SOW.doc

SCOPE OF WORK /SPECIFICATION

1. GENERAL REQUIREMENTS: The United States Coast Guard has a requirement to purchase Foodservice Equipment & Appliances for Coast Guard Training Center Yorktown.

2. COMMENCEMENT, PROSECUTION, AND COMPLETION OF WORK: Upon acceptance the contractor shall complete delivery under this contract with all items arriving no later than December, 31th 2016.

3. SCOPE OF WORK: The scope of work for line items 001-109 consists of delivering all items to the warehouse at Coast Guard Training Center Yorktown, VA. All items shall be certified by National Sanitation Foundation (NSF). The contractor must deliver all materials in accordance with the specification.

4. DESIGNATED CONTRACTING OFFICER’S REPRESENTATIVE: The designated contracting officer’s representative and Point of Contact for this project is FSCS Brian A. Casetta, (757) 856-2728. Inquiries concerning any phase of the specification before or after award shall be made to FSCS Brian A. Casetta.

5. ORAL MODIFICATION: No oral statement of any person other than the contracting officer shall in any manner or degree modifies or otherwise affects the terms of this contract.

6. DELIVERY HOURS & LOCATION: Any items requiring physical delivery shall only be delivered to Training Center Yorktown warehouse during the hours of: 0800-1530 Monday through Friday (excluding federal holidays). The shipping address is:

Coast Guard Training Center Yorktown

1 U.S. Coast Guard Training Center

Yorktown, VA 23690-5000

7. UPON DELIVERY: The Contracting Officer Representative will arrange for inspection/acceptance upon delivery.

8. SAFETY REQUIREMENTS: The contractor shall conform to all state and local safety requirements and those of the Coast Guard Training Center Yorktown.

9. MILITARY REGULATIONS: The Contractor, and employees, shall become familiar with and obey all regulations. All materials and equipment shall be conspicuously marked for identification.