The Department of Agriculture's National Institute of Food and Agriculture awarded $238,500 under the Higher Education National Needs Graduate Fellowship Grants program to Cornell University for a project titled "Synthetic Biology Training for Next Generation Food Scientists to Address Safety and Sustainability in Food and Agriculture Systems." The award period is from November 1, 2022 to October 31, 2027. The project aims to train graduate students and provide postdoctoral training in...
This Project Grant award of $238,500 from the USDA National Institute of Food and Agriculture (NIFA) under the Higher Education National Needs Graduate Fellowship Grants program (CFDA 10.210) will support the training of three Ph.D. fellows in the targeted expertise shortage areas of food science, human nutrition, and human sciences at Tufts University School of Medicine. The goals of the program are to build expertise in cellular agriculture, balance scientific/technological and...
The Pennsylvania State University received a $164,000 Project Grant award from the US Department of Agriculture National Institute of Food and Agriculture under the Higher Education National Needs Graduate Fellowship Grants program. The grant will fund a training program for Master of Science students in food science that includes traditional coursework as well as training in large-scale data analysis. Fellows will gain leadership skills by organizing seminars with professional workforce experts...
The U.S. Department of Agriculture's National Institute of Food and Agriculture awarded a $238,500 Project Grant to Michigan State University under the Higher Education National Needs Graduate Fellowship Grants (CFDA 10.210) program. The overarching goal of this 5-year training project is to develop highly skilled Ph.D. graduates in human nutrition while increasing the diversity of the graduate student population and workforce. In addition to coursework and research opportunities, the program...
The Department of Agriculture's National Institute of Food and Agriculture awarded a $222,500 Project Grant to the University of Arkansas under the Higher Education National Needs Graduate Fellowship Grants program (CFDA 10.210). The grant will fund the Filling the Human Nutrition Pipeline project from November 1, 2022 to October 31, 2027. The NNF Grants Program aims to support students pursuing Master's and doctoral degrees, as well as provide postdoctoral training, in fields that address...
This five-year, $262,500 Project Grant from the US Department of Agriculture National Institute of Food and Agriculture will support a graduate training program under the Higher Education National Needs Graduate Fellowship Grants program. The program seeks to diversify the agricultural field by providing master's level coursework, experiential learning opportunities, and leadership development for underrepresented students in transformative agricultural systems. Key components include...
The University of Michigan was awarded a $262,500 Project Grant from the National Institute of Food and Agriculture, US Department of Agriculture, under the Higher Education National Needs Graduate Fellowship Grants program. The grant will fund the Transformative Food Systems Fellows pilot program to prepare underrepresented students for careers transforming inequitable and unsustainable food systems. The program aims to launch an innovative cross-disciplinary Master's in Transformative Food...
This $262,500 National Institute of Food and Agriculture project grant will support training of three PhD scientists through the University of Minnesota's National Needs Graduate Fellowship Grants program. The program aims to address gaps in animal health and well-being knowledge for the US dairy industry by emphasizing technical skills gained from thesis research, deeper learning of food production systems and safety regulation, and leadership development. Fellows will complete experiential...
This $1,336,452 Formula Grant award from the U.S. Department of Agriculture's National Institute of Food and Agriculture (NIFA) under the Payments to Agricultural Experiment Stations Under the Hatch Act (CFDA 10.203) program will support a comprehensive range of agricultural research at Cornell University from October 1, 2024 to September 30, 2026. The research funded by this award will focus on critical priority areas including sustainable agriculture and food systems, climate change...
This $246,000 Project Grant awarded by the United States Department of Agriculture's National Institute of Food and Agriculture (CFDA 10.210 - Higher Education National Needs Graduate Fellowship Grants) supports the recruitment and training of master's students in sustainable food science at San Diego State University. The project aims to address critical workforce gaps in developing innovative solutions for more sustainable food systems. Students will engage in hands-on research, real-world...