Meat Frozen Items Specs - 15B50223Q00000036.docx
DOCX document 29 KB Posted
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- Meat/Frozen/Premade Items
- Solicitation number
- 15B50223Q00000036
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This document outlines national menu specifications for a federal solicitation from the Department of Justice Bureau of Prisons Federal Correctional Complex Beaumont. The solicitation seeks quotes for various frozen meat and pre-made food items including ground beef patties, beef roasts in the weight range of 12 to 28 pounds from various IMPS cuts, and frozen biscuits in packs of 216 per case. The specifications provide details on the required characteristics and packaging for each food item. Ground beef patties must be derived from current raw materials with no more than 20% fat and be six months or younger upon delivery. Beef roasts must indicate the actual IMPS cut and average weight. Biscuits must be packaged in cases of 216 units. Bidders are to provide their price per unit and total for the quantities listed.
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| File | Type | Posted |
|---|---|---|
| Meat Frozen Items Offer Letter.docx | DOCX document | |
| Meat Frozen - 15B50223Q00000036.pdf |
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Text version
Meat / Frozen / Premade Items National Menu Specifications Quote Sheet Institution: FCC BEAUMONT Fiscal Year: 2023 August
Failure to comply with the National Menu Specifications will result in your quoted item not being considered for award. No specification substitutions will be accepted. If a specification does NOT state it must be a product of the United States or Canada, it is acceptable for it to be a “product of” a Foreign Country and distributed in the United States.
| No. |
| Item Description |
| Unit of Issue |
| Units to Order |
| Price per Unit |
| Total |
BEEF
| 1 |
| Meats, Beef, Ground, Patties, IMPS 1136, 80% Lean, Frozen, Round in Shape, with Paper Separation or Individually Quick Frozen. Ground Beef Patties shall consist of chopped fresh and/or frozen beef without seasoning. In addition, product must be produced from current raw material, no bench trimmings, steak trim, or re-ground product to be used as raw material. Finished product shall not contain more than 20 percent fat, and shall not contain added water, phosphates, binders, or extenders. No partially defatted tissue or advanced meat recovery product. PRODUCT MUST BE 6 MONTHS OR YOUNGER UPON DELIVERY WITH THE DATE CLEARLY ON THE LABEL, (NO STAMPED OR WRITTEN DATES ALLOWED). When beef cheek meat (trimmed beef cheeks) is used in the preparation, the amount of such meat shall be limited to 25 percent; (NO ORGAN OR TONGUE MEAT) Delivered cases must be labeled Beef, All Beef, Pure Beef, or 100% Beef and with fat percentage. Manufacturer’s letters will NOT be accepted in lieu of labeling. Upon delivery, product must have a rosy, red appearance. Product that is grey, brown, or tan in color will be rejected. Product to be packed in 10 to 60 lb cases. 1 mil or thicker bags. Patties will be packed in boxes completely lined with plastic bags. The open end of the bag will overlap at the top to completely cover the product. Size of patty to be determined locally and size noted on bid. |
| LB |
| 20,000 |
| 2 |
| Meats, Beef Roast, Beef Top or Bottom Round (Gooseneck), or Strip Loin, Boneless. IMPS 168, 169, 169A, 170, 170A, 171B, 180. Frozen, weight range approximately 12 to 28 lb. Quote MUST indicate actual IMPS & average roast weight of quoted item. |
| LB |
| 20,000 |
FROZEN
| 3 |
| Biscuits, Frozen, 2oz, 216ct/cs |
| EA |
| 118,800 |
Meat/Frozen/Pre-made Items – 15B50223Q00000036
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