South dakota agriculture is a top-tier economic engine, with farms generating $13.7B in cash receipts and shipping $4.6B in agricultural exports last year
Active Formula Grant Awarded Last action
- Award ID
- NI26HMFPXXXXG025
- Recipient
-
South Dakota State University UEI DNZNC466DGR7
- Awarding agency
-
Institute of Food Production and Sustainability
National Institute of Food and Agriculture, Department of Agriculture
- Obligated
- $1,874,433
Award facts
- Assistance listing
- 10.203 Payments to Agricultural Experiment Stations Under the Hatch Act
- Completion date 54% complete
- Funding
-
- $906,148.00 Federal
- $968,285.00 Non-federal
- Place of performance
- Brookings, SD 57007, USA
Award details come from USAspending.gov.
About this award
The Department of Agriculture National Institute of Food and Agriculture awarded South Dakota State University $1,874,433 under the Payments to Agricultural Experiment Stations Under the Hatch Act (CFDA 10.203) on October 1, 2025.
The award funds integrated agricultural research organized around crop and soil systems, livestock and meat systems, and dairy and food science. Crop and soil systems work advances breeding and genetics for stress tolerance and pest resistance; develops rapid diagnostics, resistance mapping, and integrated pest management playbooks; builds soil health networks testing cover crops, reduced tillage, manure, and bio-based amendments with nutrient-use efficiency guidelines; improves irrigation and water-soil dynamics through deficit and variable-rate strategies and salinity management; and expands specialty-crop opportunities through seed biology and horticultural systems. Livestock and meat systems research focuses on precision nutrition, health, reproduction, and growth physiology to improve efficiency and performance; grazing and crop-livestock integration linking rangeland condition to enterprise profit and risk; and meat science to enhance carcass quality, food safety, and value-added processing.
The research responds to production challenges across South Dakota's semi-arid West River and sub-humid East River regions, including drought, intense storms, late freezes, elevated input and labor costs, shifting global markets, water availability and quality constraints, soil health degradation, emerging animal-health risks, processor shelf-life and safety requirements, and farm labor bottlenecks.
Performance occurs in Brookings, South Dakota, with a period of performance from October 1, 2025 through September 30, 2027. Up to 100 percent of funds may be carried over for up to one year after the end of the fiscal year for which they were appropriated with no prior approval required.
Description
Agriculture, forestry, and related industries contributed about 32.1B in output, supported nearly 130,000 jobs, and accounted for roughly 14% of the state's GDP. The scale and volatility that producers face underscore the need for research focused on stabilizing yields, strengthening processes, and growing rural prosperity. Producers operate from the semi-arid west river to the sub-humid east river, managing droughts, intense storms, late freezes, elevated input and labor costs, and shifting global markets. Water availability and quality, soil health, and emerging animal-health risks demand locally validated practices, while processors seek shelf-life and safety gains and farms need automation and analytics to overcome labor bottlenecks. South dakota state university responds with integrated, field-tested science that translates to producer-ready decisions, organized around key priorities. Crop and soil systems work advances breeding and genetics for stress tolerance, pest resistance, and grain and forage quality; supports public-private pipelines; develops rapid diagnostics, resistance mapping, and IPM playbooks; builds soil health networks testing cover crops, reduced tillage, manure, and BIO-based amendments with nutrient-use efficiency guidelines; improves irrigation and water-soil dynamics through deficit and variable-rate strategies and salinity management, and expands specialty-crop opportunities through seed biology and horticultural systems. Livestock and meat systems research focuses on precision nutrition, health, reproduction, and growth physiology to lift efficiency and performance, grazing and crop-livestock integration that links rangeland condition to enterprise profit and risk; and met science to enhance carcass quality, food safety, and value-added processing from pasture to plant. Dairy and food innovation efforts target dairy cattle health and production, leverage an on-campus pilot plant for ingredient and process development, and improve, including BIO-based, packaging that extends shelf-life and reduces water use, and provide workforce development aligned to regional processor needs. Wildlife, rangeland, and environmental stewardship programs emphasize long-term rangeland monitoring, invasive-species control, endangered-species assessments, biodiversity baselines, and riparian and habitat prescriptions that align conservation with production and regulation. Precision agriculture, sensing, and automation research validates sensors, variable rate systems, and robotics in real-farm conditions and builds digital twins and decision tools that integrate agronomics, weather, and economics to target inputs and reduce variability. Water resources and environmental engineering work advances watershed nutrient and sediment accounting, remote sensing, and modeling for nutrients and oil moisture. Bison, range beef, and west river systems research addresses bison and COW-calf health, grading, and drought-ready forage strategies tailored to semi-arid risk profiles, along with enterprise economics and risk playbook for variable precipitation and markets. Expected outcomes include scientific advancement through new varieties, diagnostics, management practices, and validated tools; profitability and cost control via higher yields, better product quality, improved feed conversion, and more precisely targeted inputs; risk reduction through better timing of field and her operations and reduced drift, weather, and disease losses; stronger natural resources via more efficient water and nutrient use, healthier soils resilient rangelands and improved habitats; and a workforce of practice ready graduates and technicians trained in science-based applications.
Transactions
| Action | Federal | Non-federal | Date |
|---|---|---|---|
| Amendment | $0 | $0 | |
| Amendment | $431,258 | $493,395 | |
| Amendment | $237,445 | $237,445 | |
| Original award | $237,445 | $237,445 |
Quick answers
Who received award NI26HMFPXXXXG025?
NI26HMFPXXXXG025 was awarded to South Dakota State University by Institute of Food Production and Sustainability (National Institute of Food and Agriculture) on October 1, 2025.
How much is award NI26HMFPXXXXG025 worth?
$1,874,433 has been obligated on NI26HMFPXXXXG025: $906,148 in federal funding and $968,285 in non-federal funding.
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