Project Grant 20216901834625

Award Date 4/1/21
Completion Date 3/31/26
Dollars Obligated $500K
Federal Grant Program
10.310
Assistance Type
Project Grant
Place of Performance
TUSKEGEE INST, AL 36088, USA
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Tuskegee University will administer the $500,000 Tuskegee University Food and Agricultural Scholars Program through July 2026 under a Project Grant from the U.S. Department of Agriculture National Institute of Food and Agriculture. The funding supports the Scholarships for Students at 1890 Institutions federal grant program (CFDA 10.524), which provides scholarships for students attending 1890 Land-Grant Institutions. Specifically, the program will recruit, train, and prepare underrepresented...
Tuskegee University will administer the Tuskegee University Food and Agricultural Scholars Program through its College of Agriculture, Environment and Nutrition Sciences under a $500,000 Project Grant award from the U.S. Department of Agriculture's National Institute of Food and Agriculture. The grant supports the Scholarships for Students at 1890 Institutions federal grant program (CFDA 10.524). The four-year program aims to recruit, train, and prepare underrepresented minorities to enter...
This federal Project Grant award under the Centers of Excellence at 1890 Institutions program (CFDA 10.523), administered by the United States Department of Agriculture's National Institute of Food and Agriculture (USDA-NIFA), provides $1,680,000.00 to Tuskegee University to advance research, education, and extension services in the areas of agricultural systems, rural prosperity, and environmental sustainability. The project, titled "The Center for Food Systems, Rural Prosperity, and...
The Department of Agriculture's National Institute of Food and Agriculture awarded Tuskegee University $521,052.21 under the Scholarships for Students at 1890 Institutions program (CFDA 10.524) for the period of July 15, 2023 through July 14, 2027. The funding will support Tuskegee University's Food and Agricultural Scholars Program, which will recruit, train, and prepare underrepresented minorities to enter careers or pursue further studies in the food and agricultural sciences. Specifically,...
The U.S. Department of Agriculture's National Institute of Food and Agriculture (USDA NIFA) awarded Tuskegee University a $505,263.16 Project Grant under the Scholarships for Students at 1890 Institutions Program (CFDA 10.524). The grant will fund the Tuskegee University Food and Agricultural Scholars Program, which aims to recruit, train, and prepare underrepresented minority students for careers or further studies in food, agricultural, natural resource, and related sciences. The program...
Tuskegee University will administer the Tuskegee University Food and Agricultural Scholars Program under this $526,315 Project Grant from the National Institute of Food and Agriculture within the U.S. Department of Agriculture. The goals of the program are to recruit, train, and prepare underrepresented minorities to enter careers or pursue further studies in the food and agricultural sciences through a multidisciplinary approach incorporating innovative recruiting, mentoring, experiential...
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This $505,263.16 Project Grant awarded by the U.S. Department of Agriculture's National Institute of Food and Agriculture (NIFA) under the Scholarships for Students at 1890 Institutions program (CFDA 10.524) will fund the Tuskegee University Food and Agricultural Scholars Program. The program aims to recruit, train, and prepare underrepresented minorities to enter the food, agricultural, natural resource, and related sciences (FANRRS) workforce or pursue further graduate studies in these...
The Tuskegee University Food and Agricultural Scholars Program is a $505,263.16 Project Grant award from the United States Department of Agriculture's National Institute of Food and Agriculture (USDA NIFA) under the Scholarships for Students at 1890 Institutions Program (CFDA 10.524). The program aims to recruit, train, and prepare underrepresented minorities to meet workforce needs or pursue further studies in food, agricultural, natural resource, and related sciences. The four-year program,...
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