Full Food Service

Past Recompete Updated

Agency
Solicitation expected
Estimated value
$20,000,000 to $50,000,000
Set-aside
Woman-Owned Small Business GovTribe estimate

Forecast facts

Incumbent contract
Anticipated award
Through
Acquisition strategy
Follow-on to Existing Contract
NAICS code
722310 Food Service Contractors
Place of performance
New London, CT
Forecast number
F2026072347
Points of contact

Forecast details come from DHS's Acquisition Planning Forecast System. Agencies' dates and values are estimates.

About this forecast

The U.S. Coast Guard is soliciting comprehensive full food service operations for the United States Coast Guard Academy in New London, Connecticut. The contractor shall provide food preparation, personnel, management, supervision, and all necessary materials and supplies to serve cadets, military staff, and civilian members at the Academy. The solicitation is estimated to be released on December 15, 2025, with an anticipated award date of April 1, 2026.

The estimated award value ranges from $20 million to $50 million, with performance expected through March 31, 2031. Services will be delivered at the Coast Guard Academy in New London, Connecticut. Primary points of contact include Edwin Torres (edwin.a.torres@uscg.mil, 860-444-8284) from the Procurement & Contracting Branch and Devin McDonald (devin.s.mcdonald@uscg.mil, 860-444-8283) from the Supply and Base Support Contract Operations Branch.

This recompete follows the existing Indefinite Delivery Contract 70Z08421DAA151500, currently awarded to Acorn Services Inc., a woman-owned small business, with a ceiling value of approximately $35.96 million. The incumbent contract, awarded December 1, 2021, has an ultimate completion date of March 31, 2027, and has generated multiple delivery orders totaling over $16.7 million for dining support, food preparation, and facility services. The new recompete will establish the follow-on contract for continuing full food service operations at the Academy.

Forecast text

The contractor shall provide and prepare food, personnel, management, supervision, materials, supplies, and other items or services necessary to provide full food service to cadets, military, staff, and civilian members at the United States Coast Guard Academy.

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