Galley / Kitchen Equipment

Added: Oct 28, 2015 11:44 am   

This acquisition is for the establishment of a Firm Fixed price contract which will result in a onetime DVD buy using lowest price technically acceptable source selection techniques. Orders will be shipped FOB destination, inspection and acceptance destination.

This solicitation will involve providing the following equipment to FT Leonard Wood, MO.  Direct coordination with the Logistics Readiness Center Food Program Management Office will be required to ensure timely delivery and minimize the impact on galley operations.

The following items are required:

•1.         Bulk Dispenser, Milk 5 Gal capacity (4/EA)

 

•2.         Dispenser Adjustable (6/EA)

 

•3.         Dispenser, Bowls (6/EA)

 

•4.         Dispenser, Trays (4/EA)

 

•5.         Silverware Dispensers (4 (50/EA)

 

•6.         Dunnage Racks (10/EA)

 

•7.         Steam Pans, half-size, 6" deep, stainless steel (160/EA)

 

•8.         Steam Pans, half-size w/solid lid (300/EA)

 

•9.         Insulated Beverage Dispenser (50/EA)

 

•10.     Insulated Food Pan Carrier, top loading (30/EA)

 

•11.        Insulated Food Pan Carrier, front loading (50/EA)

 

•12.        Utility cart (10/EA)

 

•13.        Bun pan rack (10/EA)

 

•14.        Rubber floor mats (20/EA)

 

•15.        Heavy Duty Gas Griddle (4/EA)

 

•16.        Griddle stand compatible with item #15 gas griddle (4/EA)

 

•17.        Range, Griddle Top (2/EA)

 

•18.        Hot food wells (4/EA)

 

•19.    Tilting Skillet, Electric w/water faucet options (2/EA)

 

•20.     Two Door Freezer (2/EA)

 

•21.     Three Door Reach-In Refrigerator (4/EA)

 

•22.     Walk-In Freezer (-10 Degrees F) (3/EA)  [NOTE:  delivery and removal / set aside need to be done     by truck / crane to prevent damage to the items; set aside will be within 100 feet of the general vicinity of units being replaced. Disconnecting of power source and installation will be done by the government.]