Passover Food Requirements.pdf
PDF 45 KB Posted
- Attached to
- FCC Allenwood Passover 2020
- Solicitation number
- 15B20120Q00000008
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| File | Type | Posted |
|---|---|---|
| Coverletter Passover.pdf |
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Text version
FCC ALLENWOOD, PA
15B20120Q00000008
Combined Synopsis Solicitation
PASSOVER
(All or None)
Company Name:
DUNS:
Phone:
NUMBER DESCRIPTION QUANTITY BID
1. Plain Omelet – 12 ct 30 cs
2. Cheese Omelet – 12 ct 46 cs
3. Continental Breakfast – 12 ct 16 cs
4. Instant Coffee PC – 500 ct 5 cs
5. Sugar PC – 1000 ct 21 cs
6. Margarine Cups – 600 ct 12 cs
7. Filet of Sole Meal – 6 ct 60 cs
8. Cheese Blintz – 12 ct 30 cs
9. Eggplant Entrée – 12 ct 15 cs
10. Rib Eye Roast Meal – 6 ct 117 cs
11. Poached Salmon Meal – 12 ct 16 cs
12. Macaroons – 24 ct 82 cs
13. Roast Chicken Meal – 6 ct 60 cs
14. Roast Turkey Meal – 6 ct 60 cs
15. Chicken Soup W/Matzo Ball Soup – 12 c 30 cs
16. Gelfite Fish – 12 ct 46 cs
17. Tea Bags PC – 1000 ct 11 cs
18. Bouillon Cubes – 216 ct 8 cs
19. Individual Jelly PC – 120 ct 26 cs
20. Sliced Pastrami PC – 12 ct 30 cs
FCC ALLENWOOD, PA
15B20120Q00000008
Combined Synopsis Solicitation
PASSOVER
(All or None)
Company Name:
DUNS:
Phone:
21. Tuna – 12 ct 31 cs
22. Horseradish – 200 ct 6 cs
23. Beef Ghoulash – 6 ct 30 cs
24. Salisbury Steak – 6 ct 60 cs
25. ESTIMATED SHIPPING:
TOTAL:
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