This USDA National Institute of Food and Agriculture (NIFA) Agriculture and Food Research Initiative (AFRI) Project Grant, awarded to the Board of Regents of the University of Nebraska (University of Nebraska), aims to improve the understanding of the environmental component of the One-Health approach in addressing antimicrobial resistance (AMR). The $900,000 grant, awarded on July 1, 2024, has four primary objectives: 1) Track the transmission of clinically relevant AMR bacteria and genes of...
This $635,000 project grant from the United States Department of Agriculture National Institute of Food and Agriculture (USDA NIFA) Agriculture and Food Research Initiative (AFRI) program will fund research at the University of Nebraska from May 1, 2023 to April 30, 2027 to identify and characterize pathogens affecting swine farmers and develop genetic tests and management solutions to improve animal health and welfare. The University of Nebraska will collect microbial and pathogen samples...
This federal Project Grant award of $649,455.00 was provided by the U.S. Department of Agriculture's (USDA) National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) program. The grant supports research to develop vaccines for the prevention of swine influenza pandemics. The award was made to the Board of Regents of the University of Nebraska, a public land-grant research university, on April 15, 2025 with a planned completion date of April 14,...
The University of Nebraska was awarded a $627,000 Project Grant from the US Department of Agriculture's National Institute of Food and Agriculture under the Agriculture and Food Research Initiative competitive grants program. The three-year award running from May 1, 2023 to April 30, 2026 will support research on porcine reproductive and respiratory syndrome virus (PRRSV) infection pathways and identification of additional cellular factors required for PRRSV replication. Specifically, the...
This $1,000,000 project grant from the United States Department of Agriculture National Institute of Food and Agriculture (USDA NIFA) Agriculture and Food Research Initiative (AFRI) federal grant program (CFDA #10.310) will fund development of an adaptable framework called CAMRADES to connect antimicrobial resistance, agricultural decisions, and environmental systems. Iowa State University will integrate predictive models of antimicrobial transport and associated human health risk into the...
The Department of Agriculture's National Institute of Food and Agriculture awarded a $499,913 Project Grant to the University of Nebraska-Lincoln to support research titled "Risks Associated with Genetically Engineered Microbes in Beef Cattle Production: Evaluation of Persistence, Transmission and Ecological Consequences" from August 15, 2022 through August 14, 2026. The grant is being funded through the Biotechnology Risk Assessment Research program, which aims to generate information...
This federal Project Grant award of $237,204.00 from the USDA's National Institute of Food and Agriculture (NIFA), under the Agriculture and Food Research Initiative (AFRI) program (CFDA 10.310), will fund research into using gut microbiome modulation as an alternative approach to control Porcine Reproductive and Respiratory Syndrome Virus (PRRSV) in swine. The key objectives of this 18-month project, led by the Regents of the University of Minnesota, are to investigate the effects of microbiome...
This Project Grant award from the U.S. Department of Agriculture's National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) CFDA program provides $994,586 to study the effectiveness of regulations and new technologies in reducing the spread of antibiotic-resistant bacteria on dairy farms. The 5-year project will assess the impact of rules limiting antibiotic use, evaluate manure treatment methods for removing resistant bacteria, and model the...
The Board of Regents of the University of Nebraska was awarded a $5,000,000 Project Grant by the USDA's Agriculture and Food Research Initiative (CFDA 10.310) to develop science-based dietary and management intervention strategies to reduce greenhouse gas emissions from cattle. The project aims to understand the genetic, dietary, and microbial factors that influence methane production in ruminant livestock, with the goal of translating these findings into practical mitigation strategies for...
This $649,943 Project Grant, awarded on April 15, 2025 by the U.S. Department of Agriculture's National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) program, supports the development of a versatile, noninfectious platform for rapidly creating and updating vaccines against influenza A virus in swine. The grant recipient, the Board of Regents of the University of Nebraska, will leverage its expertise in agriculture research and technology...