage infectivity against mastitis-causing bacteria. Results from this work are expected to bring the dairy industry closer to reducing antibiotic use for treating infections while also curbing the spread of antimicrobial resistance.
Mod # | Description | ReasonForModification | Federal Obligation | Date |
|---|---|---|---|---|
| Not listed | $180.0k | 5/15/23 |