15BBR018QTA000001_Kosher_RFQ.pdf

SOLICITATION/CONTRACT/ORDER FOR COMMERCIAL ITEMS

OFFEROR TO COMPLETE BLOCKS 12, 17, 23, 24 & 30

1. REQUISITION NUMBER

5. SOLICITATION NUMBER

15BBR018QTA000001

2. CONTRACT NO. 3. AWARD/EFFECTIVE

DATE

4. ORDER NUMBER 6. SOLICITATION ISSUE

DATE

11/20/2017

7. FOR SOLICITATION INFORMATION

CALL:

a. NAME

Melissa Ramos mramos@bop.gov

b. TELEPHONE NUMBER (No collect calls) 8. OFFER DUE DATE / LOCAL

TIME

11/29/2017 07:30:00

CODE 15BFTD

Federal Bureau of Prisons FCI Fort Dix

PO BOX 38

NER Finance Center-Contracting Joint Base MDL, NJ 08640

9. ISSUED BY UNRESTRICTED OR X SET ASIDE:100.00 % FOR

X SMALL BUSINESS

HUBZONE SMALL

BUSINESS

SERVICE-DISABLED

VETERAN-OWNED

SMALL BUSINESS

WOMEN-OWNED SMALL BUSINESS (WOSB)

ELIGIBLE UNDER THE WOMEN-OWNED

SMALL BUSINESS PROGRAM

EDWOSB

8(A)

NAICS: 311991

SIZE STANDARD: 500

Employees

10. THE ACQUISITION IS

SEE

SCHEDULE

11. DELIVERY FOR FOB DESTINATION

UNLESS BLOCK IS MARKED

NET 30

12. DISCOUNT TERMS

13a. THIS CONTRACT IS A

RATED ORDER UNDER DPAS

(15 CFR 700)

13b. RATING

X RFQ IFB RFP

14. METHOD OF SOLICITATION

15BBR0CODE15. DELIVER TO

Federal Bureau of Prisons MDC Brooklyn Food Services Warehouse Building 4, Flushing Avenue & Waverly Street (accross from 181 Flushing Avenue) Brooklyn, NY 11205

D. Hilliman

CODE 15BFTD16. ADMINISTERED BY

Federal Bureau of Prisons NE Finance Center- FCI Fort Dix

NE FINANCE CENTER

BLDG 5756 HARTFORD ROAD

Joint Base MDL, NJ 08640

Melissa Ramos mramos@bop.gov

FACILITY

CODE

CODE

TELEPHONE NO.

17a. CONTRACTOR/

OFFEROR

15BFTDCODE18a. PAYMENT WILL BE MADE BY

Federal Bureau of Prisons FCI Fort Dix P.O. Box 38 NER Finance Center - Acccounting Joint Base MDL, NJ 08640

Denise Byrd

(O) 609-723-1100 x5518

17b. CHECK IF REMITTANCE IS DIFFERENT AND PUT SUCH ADDRESS IN

OFFER SEE ADDENDUM

18b. SUBMIT INVOICES TO ADDRESS SHOWN IN BLOCK 18a UNLESS BLOCK BELOW IS

CHECKED

19.

ITEM NO.

20.

SCHEDULE OF SUPPLIES/SERVICES

21.

QUANTITY

22.

UNIT

23.

UNIT PRICE

24.

AMOUNT

Delivery Date: 01/02/2018

MDC Brooklyn - FY 18 2nd Qtr Kosher

All delivery must be scheduled with Food Service Warehouse Supervisor prior to delivery and no earlier than 01/02/18. No exceptions. To schedule delivery call 646-836-6591 or 718-840-4200.

Please note CRC Only Items.

See Continuation Sheet(s) (Use Reverse and/or Attach Additional Sheets as Necessary)

25. ACCOUNTING AND APPROPRIATION DATA 26. TOTAL AWARD AMOUNT (For Govt. Use Only)

X 27a. SOLICITATION INCORPORATES BY REFERENCE FAR 52.212-1, 52.212-4. FAR 52.212-3 AND 52.212-5 ARE ATTACHED. ADDENDA ARE X ARE NOT ATTACHED

27b. CONTRACT/PURCHASE ORDER INCORPORATES BY REFERENCE FAR 52.212-4. FAR 52.212-5 IS ATTACHED. ADDENDA ARE ARE NOT ATTACHED

X 28. CONTRACTOR IS REQUIRED TO SIGN THIS DOCUMENT AND RETURN ____ COPIES TO

ISSUING OFFICE. CONTRACTOR AGREES TO FURNISH AND DELIVER ALL ITEMS SET FORTH

OR OTHERWISE IDENTIFIED ABOVE AND ON ANY ADDITIONAL SHEETS SUBJECT TO THE

TERMS AND CONDITIONS SPECIFIED.

29. AWARD OF CONTRACT: REF. _____________________________ OFFER

DATED _________________ . YOUR OFFER ON SOLICITATION (BLOCK 5)

INCLUDING ANY ADDITIONS OR CHANGES WHICH ARE SET FORTH HEREIN,

IS ACCEPTED AS TO ITEMS:

30a. SIGNATURE OF OFFEROR/CONTRACTOR 31a. UNITED STATES OF AMERICA (SIGNATURE OF CONTRACTING OFFICER)

30b. NAME AND TITLE OF SIGNER (TYPE OR PRINT) 30c. DATE SIGNED 31b. NAME OF THE CONTRACTING OFFICER (TYPE OR PRINT)

Melissa Ramos

31c. DATE SIGNED

11/17/2017

AUTHORIZED FOR LOCAL REPRODUCTION

PREVIOUS EDITION IS NOT USABLE

STANDARD FORM 1449 (REV. 2/2012)

Prescribed by GSA - FAR (48 CFR) 53.212

15BBR018QTA000001 Page 1 of 11 MDC Brooklyn bop51328 Typewritten Text email only******************* bop51328 Typewritten Text Email only********************** bop51328 Typewritten Text am bop51328 Typewritten Text All certs must be submitted with the quotes, or they will not be accepted.

No quotes will be accepted passed 11/29/17 @ 7:30am bop51328 Typewritten Text Please note specified delivery addresses.

19.

ITEM NO.

20.

SCHEDULE OF SUPPLIES/SERVICES

21.

QUANTITY

22.

UNIT

23.

UNIT PRICE

24.

AMOUNT

32a. QUANTITY IN COLUMN 21 HAS BEEN

RECEIVED INSPECTED ACCEPTED, AND CONFORMS TO THE CONTRACT, EXCEPT AS NOTED: _________________________________

32b. SIGNATURE OF AUTHORIZED GOVERNMENT

REPRESENTATIVE

32c. DATE 32d. PRINTED NAME AND TITLE OF AUTHORIZED GOVERNMENT

REPRESENTATIVE

32e. MAILING ADDRESS OF AUTHORIZED GOVERNMENT REPRESENTATIVE 32f. TELEPHONE NUMBER OF AUTHORIZED GOVERNMENT

REPRESENTATIVE

32g. E-MAIL OF AUTHORIZED GOVERNMENT REPRESENTATIVE

PARTIAL FINAL

33. SHIP NUMBER 34. VOUCHER NUMBER 35. AMOUNT VERIFIED

CORRECT FOR

COMPLETE PARTIAL FINAL

36. PAYMENT 37. CHECK NUMBER

38. S/R ACCOUNT NUMBER 39. S/R VOUCHER NUMBER 40. PAID BY

41a. I CERTIFY THIS ACCOUNT IS CORRECT AND PROPER FOR PAYMENT 42a. RECEIVED BY (Print)

41b. SIGNATURE AND TITLE OF CERTIFYING OFFICER 41c. DATE

42b. RECEIVED AT (Location)

42c. DATE REC'D (YY/MM/DD) 42d. TOTAL CONTAINERS

STANDARD FORM 1449 (REV. 2/2012) BACK

15BBR018QTA000001 Page 2 of 11 MDC Brooklyn

Table of Contents

Section Description Page Number

1 Solicitation/Contract Form 2 Commodity or Services Schedule 3 Contract Clauses

52.211-17 Delivery of Excess Quantities (Sept 1989) 4 List of Attachments 5 Solicitation Provisions

15BBR018QTA000001 Page 3 of 11

Section 2 - Commodity or Services Schedule

SCHEDULE OF SUPPLIES/SERVICES

CONTINUATION SHEET

ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE AMOUNT

0001 Kosher Parve - 14 ounce Fish Fillet Meal consisting of:

- 4 ounce-weight Fish Fillet cut from solid muscle fillet block pollack, whiting, flounder, cod, tilapia: or other white fish flesh fillet (not Breaded)

- 2 ounce-weight Tomato Sauce

- 4 ounce-weight White Rice

- 4 ounce-weight Mature Lima Beans

CRC Only

Deliver to: MDC Brooklyn 80 29th Street Brooklyn, NY 11232-1305 Contact FSA or Assistant at 718-840-5000 x5301 x5304 x5305 x5307

Base Period

200.000000 CS $____________ $___________________

0002 Kosher Meat - 18 Ounce Beans and Franks Meal consisting of:

- 4 ounce Beef Franks or Cocktail Franks no artificial colors,

- 8 ounce-weight Vegetarian Beans w/Tomato Sauce

- 6 ounce-weight Diced Potatoes

- finished product of the Beef Frank may not contain more than 3.5% of a non-dairy/non-meat binders and extenders or 2% isolated soy protein may be used, but must be shown in the ingredients statement on the product's label by its common name.

CRC Only

Deliver to: MDC Brooklyn 80 29th Street Brooklyn, NY 11232-1305 Contact FSA or Assistant at 718-840-5000 x5301 x5304 x5305 x5307

Base Period

200.000000 CS $____________ $___________________

0003 Kosher Meat - 16 ounce Chicken Patty Meal consisting of:

- 4 ounce-weight Chicken Patty made from chunked and formed white meat (not from mechanically de-boned meat). Breaded (Combined breading and added ingredients may not exceed 35% including no more than 5% soy used as a stabilizer)

- 2 ounce-weight Chicken Gravy

- 6 ounce-weight Mashed Potatoes,

- 4 ounce-weight Mixed Vegetables.

CRC Only

Deliver to: MDC Brooklyn 80 29th Street Brooklyn, NY 11232-1305 Contact FSA or Assistant at 718-840-5000 x5301 x5304 x5305 x5307

Base Period

200.000000 CS $____________ $___________________

0004 Kosher Meat - 20 Ounce Chicken Cacciatore Meal consisting of:

Chicken Cacciatore made from:

- 4 ounce-weight Breaded Chicken Nuggets made from chunked and formed white meat, (not from mechanically de-boned meat), Breaded (Combined breading and added ingredients may not exceed 35% including no more than 5% soy used as a stabilizer)

- 4 ounce-weight Tomato Sauce

- 4 ounce-weight Diced Tomatoes

- 1/2 ounce-weight Mushrooms

- 1/2 ounce-weight diced Onion, Garlic, spices and vegetable oil

- 3 ounce-weight Pasta Macaroni

- 4 ounce-weight Sliced or Diced Carrots

CRC Only

Deliver to: MDC Brooklyn 80 29th Street Brooklyn, NY 11232-1305 Contact FSA or Assistant at 718-840-5000 x5301 x5304 x5305 x5307

Base Period

180.000000 CS $____________ $___________________

15BBR018QTA000001 Page 4 of 11

0005 Kosher Meat - 20 Ounce Chicken Chow Mein Meal consisting of:

Chicken Chow Mein entree made from:

- 4 ounce-weight Breaded Chicken Nuggets made from chunked and formed white meat (not from mechanically de-boned meat), Breaded (Combined breading and added ingredients may not exceed 35% including no more than 5% soy used as a stabilizer)

- 6 ounce-weight Gravy thickened w/corn starch

- 1 ounce-weight Celery, Bell Pepper and Onion

- 2 ounce-weight Green Beans

- 3.5 ounce-weight White Rice

- 3.5 ounce-weight Sweet Peas and Carrots

CRC Only

Deliver to: MDC Brooklyn 80 29th Street Brooklyn, NY 11232-1305 Contact FSA or Assistant at 718-840-5000 x5301 x5304 x5305 x5307

Base Period

100.000000 CS $____________ $___________________

0006 Kosher Meat - 16 Ounce Turkey Cutlet Meal consisting of:

- 4 ounce-weight Turkey Cutlet made from chunked and formed white meat (not from mechanically de-boned meat), Breaded (Combined breading and added ingredients may not exceed 35% including no more than 5% soy used as a stabilizer)

- 2 ounce-weight Gravy

- 6 ounce-weight Mashed Potatoes

- 4 ounce-weight Mixed Vegetables

CRC Only

Deliver to: MDC Brooklyn 80 29th Street Brooklyn, NY 11232-1305 Contact FSA or Assistant at 718-840-5000 x5301 x5304 x5305 x5307

Base Period

100.000000 CS $____________ $___________________

0007 Kosher Meat - 16 Ounce Meatloaf Meal consisting of:

- 4 ounce-weight Meatloaf (made with ground beef with not more than: 20% fat; 20% added ingredients)

- 2 ounce-weight Brown Gravy

- 6 ounce-weight Mashed Potatoes

- 4 ounce-weight Mixed Vegetables

- finished product of the Meatloaf may not contain more than 3.5% of a non-dairy/non-meat binders and extenders or 2% isolated soy protein may be used, but must be shown in the ingredients statement on the product's label by its common name.

CRC Only

Deliver to: MDC Brooklyn 80 29th Street Brooklyn, NY 11232-1305 Contact FSA or Assistant at 718-840-5000 x5301 x5304 x5305 x5307

Base Period

180.000000 CS $____________ $___________________

0008 Kosher Meat - 16 Ounce Salisbury Steak Meal consisting of:

- 4 ounce-weight Salisbury Steak (made with ground beef with not more than: 20% fat; 20% added ingredients)

- 2 ounce-weight Brown Gravy

- 6 ounce-weight Mashed Potatoes

- 4 ounce-weight Mature Lima Beans

- finished product of the Salisbury Steak may not contain more than 3.5% of a non-dairy/non-meat binders and extenders or 2% isolated soy protein may be used, but must be shown in the ingredients statement on the product's label by its common name.

CRC Only

Deliver to: MDC Brooklyn 80 29th Street Brooklyn, NY 11232-1305 Contact FSA or Assistant at 718-840-5000 x5301 x5304 x5305 x5307

Base Period

200.000000 CS $____________ $___________________

0009 Kosher Meat - 20 Ounce Spaghetti and Meatballs Meal consisting of:

- 4 ounce-weight cooked Beef Meatballs (made with ground beef with not more than: 20% fat; 20% added ingredients ;)

- 5 ounce-weight Spaghetti Pasta

- 3 ounce-weight Tomato Sauce

- 8 ounce-weight Sweet Peas

- finished product of the Meatball may not contain more than 3.5%

180.000000 CS $____________ $___________________

15BBR018QTA000001 Page 5 of 11 of a non-dairy/non-meat binders and extenders or 2% isolated soy protein may be used, but must be shown in the ingredients statement on the product's label by its common name.

CRC Only

Deliver to: MDC Brooklyn 80 29th Street Brooklyn, NY 11232-1305 Contact FSA or Assistant at 718-840-5000 x5301 x5304 x5305 x5307

Base Period

0010 Kosher Parve - 13 Ounce Vegetable Protein Cutlet Meal consisting of:

- 3.6 ounce-weight (minimum) Vegetable Protein Cutlet. Product not to exceed 260 mg sodium must have a minimum of 12g protein and not less than 5g of dietary fiber. (Must use soy protein concentrate for at least 70% of the Protein requirement) Product must be coated with batter mix or bread crumbs not to exceed 30% of total weight.

- 2 ounce-weight Mushroom Gravy

- 3.4 ounce-weight White Rice

- 4 ounce-weight Lima Beans

CRC Only

Deliver to: MDC Brooklyn 80 29th Street Brooklyn, NY 11232-1305 Contact FSA or Assistant at 718-840-5000 x5301 x5304 x5305 x5307

Base Period

80.000000 CS $____________ $___________________

0011 Kosher Parve - 19 Ounce Vegetable Protein Chili Meal consisting of:

Vegetable Protein Chili made from:

- 4 ounce-weight Textured Soy Protein concentrate seasoned to resemble ground beef.

- 3.5 ounce-weight Kidney Beans

- 4 ounce-weight Crushed Tomatoes, Onions spices and stabilizers as required to maintain taste and consistency

- 3.5 ounce-weight White Rice -4 ounce-weight Mixed Vegetables

CRC Only

Deliver to: MDC Brooklyn 80 29th Street Brooklyn, NY 11232-1305 Contact FSA or Assistant at 718-840-5000 x5301 x5304 x5305 x5307

Base Period

150.000000 CS $____________ $___________________

0012 Kosher Dairy - 7 Ounce Cheese Omelet Meal consisting of:

- 3 ounce-weight Plain Egg Omelet

- 1 ounce cheese

- 3 ounce Potatoes

CRC Only

Deliver to: MDC Brooklyn 80 29th Street Brooklyn, NY 11232-1305 Contact FSA or Assistant at 718-840-5000 x5301 x5304 x5305 x5307

Base Period

200.000000 CS $____________ $___________________

0013 Kosher Dairy - 7 Ounce Spanish Omelet Meal consisting of:

- 3 ounce-weight Plain Egg Omelet

- 1 ounce Spanish Sauce

- 3 ounce Potatoes

CRC Only

Deliver to: MDC Brooklyn 80 29th Street Brooklyn, NY 11232-1305 Contact FSA or Assistant at 718-840-5000 x5301 x5304 x5305 x5307

Base Period

180.000000 CS $____________ $___________________

0014 Kosher Bologna or Salami Luncheon Meat:

(chicken or turkey), Frozen, 4 Ounce multiple slice portion, (Shelf Stable may be 1-4 oz slice) Wrapped in Sealed Plastic. *Each individual package must be marked with the kosher certification

25.000000 CS $____________ $___________________

15BBR018QTA000001 Page 6 of 11 hechsher.

CRC ONLY

Deliver to: MDC Brooklyn 80 29th Street Brooklyn, NY 11232-1305 Contact FSA or Assistant at 718-840-5000 x5301 x5304 x5305 x5307

Base Period

0015 Kosher Tuna, Chunk Light in Water, Individual:

4.23 oz or 5 oz foil pack. EACH. Tuna can be a product of the U.S.

or other foreign country that meets the requirements of 21CFR123.12. Product may contain soy and/or vegetable broth *Each individual package must be marked with the kosher certification hechsher.

CRC ONLY

Base Period

4,800.000000 EA $____________ $___________________

0016 Kosher Sardines in Soybean Oil:

Individual. 3.53 oz foil pack CRC ONLY EACH. *Each individual package must be marked with the kosher certification hechsher.

CRC ONLY

Base Period

4,800.000000 EA $____________ $___________________

0017 Kosher Cereal, Bran Flakes, 7/8 Ounce Individual Bowl Pack:

EACH. Total amount may be adjusted to the next highest case count. *Each individual package must be marked with the kosher certification hechsher.

CRC ONLY

Base Period

9,000.000000 EA $____________ $___________________

0018 Kosher V-8 Vegetable Juice, 5.5 or 6 fluid Ounce 48 Per Case, Can Only:

EACH. Can must have easy open top. Juice must be tomato based with at least five additional vegetable products in the juice, Certified Kosher. *Each individual package must be marked with the kosher certification hechsher.

Base Period

9,600.000000 EA $____________ $___________________

0019 Kosher Potato Chips, Individual 1 Ounce Sealed Individual Package:

EACH. Certified Kosher Parve, See Delivery Schedule. *Each individual package must be marked with the kosher certification hechsher.

Base Period

6,000.000000 EA $____________ $___________________

0020 Kosher Margarine, Margarine, Reddies, All Vegetable:

900 cups per case on sealed cups, 12 lbs per case. Margarine shall comply with all applicable Federal regulations including those contained in the Food And Drug Standard of Identity for Margarine (21 CFR Part 166) and must conform to USDA Specifications for Vegetable Oil Margarine. Margarine shall be made from one or more of the following vegetable oils: canola, safflower, sunflower, corn, soybean, or peanut oil. Margarine contains not less than 80% fat. EACH, Refrigerated or Shelf Stable, Certified Kosher Parve.

*Each individual package must be marked with the kosher certification hechsher.

Deliver to: MDC Brooklyn 80 29th Street Brooklyn, NY 11232-1305 Contact FSA or Assistant at 718-840-5000 x5301 x5304 x5305 x5307

Base Period

30,000.000000 EA $____________ $___________________

0021 Kosher Dressing, Salad, Mayo Style, 9 Gram Individual Packet:

EACH, Certified Kosher Parve, CID A-A-20140C, Type II, Style A.

*Each individual package must be marked with the kosher certification hechsher. Specify case count on bid. 100 or 200 count only.

Base Period

40,000.000000 EA $____________ $___________________

0022 Kosher Tartar Sauce, Individual Packet, 9 Gram Individual Packet:

EACH, Certified Kosher Parve, CID A-A 20140, Type III, Style A.

*Each individual package must be marked with the kosher certification hechsher. Specify case count on bid. 100 or 200 count

80,000.000000 EA $____________ $___________________

15BBR018QTA000001 Page 7 of 11 only.

Base Period

0023 Kosher Tomato Catsup, Individual 7 or 9 Gram Packet. EACH, Certified Kosher Parve, U.S. Grade A, U.S. Standards for Grades.

*Each individual package must be marked with the kosher certification hechsher. Specify case count on bid. 100 or200 count only.

Base Period

200,000.000000 EA $____________ $___________________

0024 Kosher Mustard, Prepared, Yellow (Salad Style), 4.5 Gram Individual Packet. EACH, Certified Kosher Parve, CID A-A20036C, Type I.

*Each individual package must be marked with the kosher certification hechsher. Specify case count on bid. 100 or200 count only.

Base Period

100,000.000000 EA $____________ $___________________

0025 Kosher Jelly, Regular Grape Flavor, 10 Gram Individually Sealed Portion. EACH, Certified Kosher Parve, CID A-A-20078B, Type II, Style 1.

*Each individual package must be marked with the kosher certification hechsher. Specify case count on bid. 100 or 200 count only.

Base Period

161,000.000000 EA $____________ $___________________

0026 Kosher Coffee, Instant, Individual Serving Packet, Each Packets Makes 1 - 8 Ounce Serving When Reconstituted. EACH. Total amount may be adjusted to the next highest case count. Certified Kosher.

*Each individual package must be marked with the kosher certification hechsher.

Base Period

20,000.000000 EA $____________ $___________________

0027 Kosher Fruit Flavored Drink Powder, Individual Serving Packet, Each Packets Makes 1 - 8 Ounce Serving When Reconstituted.

EACH. Total amount may be adjusted to the next highest case count. Certified Kosher Parve.

*Each individual package must be marked with the kosher certification hechsher.

Base Period

150,000.000000 EA $____________ $___________________

0028 Kosher Sugar Substitute, Non-Carbohydrate, Saccharin, Acesulfame K, Aspartame, Sucralose, Neotame, or Rebaudioside A, Granular, Packaged in Envelopes/Packets EACH.

Total amount may be adjusted to the next highest case count.

Certified Kosher.*Each individual package must be marked with the kosher certification hechsher.

Base Period

400,000.000000 EA $____________ $___________________

Products other than canned,dairy,and bread items must be 3 months or younger(canned goods must be 1 yr or younger) upon delivery with the date (expiration,sell by,use by,consume by or best by)on the label.No stamped/written dates.

Small Business Set Aside

15BBR018QTA000001 Page 8 of 11

Section 3 - Contract Clauses

A.1 ADDENDUM TO FAR 52.212-4, Contract Terms and Conditions--Commercial Items (Mar 2009)

The terms and conditions for the following clauses are hereby incorporated into this solicitation and resulting contract as an addendum to FAR clause 52.212-4.

Clauses By Reference

52.252-2 CLAUSES INCORPORATED BY REFERENCE (FEB 1998)

This contract incorporates one or more clauses by reference, with the same force and effect as if they were given in full text.

Upon request, the Contracting Officer will make their full text available. Also, the full text of a clause may be accessed electronically at this/these address(es): www.acquisition.gov

Clause Title Fill-ins (if applicable)

52.212-4 Contract Terms and Conditions--Commercial Items (Mar 2009)

52.212-5 Contract Terms and Conditions Required to Implement Statutes or

Executive Orders--Commercial Items (June 2009)

52.222-50 Combating Trafficking in Persons (Mar 2015)

52.223-18 Encouraging Contractor Policies To Ban Text Messaging While Driving

(Aug 2011)

52.211-17 Delivery of Excess Quantities (Sept 1989)

The Contractor is responsible for the delivery of each item quantity within allowable variations, if any. If the Contractor delivers and the Government receives quantities of any item in excess of the quantity called for (after considering any allowable variation in quant-ity), such excess quantities will be treated as being delivered for the convenience of the Contractor. The Government may retain such excess quantities up to $250 in value without compensating the Contractor therefor, and the Contractor waives all right, title, or in-terests therein. Quantities in excess of $250 will, at the option of the Government, either be returned at the Contractor's expense or re-tained and paid for by the Government at the contract unit price.

(End of clause)

[END OF ADDENDUM TO FAR 52.212-4]

15BBR018QTA000001 Page 9 of 11

Section 4 - List of Attachments

This Section Is Intentionally Left Blank

15BBR018QTA000001 Page 10 of 11

Section 5 - Solicitation Provisions

A.2 ADDENDUM TO FAR 52.212-1, Instructions to Offerors--Commercial Items (June 2008)

The terms and conditions for the following provisions are hereby incorporated into this solicitation as an addendum to FAR provision 52.212-1.

Provisions By Reference

52.252-1 SOLICITATION PROVISIONS INCORPORATED BY REFERENCE (FEB 1998)

This solicitation incorporates one or more solicitation provisions by reference, with the same force and effect as if they were given in full text. Upon request, the Contracting Officer will make their full text available. The offeror is cautioned that the listed provisions may include blocks that must be completed by the offeror and submitted with its quotation or offer. In lieu of submitting the full text of those provisions, the offeror may identify the provision by paragraph identifier and provide the appropriate information with its quotation or offer. Also, the full text of a solicitation provision may be accessed electronically at this/these address(es): www.acquisition.gov

Provision Title Fill-ins (if applicable)

52.212-3 Offeror Representations and Certifications--Commercial Items (Jul

2009)

52.204-19 Incorporation by Reference of Representations and Certifications (Dec

2014)

52.212-1 Instructions to Offerors--Commercial Items (June 2008)

52.204-7 System for Award Management (Oct 2016)

[END OF ADDENDUM TO FAR 52.212-1]

15BBR018QTA000001 Page 11 of 11