Food Service Equipment

The Defense Logistics Agency Troop Support Subsistence is seeking sources for two conveyor type dishwashers to be installed at the US Army K-Quad dining facility in Hawaii. This procurement encompasses both the supply and installation of commercial electric rack conveyor dishwashers with specific technical requirements including Energy Star certification, 342 racks per hour processing capacity, 208V/3 Phase electrical connections, and stainless-steel booster heaters. The scope of work extends beyond equipment procurement to include comprehensive installation services such as removal of existing dishwashers, electrical and plumbing connections, vent hood setup, and chemical wash system installation. Delivery terms are specified as FOB Destination directly to the dining facility, requiring vendors to handle transportation and delivery logistics. Interested contractors must respond by email to the DLA point of contact by the sources sought closing date of August 20, 2023, demonstrating their ability to meet all specified requirements.

This opportunity does not utilize any set-aside designations, making it open to all qualified contractors. The procurement specifies two distinct dishwasher models: one configured for right-to-left operation and another for left-to-right operation, both featuring 24 7/8" chamber width, 22" chamber opening, and extended 24" chamber height. Key performance specifications include 114 gallons per hour pumped final rinse capability, 22-gallon wash and rinse tanks, and conveyor speed of 9.5 feet per minute. The equipment must meet NSF certification standards and include advanced features such as service diagnostics, door-actuated drain closure, and configurable wash cycles. While no specific brand requirements are mandated, vendors must demonstrate compliance with all salient characteristics detailed in the attached specifications document.