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FCC Pollock Final Abstract 3rd Quarter Meats FY 2020 15B51920Q00000008
ITEM
ITEM DESCRIPTION
QTY
UT
PRICE
TOTAL COST
VENDOR
| Beef, Ground |
| 5,000 |
| LB |
| 1.42 |
| 7,100.00 |
| North Star |
| Beef, Ground, Patties |
| 0 |
| LB |
| Beef Sandwich Steaks |
| 0 |
| LB |
| Beef, Roast |
| 6,000 |
| LB |
| 2.213 |
| 13,278.00 |
| Rainmaker |
| Chicken, Boneless, Skinless, Raw, White Tender |
| 5,000 |
| LB |
| .637 |
| 3,185.00 |
| Big Daddy |
| Chicken, Boneless, Skinless, Raw, Thigh Meat |
| 0 |
| LB |
| Chicken, Leg Qtr, Raw |
| 0 |
| LB |
| Chicken Quartered, Broilers |
| 0 |
| LB |
| Chicken, Patty |
| 10,000 |
| LB |
| .537 |
| 5,370.00 |
| Big Daddy |
| Fish Fillets, Raw, Unbreaded |
| 0 |
| LB |
| Fish Fillets, Raw, Breaded |
| 0 |
| LB |
| Fish, Alaska Pollock, Cod |
| 0 |
| LB |
| Italian Sausage |
| 1,000 |
| LB |
| 1.39 |
| 1,390.00 |
| North Star |
| Pork Roast/Boston Butt |
| 0 |
| LB |
| Turkey, Boneless, Roast |
| 10,000 |
| LB |
| 1.358 |
| 13,580.00 |
| Pueblo |
| Turkey, Boneless, Skinless, Breast |
| 0 |
| LB |
| Bologna |
| 10,000 |
| LB |
| .76 |
| 7,600.00 |
| Shaver |
| Frankfurters, Turkey/Chicken |
| 0 |
| LB |
| 26 |
| Salami |
| 10,000 |
| LB |
| .805 |
| 8,050.00 |
| JNS Foods |
| 27 |
| Sausage, Breakfast, Link |
| 0 |
| LB |
Burritos
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Updated .
