DCR Food Service - Two Double-Stack Elec Convection Steamers

The State of Hawaii Department of Corrections is requesting bids on one AccuTemp Evolution Two Double-stacked Electric Convection Steamer for delivery to Maui Community Correctional Center Food Service, with proposals due July 27, 2026.

The equipment is the E6 DBL Connected Evolution model — a boiler-free, stand-mounted unit with two double-stacked, 6-pan electric cooking cavities. The steamer features Steam Vector Technology with no moving parts, automatic water fill (less than one gallon per hour), digital controls with programmable timers, a 2.5-gallon water reservoir, and capacity for twelve #200 full-size pans or eight #400 full-size pans. UL safety certification, NSF sanitation certification, and EPA 202 evaluation for ventless cooking are required. Electrical configurations range from 208V single-phase at 6 kilowatts to 480V three-phase at 14 kilowatts; the specification document details corresponding amperage and breaker-size requirements. Water supply connection requires 3/4-inch male garden hose connectors; drain lines must be separate 3/4-inch barred connectors for each unit and cannot be shared. Standard features include one-year parts and labor warranty, lifetime service and support guarantee, and stainless steel construction. The specification permits multiple accessory options including casters, steam condenser units, and drain tempering kits.

Contractors must comply with Hawaii Revised Statutes Chapter 103D General Conditions, which require tax clearance from the State Director of Taxation and the Internal Revenue Service prior to contract commencement, all applicable federal, state, and county licenses and permits, and three-year record retention following final payment. For contracts exceeding $100,000, cost or pricing data submission is required. The State reserves modification, termination for convenience, and termination-for-default rights, with a ten-day response period for change orders.